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so i want to make a drink

S

stilleto

ELITE MENTOR
EF VIP
and I don't know what to make.

here's what i have:

kettle one vodka
scotch
mango infused rum
regular rum
triple sec <--i want to use that.
OJ
cream
schnapps: peach, apple, watermelon, pineapple, raspberry

and a bunch of other stuff i don't want to use like hypnotiq and tequila and beer,wine, JD.

mix me up a good drink. something fruity, like mightymouse.
 
ceasers the best drink ever :p Have a few of those with teqkillas in between you should be OK
 
With the tequila and triple sec, if you had some lime juice you could make margaritas.
 
stilleto said:
huh? ceasers? is this something everyone else has heard of?
Click to expand...

more than likely? most havent had mines tho..I like the taste of votz and the tomato kinda burries the flavour so I add n extra 2 or 7 shots.
 
Fun In The Sun #2
Liqueur, pineapple 1/4 glass
Rum, mango 2 oz.
7-up 1/4 glass
Passion Fruit Juice 1/4 glass
Mango 2 slices

Fun Ship
Amaretto 1 shot
Brandy, apricot 1 shot
Rum, mango 1 shot
Rum, white 1 shot
Grenadine 1 shot
Orange Juice Fill with
Pineapple Juice Fill with

Glass to Use
Cocktail glassCocktail glass
Mixing Instructions

Combine ingredients in a cocktail shaker, filling with equal parts of orange juice and pineapple juice. Shake and strain into cocktail glasses.


Golden Tongue

Rum, mango (Malibu) 2 shots
Rum, pineapple (Malibu) 2 shots
Orange Juice 1 pint



Shake ingredients in a cocktail shaker with ice. Strain into glass.


Hawaiian Island Sunset
Amaretto 1 oz.
Rum, coconut 1 oz.
Rum, mango 1 1/2 oz.
Schnapps, peach 1 oz.
Grenadine 1 dash
Lemonade 2 oz.
Pineapple Juice Fill with




Build in highball glass filled with ice, stir and enjoy!


Naughty School Girl

Rum, mango (Captain Morgan's Parrot Bay) 3/4 oz. (parrot bay)
Vodka, watermelon (Smirnoff Watermelon Twist) 3/4 oz. (smirnoff)
Pineapple Juice 3/4 oz.



Shake ingredients in a cocktail shaker with ice. Strain into glass.


Metrosexual

Rum, orange (Bacardi O) 3/4 oz.
Liqueur, banana 1/2 oz.
Rum, mango (Mount Gay) 3/4 oz.
Pineapple Juice 1 splash


Fill a glass with ice and add 3/4 oz. Mount Gay Mango Rum, 3/4 oz. Bacardi O, 1/2 oz. banana liqueur and fill with pineapple juice. Garnish with a flag.

Sex With The Manager

Vodka, peach (Absolut Apeach) 1 splash
Rum, pineapple (Captain Morgan's) 1 shot
Rum, mango (Captain Morgan's Parrot Bay) 1 shot
Rum, Passion Fruit (Captain Morgan's Parrot Bay) 1 shot
7-up 1 splash
Cranberry Juice 1 splash
Orange Juice Fill with


Fill the glass with ice, put in one shot of each Parrot Bay and a splash of Absolut Peach, fill with OJ, and top with cranberry juice and a splash of 7-up. Garnish with any colorful fruit, I use an orange and cherries.


Hoochie Hula

Rum, mango (Malibu) 1 1/2 shot
Vodka (Skyy) 1 1/2 shot
Pineapple Juice (Dole) Fill with, 1/2
Orange Juice (Dole) Fill with, 1/2
Grenadine (Rose's) 2 splashes
Lemon 1 twist


Fill a Collins glass with ice. Pour vodka and rum in equal parts over ice. Next add both pineapple and orange juice in equal parts, nearly to the top of the glass, leaving a little room to add a generous dose of Grenadine on top. Stir slightly and top with a lemon twist.
 
just mix up the fruity shit with the white liquors and make it red
 
needtogetas said:
thats what you do when you are wasted lol
Click to expand...
actaully not
I bartended a dozen years
and recently read a short article by a new york bartender
and that's what he said about hurricanes,mai tai's ,rum runners etc.
I chuckled
 
bartending isn't about the recipes
though when it's important such as making an old fashioned and knowing the difference between a rob roy and a "perfect" rob roy
I know my trade

"Second, and this really is the hallmark of Gilbert's 1997 GQ article, is the bartender's attitude and disposition. The truly successful bartender is all of these things: wise ass, smart aleck, wit, joker, and comedienne and above all, outgoing."
 
It was not always obvious what Lil was looking for in her women or why she was dissatisfied with the ones she discarded. She was ruthless. She gave no explanations. There were many bartenders at the Coyote Ugly Saloon whose careers lasted a single night. This could be perplexing. Many of the women that Lil fired were not only attractive but also perfectly competent bartenders... But there could be one thing about the girl that Lil didn't like, and that would be it — out the swingin' door.

Gilbert explains exactly what it is that takes to be a good Coyote bartender. This is a model that ALL of the saloons in New York try to emulate. And if they are good, the customers adore them.

There were bartenders who seemed to get fired because they were too fragile or too shy or too polite, of all things. (Early in my own Coyote Ugly Saloon career, I made the mistake of saying to a customer, "Here's your beer, sir." Lil overheard and shouted, "Don't ever call anyone in this place 'sir'!" So I said, "I'm terribly sorry. I meant to say, 'Here's your beer, douche bag.' " Lil and the customer laughed. And I thought, Oh, I get it, but I am a very quick study.) Some bartenders were friendly but not relaxed, so they didn't last. Some bartenders were gorgeous but not sexy, so what's the point? Some bartenders laughed a lot but were not funny themselves, so that didn't work, either.

True, if the bar is jam packed, the Coyote bartender isn't going to be able to chat you up about the weather and Yankees game. But if there are only a few people around? Definitely striking up a conversation is in order.
 
This is what i make for chicks when they come over the house.

Oatmeal cookie:

Baleys
Kalua
Butter Scotch schnapps
Goldshlager (just a touch... a tiny bit)
Whiped cream

Put it in a shaker with crushed ice.

Garnish with crushed cookies.



-BRR
 
It's called a Naked Trainwreck. Whatever you have in your house, add 1/2 of a shot of each of them with your favorite juice. There you go.
 
what kind of scotch you have??

I picked up a bottle of johnny walker blue label at a duty free for 150 bucks!!
 
Mr. dB said:
With the tequila and triple sec, if you had some lime juice you could make margaritas.
Click to expand...
with vodka,triple sec and lime juice you can make kamikazes
 
Big Rick Rock said:
This is what i make for chicks when they come over the house.

Oatmeal cookie:

Baleys
Kalua
Butter Scotch schnapps
Goldshlager (just a touch... a tiny bit)
Whiped cream

Put it in a shaker with crushed ice.

Garnish with crushed cookies.



-BRR
Click to expand...
BRR, hon, leave the florid hausfrau shtick to Martha Stewart.
We're discussing the ingredients of an ALCOHOLIC BEVERAGE dear, NOT a recipe for your Grammy's peach cobbler. "Yummy" Hoo boy.
 
if you're having trouble moving that scotch
get some grand marnier and:

Scotch Cobbler


2 ounces Scotch
4 dashes Brandy
4 dashes Triple Sec

subsitute grand marnier for brandy
 
The_Clockwork said:
what kind of scotch you have??

I picked up a bottle of johnny walker blue label at a duty free for 150 bucks!!
Click to expand...

thats what I have.
brr, i have the goldshlager too. i was going to toss it, cause i couldn't figure out what the hell i'd do with it, but now i know i can make a really faggy drink with it.
i love faggy drinks.
 
4everhung said:
if you're having trouble moving that scotch
get some grand marnier and:

Scotch Cobbler


2 ounces Scotch
4 dashes Brandy
4 dashes Triple Sec

subsitute grand marnier for brandy
Click to expand...

hmm. i love grand marnier and don't have any. maybe i'll pick some up.
 
4everhung said:
heh
Click to expand...

oh, hi sweetie.

i made the margarita. it was good. so i had another. now i'm tired of mixing shit so i'm having a shot of frozen black sambuca.
its so good it should be illegal.
 
stilleto said:
oh, hi sweetie.

i made the margarita. it was good. so i had another. now i'm tired of mixing shit so i'm having a shot of frozen black sambuca.
its so good it should be illegal.
Click to expand...
you're supposed to float 3 coffee beans in sambuca and enjoy it straight up
 
you can swallow the coffee beans if you wish
kinda like eating watermellon and swallowing the seed
instead of spitting it out
 
Sassy69 said:
kettle 1 sounds like a cheap rip off -- if you have KETEL 1, I'll take that w/ some diet vanilla coke :)
Click to expand...
goddamn sassy's wierd
although last night I picked up a 12pack of diet pepsi "jazz"
strawberrys and cream flavored diet pepsi
not bad I drank 6 of them
 
AAP said:
Fuck yeah. I get demented as hell off those.
Click to expand...
part of my point in all of this
the basic liguors have been around since wodin was born
and all this esoteric crap recipes just doesn't compare to the old "standards"

I bartended mostly in high volume dance club environments and these kids would come up with all these fucking "new" requests
my bar is covered up and I have 8 others wanting drinks
and you ask me for two flaming hawaians
you get
"mix up the fruity stuff with the white ligours and make it red"
 
stilleto said:
hmm. i love grand marnier and don't have any. maybe i'll pick some up.
Click to expand...
grand marnier is a "fancy" triple sec
wasted in that role
it's an orange flavored cognac
all cognacs are brandys,but not all brandy's are cognacs
cognacs being brandys from the cognac region of france

so in my mod of this recipe
if you have grand marnier and are trying to "move" that scotch
2 parts scotch
1 part grand marnier

either served room temp in a "snifter" glass
or chill it and strain serve up in a "martini" glass
or just combine and serve over the rocks in a "rocks" glass
 
but if she has blue label johnny walker
hide it at the party and wait until you come across a true scotch fan
 
The BarMat - (also known as the O.D. or the Suicide) at the end of the night, the bartender drains the spillage that collects in the rubber pouring mat into shot glasses and everyone drinks.
 
4everhung said:
part of my point in all of this
the basic liguors have been around since wodin was born
and all this esoteric crap recipes just doesn't compare to the old "standards"

I bartended mostly in high volume dance club environments and these kids would come up with all these fucking "new" requests
my bar is covered up and I have 8 others wanting drinks
and you ask me for two flaming hawaians
you get
"mix up the fruity stuff with the white ligours and make it red"
Click to expand...
unless they ask for a blue hawaian
then use blue curacao and cut out the grenadine syrup and cranberry
oh and any drink they come up with "hawaiain" in
trow in the some pineapple juice
 
AAP said:
The BarMat - (also known as the O.D. or the Suicide) at the end of the night, the bartender drains the spillage that collects in the rubber pouring mat into shot glasses and everyone drinks.
Click to expand...
the cream drinks ruin that

I admit after hours after closing and the "regulars" that were allowed to stay in the club after closing
yelling about another drink
that's what they got,with a splash of pineapple
worked too
they'd be "thanks man"
 
you could take the bar mat and fold it so it drained into the shaker
throw ina scoop of ice
be flamboyant about adding the pineapple
shake strain and serve
right in front of them
they were happy

I'm one to talk
 
only a real bartender knows how to serve a "barmat"
you have to pick it up and fold it in the middle and collect the runoff into a shaker
if you try picking it up and draining left or right shit be lost
 
Chat with bartender Aaron "Kiwi" Hoare about New Year's Eve drinks

Thursday, December 29, 2005

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Welcome to our online chat with bartender Aaron "Kiwi" Hoare about New Year's Eve drinks.

The chat took place on Thursday, December 29, at 2:15 PM and is now closed, but you can read the full transcript on this page.

Moderator: Welcome to our chat today with a local bartender, Aaron "Kiwi" Hoare, who has agreed to respond to your questions about New Year's Eve drinks.

I'm Dave Toplikar, World Online editor, and I'll be serving up your questions to our guest.

Kiwi has been a bartender for 10 years and has been at Johnny's Tavern for five of those years.

We've got a lot of questions already, so we'll just go ahead and get started.

Dakota: How do you make a "Mind Eraser"?

Bartender Aaron "Kiwi" Hoare: It's vodka, kaluha and soda water. Pour into a rocks glass and serve with five to six straws.

JC, Lawrence: What's the best way to get a stiff drink from a bartender instead of a watered-down drink? I don't want an unreasonable drink but I don't want 90 percent water. Begin with a good tip? Or do you have to be a female?

Bartender Aaron "Kiwi" Hoare: Try and order a specific drink using a brand of liquor like say Grey Goose and 7 or Jack and Coke.
Johnny's Tavern bartender Aaron "Kiwi" Hoare chats with readers about New Year's.

Photo by Isaac Bell

Johnny's Tavern bartender Aaron "Kiwi" Hoare chats with readers about New Year's.

Steve, Lawrence: While in Mexico I had a great margarita with 1800 added. What is it and how do I re-create or order the drink?

Bartender Aaron "Kiwi" Hoare: Well 1800 is a tequila by Jose Quervo. Most bars carry Jose.

Bailey Boxer, Lawrence: Kiwi, when you come home after a night of serving up the locals, what do you like to drink after hours?

Bartender Aaron "Kiwi" Hoare: Grey Goose and O.J. It's smooth and takes the edge off after a long night.

Jerry Collins, Porirua, New Zealand: What should I be drinking if I want to make it through the night? I don't want to be kissing the toilet come New Year's.

Bartender Aaron "Kiwi" Hoare: Try and stick to the same drink, either beer or liquor. Don't switch up during the night, it will help with the hangover.

D-Man, Lawrence: What's the perfect drink to serve prior to the New Year's kiss......I don't like bad breath....and I don't want to work too hard for the kiss either..

Bartender Aaron "Kiwi" Hoare: Something sweet, it's good for the ladies.

Pablo, Lawrence: How early should we get to Johnny's Saturday night and what's the cover and drink specials.

Bartender Aaron "Kiwi" Hoare: The earlier the better there's nothing that beats a good time. I'm unsure of the specials, but it will be a good time. The theme is P Diddy's White Party, so dress up and look good.

Jen & Matt - Lawrence: Since New Year's Eve is on Saturday, what Sabado Gigante shot would you recommend?

Bartender Aaron "Kiwi" Hoare: Jagger Bomb, nothing beats it.

Dj Soap: I heard you come from the land down under!! Peace bro.

Bartender Aaron "Kiwi" Hoare: That is true! It's where woman crawl and make thunder. Do you speak my language?

Betty, Lawrence: What is a dirty martini?

Bartender Aaron "Kiwi" Hoare: It's vodka, dry vermouth and olive juice, garnished with two to three olives.

Kelly, Denise and Rene from Lawrence: We are hosting a New Year's Eve party and would like to serve a "signature" martini. Any suggestions? We were thinking about something fun and possibly fruity. Our guest list will be mostly 30- 40-year-old couples and singles.

Bartender Aaron "Kiwi" Hoare: Try a cosmo. It's easy and sweet, most people will enjoy it. It's vodka, Grand Mariner and cranberry juice, garnished with a twist of lime. Try and use a good vodka, like Sky, Stoli or Goose.

Jennifer from Lawrence: My husband heard about this shot called "The Sponge." When we stop by bookstores, we invariably end up looking to see if it's a REAL shot. Is it real and what on earth is in it?

Thanks!

JG

Bartender Aaron "Kiwi" Hoare: Take my advice and don't order it. It's also called a barmat shot, which is what is left in the well off the mat.

Kyle, Lawrence: Hello Kiwi,

I have been making my own hurricanes using Light 7 dark rum, OJ, Passion fruit juice and just enough grenadine to make it red. Is that about right? Could you tell me the ingredients of a Hand Grenade? I think it's rum and pineapple juice, is that right? I found some recipes online but I don't know if they are right.

Bartender Aaron "Kiwi" Hoare: I'm not too sure on the the hand grenade, but the hurricane is about right. Just add some 151 rum for a little kick.

Jeff, Salina: I love your cosmos. Do you have any special ingredient you put into it? I try to replicate it at home, but I can't quite get it right.

Bartender Aaron "Kiwi" Hoare: No, nothing special. Use Grand Mariner instead of Triple Sec.

Matt Williams Lawrence: Hey Kiwi, how do you make your drinks so tasty and good? What's the secret ingredient?

love always

Sandbar Matt

Bartender Aaron "Kiwi" Hoare: Nothing special, just a little Kiwi flair. How's my girl doing???

Laura, Perry, KS: What exactly goes into a Samoan Fog-Cutter?

Bartender Aaron "Kiwi" Hoare: Not too sure on that one; haven't been to the islands in a while.

Erin Lawrence, KS: What is the most common New Year's Eve drink?

Bartender Aaron "Kiwi" Hoare: Champagne. Start in the morning with mimosas.

Lola, Lawrence: What Lawrence bar/establishment do you recommend 20-somethings spend their New Year's Eve?

Bartender Aaron "Kiwi" Hoare: Johnny's Tavern of course, as long as you're 21.

Jack, Lawrence: Do you think bartenders should be held responsible if one of their patrons gets involved in a drunk driving accident?

Bartender Aaron "Kiwi" Hoare: No as long as they don't over-serve the patron. Should Ford be responsible for someone not wearing their seatbelt?

Semia, Lawrence: How exactly do you make a brandy old-fashioned sweet? Thanks!

Bartender Aaron "Kiwi" Hoare: Not to sure on that one. I'll ask my grandma, though.

Moderator: Here's a question one of my co-workers needs to ask: What kind of a shot would you recommend at midnight?

Bartender Aaron "Kiwi" Hoare: Jagger Bomb. You can't beat it.

Anne and Christine, Lawrence: Will the dance floor at Johnny's be hopping on New Year's? We just gotta dance!!!

Bartender Aaron "Kiwi" Hoare: It will be, as it always is. Have you been there on game day? KU football, way to go!

Mel, Shawnee, KS: What is the best way to make an Amaretto Sour without too much kick from the alcohol? Mine aren't as smooth as I would like.

Thanks! Happy New Year!

Bartender Aaron "Kiwi" Hoare: Add just a little touch of cherry juice and a couple of cherries.

Jason, Michigan: Does a shirley temple have liquour in it, and, if so, would tequila make a good substitute? Thank you kiwizzle.

Bartender Aaron "Kiwi" Hoare: Depends if you're a sissy. You could live on the edge and make it a dirty shirley.

J - Lawrence: Are you a fan of Car Bombs?

Bartender Aaron "Kiwi" Hoare: Balaba carbomber, what sort of question is that?

Lauren, Lawrence: You didn't answer the question regarding the cover charge at Johnny's for New Years Eve?

Bartender Aaron "Kiwi" Hoare: Sorry. No there's not, as long as you're 21 and have a valid ID you can party till you drop.

TBone, Lawrence: What is your best cure for a hangover?

Bartender Aaron "Kiwi" Hoare: I think you know the answer, but try and drink a glass of water before you go to bed to help with the dehydration.

JJ, Lansing: Since you are a kiwi, you don't expect tips do you?

Bartender Aaron "Kiwi" Hoare: No, I work for the experince of it all. I also work for the lady, ask Kiki.

Anne Lawrence: Is Johnny's going to have a midnight toast??

Bartender Aaron "Kiwi" Hoare: Yes we will, as soon as the clock strikes 12.

Gabe, Lawrence: What's the best tasting rum in the world?

Bartender Aaron "Kiwi" Hoare: Appletons. It's got the most flavour.

Jill, Lawrence: As a bartender, what drink do you hate the most to make?

Bartender Aaron "Kiwi" Hoare: Sex on the beach, or kamakazies. They are full of juice and no real amount of liquor.

Jerome Porirua: So would you say, "the ladies" are one of the benefits of being a bartender?

Bartender Aaron "Kiwi" Hoare: That is correct, but I'm not a playa.

Craig, Lawrence: How many elves live in the tree where you bake the cookies?

Bartender Aaron "Kiwi" Hoare: 420. There are a lot of the little fellas.

Nicole Lawrence: Will there be any drink specials Saturday?

Bartender Aaron "Kiwi" Hoare: I don't think so, but our prices are pretty competitive.

E, Lawrence: What is the strongest liquor?

Bartender Aaron "Kiwi" Hoare: 151 or Rumplemintz.

Mike, whangamata: How do you make a white lion?

Bartender Aaron "Kiwi" Hoare: Two shots of rum, one shot of pineapple juice, and half fill with Kia Kaha.

Mary, Lawrence: What's up with charging someone for the "rocks" when ordering a drink on ice, no mix?

Bartender Aaron "Kiwi" Hoare: You only order on the rocks if you have good taste in liquor.

Matt Williams- Lawrence: Hey Kiwi, I just wanted to know how you got so sexy and charming....

love Sandbar Matt

Bartender Aaron "Kiwi" Hoare: Just pure skill and luck I guess.

BEN, FAIRWAY: WHO'S A BETTER BARTENDER, YOU OR SANDBAR MATT?

Bartender Aaron "Kiwi" Hoare: Sandbar Matt can't even see over the bar, so you answer that.

DJ SOAP: Kiwi, what makes Johnny's the best bar in Lawrence?

Bartender Aaron "Kiwi" Hoare: We have one of the best DJ's in town on Friday and Saturday nights.

E, Lawrence: What type of shot do you recommend for someone who doesn't like anything that burns going down?

Bartender Aaron "Kiwi" Hoare: Try an antifreeze. It tastes good and it's easy.

Moderator: Here's another question from a co-worker: I've been having trouble finding a good margarita. How do you make a great margarita?

Bartender Aaron "Kiwi" Hoare: Patron's Grand Mariner, fresh squeezed lime juice, and a drop of sweet and sour.

Moderator: That's all the questions we have today.

I'm sure if anyone has any more they can go see Kiwi on New Year's Eve.

Kiwi, thanks for coming in and sharing your vast knowledge of bartending with our readers.

Bartender Aaron "Kiwi" Hoare: Thanks everyone for being on line. JJ, Matt, Jerry and Tuck, be safe and remember the dog is out there so regulators mount up.
 
Matt Williams Lawrence: Hey Kiwi, how do you make your drinks so tasty and good? What's the secret ingredient?

Bartender Aaron "Kiwi" Hoare: Nothing special, just a little Kiwi flair. How's my girl doing???

Laura, Perry, KS: What exactly goes into a Samoan Fog-Cutter?

Bartender Aaron "Kiwi" Hoare: Not too sure on that one; haven't been to the islands in a while.
 
Gambino, Michigan: Does a shirley temple have liquour in it, and, if so, would tequila make a good substitute? Thank you kiwizzle.

Bartender Aaron "Kiwi" Hoare: Depends if you're a sissy. You could live on the edge and make it a dirty shirley.
 
JJ, Lansing: Since you are a kiwi, you don't expect tips do you?

Bartender Aaron "Kiwi" Hoare: No, I work for the experience of it all. I also work for the lady, ask Kiki.
 
Jerome Porirua: So would you say, "the ladies" are one of the benefits of being a bartender?

Bartender Aaron "Kiwi" Hoare: That is correct, but I'm not a playa.

Craig, Lawrence: How many elves live in the tree where you bake the cookies?

Bartender Aaron "Kiwi" Hoare: 420. There are a lot of the little fellas.
 
lol A dirty shirley...


I got my bartender "cert" this past summer -- you're pretty much right about mixing up whatever the hell it is that someone ordered -- its like Stump the Bartender night - so then you ask what does it taste like, what does it look like -- and it becomes vodka w/ juice or mix for whatever color they say it is, cream if its creamy, etc.

Too bad you can't light drinks anymore tho. Flaming Dr Peppers were so much fun.

Remind me to switch over to recreational drugs by closing time in case someone starts passing "drinks on the house" for the "VIP" guests... "BarMat" -- kinda sounds like w garbage can party but w/ more run off.
 
needtogetas said:
Fun In The Sun #2
Liqueur, pineapple 1/4 glass
Rum, mango 2 oz.
7-up 1/4 glass
Passion Fruit Juice 1/4 glass
Mango 2 slices

Fun Ship
Amaretto 1 shot
Brandy, apricot 1 shot
Rum, mango 1 shot
Rum, white 1 shot
Grenadine 1 shot
Orange Juice Fill with
Pineapple Juice Fill with

Glass to Use
Cocktail glassCocktail glass
Mixing Instructions

Combine ingredients in a cocktail shaker, filling with equal parts of orange juice and pineapple juice. Shake and strain into cocktail glasses.


Golden Tongue

Rum, mango (Malibu) 2 shots
Rum, pineapple (Malibu) 2 shots
Orange Juice 1 pint



Shake ingredients in a cocktail shaker with ice. Strain into glass.


Hawaiian Island Sunset
Amaretto 1 oz.
Rum, coconut 1 oz.
Rum, mango 1 1/2 oz.
Schnapps, peach 1 oz.
Grenadine 1 dash
Lemonade 2 oz.
Pineapple Juice Fill with




Build in highball glass filled with ice, stir and enjoy!


Naughty School Girl

Rum, mango (Captain Morgan's Parrot Bay) 3/4 oz. (parrot bay)
Vodka, watermelon (Smirnoff Watermelon Twist) 3/4 oz. (smirnoff)
Pineapple Juice 3/4 oz.



Shake ingredients in a cocktail shaker with ice. Strain into glass.


Metrosexual

Rum, orange (Bacardi O) 3/4 oz.
Liqueur, banana 1/2 oz.
Rum, mango (Mount Gay) 3/4 oz.
Pineapple Juice 1 splash


Fill a glass with ice and add 3/4 oz. Mount Gay Mango Rum, 3/4 oz. Bacardi O, 1/2 oz. banana liqueur and fill with pineapple juice. Garnish with a flag.

Sex With The Manager

Vodka, peach (Absolut Apeach) 1 splash
Rum, pineapple (Captain Morgan's) 1 shot
Rum, mango (Captain Morgan's Parrot Bay) 1 shot
Rum, Passion Fruit (Captain Morgan's Parrot Bay) 1 shot
7-up 1 splash
Cranberry Juice 1 splash
Orange Juice Fill with


Fill the glass with ice, put in one shot of each Parrot Bay and a splash of Absolut Peach, fill with OJ, and top with cranberry juice and a splash of 7-up. Garnish with any colorful fruit, I use an orange and cherries.


Hoochie Hula

Rum, mango (Malibu) 1 1/2 shot
Vodka (Skyy) 1 1/2 shot
Pineapple Juice (Dole) Fill with, 1/2
Orange Juice (Dole) Fill with, 1/2
Grenadine (Rose's) 2 splashes
Lemon 1 twist


Fill a Collins glass with ice. Pour vodka and rum in equal parts over ice. Next add both pineapple and orange juice in equal parts, nearly to the top of the glass, leaving a little room to add a generous dose of Grenadine on top. Stir slightly and top with a lemon twist.
Click to expand...


The Copy Paste
www.google.com
Ctrl + C
Ctrl + V
 
Sassy69 said:
lol A dirty shirley...


I got my bartender "cert" this past summer -- you're pretty much right about mixing up whatever the hell it is that someone ordered -- its like Stump the Bartender night - so then you ask what does it taste like, what does it look like -- and it becomes vodka w/ juice or mix for whatever color they say it is, cream if its creamy, etc.

Too bad you can't light drinks anymore tho. Flaming Dr Peppers were so much fun.

Remind me to switch over to recreational drugs by closing time in case someone starts passing "drinks on the house" for the "VIP" guests... "BarMat" -- kinda sounds like w garbage can party but w/ more run off.
Click to expand...
bartending isn't about the recipes
reread some of my earlier comments
at 22 I got hired for my second bartending job at a new high dollar hotel
tuxedos and shit
the woman who hired me trained me well
work the crowd etc.
she wouldn't let up on me until I learned to engage each and every customer
 
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