wilson6 said:
1) mature muscle is meat. You want to build it but not eat it?
Heh heh - better rippling on me than putrifying on my plate or in my gut! If Clarence Bass, Bill Pearl and MS can do it, why not me?
wilson6 said:
2) you're not getting any younger you're only slowing you're progress that age will slow regardless. In five years it may be harder to build muscle than it is now, so it makes no sense not to optimize as much as possible now.
Point taken - but who knows where I'll be even 2 years from now? I don't think I'm making terrible progress - maybe it's a little slow - I don't know - everyone's DIFFERENT. But I DO know that I'm making better progress even than some of the skinny guys over on the training board. And according to one of MS's posts about gains in LBM, I'm gaining LESS LBM right now than I will be once my bodyfat drops and I start eating more again after my comp. I would like to go through a few comp. prep, cycles to see how my body responds. This is reasonable, no?
wilson6 said:
3) Eating meat cannot be compared to taking steroids from a health perspective. No comparison.
There are many more levels besides health upon which the two cannot be compared, but from a psychological perspective, they're very similar for me.
wilson6 said:
Come on Steel, get with the program. You're line of thinking here makes no sense. You ask for all this advice, we take the time to post, use your head and plan out a diet. Others have done what you are planning on doing and have had better results with carb cycling, why take the half-ass approach to this?
How hard is 2.0 x bodyweight in kilos and 0.5 x bodyweight in kilos? and a 3 day at 2.0 and 2 day at 0.5?
This ain't rocket science. A pencil, paper and calculator will do the job. Quit making excuses and work out a program for yourself.
Well, actually, I've planned out about 6 or 7 diets, down to the last half gram, in the past few weeks. I've posted several of them, here and on the diet board - I got practically zero response. It took two weeks before I could even nail down the calorie numbers.
I have pages and pages of calculations, and more pages and pages of daily meal plans. I've read Mr X's and Par Deus' articles on carb cycling, and have read many other posts on the same subject. I still don't understand EXACTLY why it's supposed to be better, but I got the idea that basically, it keeps the body guessing with regard to glucose metabolism (??)
Anyway, on the other hand, MS swears by a 40/40/20 or 45/45/10 split, and has stated that she and her clients have come in totally shredded on this type of diet. I figured, with her being vegetarian, and generally knowing what she's talking about, that if it could work for her, then it could work for me.
So what's a girl to do? You and MS can generally be regarded as being the most knowledgable and experienced people on this board with female BB'ing diets, but you have entirely opposing philosophies. How'm I supposed to choose??
2.0 x bodyweight in kilos and 0.5 x bodyweight in kilos is easy. How much protein, how much fat? How many calories? I'm on 2000/day (170lbs/77kg).
And please don't think I don't appreciate your posts, or the time it takes - I do - I don't know what I'd do without this forum.