very low fat pizza!!! i did it!!!

[bignate73]

1 full boboli crust 1360 cals 24g fat 48g protein
1 pack boboli sauce ~120 cals 0g fat 0g protein
fat free mozzarella 3/4 cup 135 cals 0g fat 24 g protein
fat free cheddar 3/4 cup 135 cals 0g fat 24 g protein
low fat pepperoni 18 slices 50 cals 3g fat 7 g protein
--------------------------------------------------------------------

1800 calories for the whole pizza
27g fat g protein


450 calories for 1/4 of the pizza
6.75 g fat 23 g protein

hehe, i ate....1/2 cause i didnt eat as much today. 900 cals, 13.5 g fat 46 g protein! whats cool is this is my cutting diet!!!

hope this helps you bros. i didnt put carbs cause i dont sweat them.

 

[bignate73]

ps....it cost me $14.00 and i have enough for 2. that pretty much matches or beats the other pizza places. took me 20 min and it was ready. 30-45 min? that ring a bell for delivery?

 

[HamsterHider]

Great job. I had cookies and cream ice cream, 1 bottle of wine, i smirnoff ice, i budweiser. is that good for cutting i heard it gets you ripped. but hey good recipei'z about to fix myself some shrimp. today at the seafood restaurant had cajun blackened shrimp, snapper. it was hot but good. do you know the best way to mix up clen, lipokenetix and adipokinetx for a cutting phase?

 

[smallmovesal]

we don't have fat free cheese here

 

[MUSTANG_18]

I love Boboli Pizza, Great for bulking

M18

 

[HappyScrappy]

we don't have fat free cheese here

do you have wind?

 

[smallmovesal]

lots of wind... and i feel like there is some joke going WAAAY over my head here.

 

[HappyScrappy]

nope - no joke. it just struck me as funny that you didn't have fat free cheese which seems like something pretty basic - so I tried to think of something even more basic that you might not have as well - wind was the first thing that popped into my head. then it was immediately followed by a midget fellating a horse.

 

[Kryp2o]

Oh I had to read this post . . . my abs will never forgive me now !!! hehehe

 

[smallmovesal]

we have partly skimmed cheese but that's as light as the cheese gets... might be due to some sort of food laws here... we don't have those chips with olean in them either.