Andy13 said:I'm with Nelson on this one...
L-tyrosine is supposed to compete with tryptophan in the gut as they both have bulky "R" substituents... I'm not sure about 5-HTP (5-hydroxy tryptophan). Chemically, it IS an amino acid.. but not the kind that gets incorporated into a protein.
5-HTP is one decarboxylation away from seritonin. I'm not sure if it is taken up the same as tryptophan.
Andy
The molecular structure of L-trytophan is far bigger than all the other amino acids. Therefore, it essentially competes against all of them when absorbed.
The only thing you can do in order to improve L-trytophan absorption is to raise insulin levels. Insulin clears the bloodstream of all the amino acids, therefore leaving your ingested L-trytophan to be utilized far more effieciently.
5-HTP converts to 5-HT on paper. However, in reality the conversion is negligible. IMO, its a crap supplemment.
L-trytophan works quite well. However, its not available in the US. The FDA banned it in 1997 I think( No surprise there).
Fonz