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napsgear
genezapharmateuticals
domestic-supply
puritysourcelabs
Research Chemical SciencesUGFREAKeudomestic
napsgeargenezapharmateuticals domestic-supplypuritysourcelabsResearch Chemical SciencesUGFREAKeudomestic

yummy culinary experimentation for ckd

obiwan9962 said:
took a quick look

wow!! good job
love how you take a basic recipe and can modify it
alot of people just don't have the imagination to do so
:heart:
we need to stop or get a room lol

Well that was my goal - keep it simple & easy, yet healthy & tasty.....

And, erm....yes.... :p

:Chef:
 
XtremeAdventures said:
ok i am coming to all of your homes as the board taste tester...some of this stuff sounds fantastic........
do you know where ottawa is?
don't get lost
and bring wine
 
jenscats5 said:
Obi - something "new" with pork chops?
depends on what you are looking for
your could try the lao/tahi bbq
or the tikka dish
both on this page (17)
also:
tandoori spice, yogurt, lime juice and bit of honey/sweetner
grilled with any form of fruit chutney (apricot, mango and peach really work with it)
topped with wild mushrooms sauteed with a bit of marsala
sauteed with port and figs finished with a bit of blue cheese
i could go on
give me some parameters or we could be here all night
lol
 
obiwan9962 said:
chicken tikka

dice up some chicken breasts
brown in some olive oil
add some salsa, chopped onion & peppers,curry powder and chicken broth
cook till chicken is cooked through
finish with a bit of cream or coconut milk and chopped cilantro
can jazz it up with some chopped chilis

obiwan9962 said:
depends on what you are looking for
your could try the lao/tahi bbq
or the tikka dish
both on this page (17)
also:
tandoori spice, yogurt, lime juice and bit of honey/sweetner
grilled with any form of fruit chutney (apricot, mango and peach really work with it)
topped with wild mushrooms sauteed with a bit of marsala
sauteed with port and figs finished with a bit of blue cheese
i could go on
give me some parameters or we could be here all night
lol

The Tikka sounds good.......don't have any oyster or fish sauce in the house.....I have a TON of "canned" (jarred - homemade) chutney...

The mushrooms are also a possibility.....I have a package of about 3-4 chops so I may try a few different things....

How about something spicy??
 
well you can always blacken it
or crust with black pepper and brown in alittle butter and olive oil squeezing lemon on at the end
sirracha and lime
sweet thai chili sauce
brush with soy then dust with chili powder and cumin grill and top with lime grilled peppers and onions
 
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