Sat, 9/9
Scale weight: 116lbs
9am:
2 Oatmeal-Apple Waffles
(1/2 cup blended oats, 1 cup blended apples, 1 scoop ON whey, 1/2 cup egg whites , ¼ cup cottage cheese, 2 packets Splenda & apple pie spice = 3 waffles)
Thanks for the apple suggestion – was it you, SBT? This was a delish concoction!
10:15am: 40 mins Cardio
10 mins elliptical steady-state
30 mins boot camp class (jumping jacks, step straddle and wide jumps, squat thrusts, push-up/planks, bosu ball squats/jumps/hip flexor work)
11:15am
1 Oatmeal-Apple Waffle (remainder from 9am meal)
2pm:
Asian Swordfish stir-fry
- 3 oz swordfish
- 1 ½ cups oriental style vegetables
- 1/2 tbsp light soy sauce, Chinese Five Spice and Mrs. Dash Extra Spicy
4:15pm:
Grilled tuna salad
- 3 oz rare ahi tuna grilled with Mrs. Dash tomato chipotle
- ¼ cup black eyed beans
- 1 cup cabbage, handful lettuce mix, onions, celery and cucumbers
- 2 tbsp Annies Naturals Papaya and Poppy dressing
7 pm:
Swordfish curry
- 3 oz grilled swordfish
- 2 cups okra
- 1/3 cup TJ’s curry simmer sauce, garam masala, chili powder, garlic powder and cayenne pepper to season
9:30pm:
Asian Tuna stir-fry
- 3 oz rare ahi tuna grilled with Mrs. Dash Extra Spicy
- 2 cups green beans sautéed with garlic powder
- 1 tbsp light soy sauce
10pm (still hungry)
- 5 almonds
Totals: 1370 cals (124g carbs, 139g protein, 29g fat)