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Roonytunes 2006

Roonytunes said:
See Will2Bean's log for link & details...she got a functional yet sharp looking scale from amazon.com


I love it!! Good price too!!
 
I wonder if I can get some kind of commission off this thing? :lmao:

Have a great weekend, Roony! I'm going to try limit my wine drinking this weekend... dang socializing. hehe
 
Will2BLean said:
Have a great weekend, Roony! I'm going to try limit my wine drinking this weekend... dang socializing. hehe
Thanks, girl! Heading for a massage in a little bit and that is my treat for the weekend. Saving the dang socializing for next weekend...so no vino for me till then ;)
 
sbt2082 said:
You should have come this weekend... I've had no one to cook for the last two days :lmao:
Darnit, NOW you tell me :FRlol: My appetite's been off the hook too, so I would have enjoyed your cooking to the max!
 
Grilled Chicken on brown bread, and a protein shake with lactose free milk, oatmeal, weight gainer, some anpb and udos, and vitamins!

shit i thought this was the waht are u eating right now thread, sorry
 
YoungGuns said:
Grilled Chicken on brown bread, and a protein shake with lactose free milk, oatmeal, weight gainer, some anpb and udos, and vitamins!

shit i thought this was the waht are u eating right now thread, sorry
We can make it the Wish what Roonytunes was Eating Right Now thread instead :lmao:
 
YoungGuns said:
do you like me? and what does the name "mean"?
I don't know abt liking you, but I sure like the food you're eating :lmao: I'm sitting here waiting for the clock to move so I can get to my next meal.

The name is just a play on Loony Tunes. My nickname is Roony, so my friends call me Roonytunes, because I'm a lil' nutty like that.
 
Sat, Dec 2nd

Scale weight:116lbs

7:45am:
Coffee-Protein smoothie (16 oz hazelnut coffee, 2 tbsp protein powder, 1/4 cup unsweetened almond milk, Stevia)
1 small banana with 1 tbsp peanut butter

9:am: 50 mins spinning

10:15am:
16 oz iced hazelnut coffee, 1/4 cup unsweetened almond milk, 2 Sweet n Low

10:45am:
½ cup oats mixed with:
1/2 cup 1% cottage cheese, ½ apple, pumpkin pie & Stevia

1pm:
Turkey burger
1 lean Jenny O patty topped with 2 tbsp fresh salsa & diced onions
1 Ezekiel sprouted bun

3:30pm:
1 cup 1% cottage cheese with ¼ cup pumpkin, 1 tsp flax oil, 1 tsp s/f jello pudding mix & stevia

6:30pm:
2oz baked chicken
2 oz baked sweet potato eaten plain
6 brussel sprouts

9pm:
4 oz baked chicken
2 slices Ezekiel bread with 2 laughing cow light wedge cheese
½ apple with 3 tbsp peanut butter with Walden Farms s/f chocolate syrup

Totals: 1995 cals (180g carbs, 165.5g protein, 60g fat)

No cheat meal this weekend, so I treated myself to a little bit more fat :D
 
Last edited:
Roonytunes said:
Sat, Dec 2nd

Scale weight:116lbs


Totals: 1995 cals (180g carbs, 165.5g protein, 60g fat)

No cheat meal this weekend, so I treated myself to a little bit more fat :D
Good job hun, I'd have done the same thing :D I always have extra PB on the weekends :lmao: I like to refer to it as "the weekend diet" LOL
 
sbt2082 said:
Good job hun, I'd have done the same thing :D I always have extra PB on the weekends :lmao: I like to refer to it as "the weekend diet" LOL
Well, the hunger pangs seem to have passed. I waited till 8am to go grocery shopping today because I didn't trust myself to bring in new food into the house yesterday :FRlol: I've decided PB is not safe to keep anymore in the house. I couldn't stop thinking abt it :evil:

Hey backatcha, Flor :wavey:
 
Sun, Dec 3rd

Scale weight: 117lbs

Rest day! (still feeling all kinds of sore despite a deep tissue massage yesterday afternoon)

My appetite is back in control. I am coming to realize what food combos fill me up and keep me satisfied longer. I like eating smaller and more frequent meals - it was great to be able to eat every two hours practically today! Feel some new motivation coming on :D

9am:
1 shredded wheat biscuit with ½ cup pumpkin, 1/3 cup 1% cottage cheese, 1 diced small banana, 2 tbsp pecans with Stevia and s/f hazelnut syrup :p

16 oz hazelnut coffee with dab of unsweetened almond milk & Stevia

Noon:
2 oz baked chicken with 1 cup steamed broccoli
3 oz plain baked sweet potato

2:15pm:
Salmon salad
-3 oz grilled rare salmon seasoned with Mrs Dash
-2 cups lettuce mix, ½ cup cherry tomatoes, tri-color peppers, onions, celery, cucumbers
-1 tbsp balsamic vinegar, 1 tbsp red wine vinegar & ½ tbsp flax oil mixed with minced garlic as dressing

4:15pm:
4 oz Jenny O lean turkey tenderloin with 1 ½ cups oriental style veggies seasoned with Mrs Dash

6:15pm:
4 oz baked chicken seasoned with salt-free Mexican seasoning
2 1/2 cups steamed cauliflower and broccoli mix
1 slice Ezekiel bread with 1 laughing cow light wedge cheese

8:15pm:
Smelt salad
-3 oz grilled Smelt whole fish with Mrs Dash
-2 cups lettuce mix, ½ cup cherry tomatoes, tri-color peppers, onions, celery, cucumbers
-1 tbsp balsamic vinegar, 1 tbsp red wine vinegar & ½ tbsp flax oil mixed with minced garlic as dressing

10:15pm
½ cup 1% cottage cheese with ½ cup pumpkin, 1 tsp s/f jello pudding mix & Stevia

Totals: 1475 cals (135g carbs, 152.5g protein, 31g fat)

Happy to be back on track again! :elephant:
 
Mon, Dec 4th

Scale weight: 116.5lb

Some photos I took in a new halter top I just got today in the mail:
http://i34.photobucket.com/albums/d143/ap5591/IMG_1423.jpg
http://i34.photobucket.com/albums/d143/ap5591/IMG_1424.jpg
http://i34.photobucket.com/albums/d143/ap5591/IMG_1425.jpg

6:15am: 50 mins aerobic disco spinning

7:45am:
1/3 cup oats mixed with 1/3 cup 1% cottage cheese, 1 small diced banana, 2 tbsp pecans, pumpkin pie spice & Stevia

9:30am:
16 oz hazelnut coffee, ¼ cup unsweetened almond milk, Stevia

10am:
3 oz broiled salmon seasoned with Mrs Dash & ½ cup kidney beans mixed in with diced peppers

12:30pm:
4 oz Jenny O lean turkey tenderloin with 2 cups oriental style veggies seasoned with Mrs Dash

2pm:
4 oz baked chicken seasoned with salt-free Mexican seasoning
1 cup green beans seasoned with Mrs Dash
1 slice Ezekiel bread with 1 laughing cow light wedge cheese

5:25pm:
Coffee-Protein Shake (16 oz hazelnut coffee, 1/4 cup unsweetened almond milk, 2 tbsp protein powder, Stevia)

6:30pm: 30 mins Boot Camp
(squat thrusts, jumping jacks, push-up & ab crunch sequences, high knee jumps)


7:30pm:
Smelt salad
-3 oz grilled smelt whole fish seasoned with Mrs Dash
-¼ cup kidney beans, 2 cups lettuce mix, ½ cup cherry tomatoes, tri-color peppers, onions, celery, cucumbers
-1 tbsp balsamic vinegar, 2 tbsp red wine vinegar & ½ tbsp flax oil mixed with horseradish and minced garlic as dressing

9:30pm:
½ cup pumpkin with ½ cup 1% cottage cheese, 1 tsp butterscotch s/f jello mix & Stevia

Totals: 1445 cals (135g carbs, 151.5g protein, 31g fat)
 
Last edited:
Roony's got some musckles! You look great with those curves and definition. Keep up the awesome work. You def leaned out since the last time I saw you!
 
WHOAAAAAAA Nelly!!! Check out those shoulders/delts!! :google:

Definitely a difference since I saw you in July....good work girlie!!
 
Thanks for the kind words, girls!! :heart: I want to bring out my shoulders quite a bit more and of course keep at it to lean out my legs further...Let's see what happens :D

Tues, Dec 4th

Scale weight:115lbs

7:45am:
1/3 cup oats mixed with:
1/3 cup 1% cottage cheese, 1 diced apple, 2 tbsp crushed almonds, pumpkin pie spice & Stevia

9:30am:
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10am:
½ cup pumpkin mixed with 1/3 cup 1% cottage cheese, ½ cup blackberries & Stevia

12:30pm:
1 can sardines in soybean oil
1 cup brown rice with 3 cups oriental style vegetables seasoned with Mrs Dash

2pm:
4 oz baked chicken seasoned with salt-free Mexican seasoning
1 cup green beans seasoned with Mrs Dash
1 slice Ezekiel bread with 1 laughing cow light wedge cheese

5:30pm:
Smelt salad
-3 oz grilled smelt whole fish seasoned with Mrs Dash
-½ cup kidney beans, 2 cups lettuce mix, ½ cup cherry tomatoes, onions, celery, cucumbers
-1 tbsp balsamic vinegar, 2 tbsp red wine vinegar & ½ tbsp flax oil mixed with horseradish and minced garlic as dressing

16 oz chocolate-vanilla cream coffee, 2 tbsp unsweetened almond milk, Stevia

7pm: Lower Body

Free Standing Squats:
2 x 15 with 105lbs
2 x 15 with 115lbs (body weight!)

Leg Press:
2 x 12 with 180lbs
2x 12 with 230lbs

Leg Extension:
5 x 10 with 80lbs

Lying Leg Curls:
4 x 12 with 55lbs

Hypers:
3 x 12 holding 5lb plate


8:15pm:
PWO meal - ½ scoop ON whey mixed with water, 4 oz seasoned red potatoes

9:45:
3 oz broiled salmon seasoned with Mrs Dash with leftover salad from 5:30pm meal

Totals:1680 cals (184g carbs, 143g protein, 36.5g fat)
 
:qt: Wowza! Awesome! Looking fantabulous!

Now, that's enough about me......;)


You've made such significant progress - very motivational - brilliant, girl!
 
Thanks girls!!! :kiss: :heart:

Wed, Dec 5th

Scale weight:116lbs

6:15am: 50 mins spinning

7:45am:
1 shredded wheat biscuit with ¼ cup pumpkin, 1 small mashed banana, 2 tbsp pecans, pumpkin pie spice & Stevia

9:15am:
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10am:
½ cup pumpkin mixed with 1/3 cup 1% cottage cheese, ½ cup blackberries & Stevia

12:30pm:
1 can sardines packed in soy bean oil
1 cup brown rice and 2 cups green beans seasoned with Mrs Dash

2pm:
4 oz baked chicken seasoned with salt-free Mexican seasononing
5 brussel sprouts
1 slice Ezekiel bread with 1 laughing cow light cheese wedge

5:30pm:
Grilled turkey salad
- 3 oz grilled Jenny O lean turkey tenderloin
- 1 cup lettuce, ½ cup kidney beans, celery, onions, tri-color peppers
- 1 tbsp balsamic vinegar, 1 tbsp red wine vinegar & 1 tbsp brown rice vinegar with horseradish and minced garlic as dressing

16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

7:30pm: Upper Body – Negatives

6 reps with 5 slow count negative for all isolated moves

Pec Dec – 70lbs/70lbs/65lbs/65lbs
Stiff Arm Pull-Down – 75lbs/75lbs/65lbs/65lbs
Lat Raises – 12lb dbs for all 4 sets
Bicep Curls – 45lbs on cable machine for all 4 sets
Tricep Pulldowns – 57.5lbs on cable machine for all 4 sets


8:45pm:
PWO meal – ½ scoop whey mixed with water, 4 oz seasoned red potatoes

10pm:
Grilled salmon salad
- 3 oz broiled salmon
- 1 cup lettuce, ½ cup cherry tomatoes, celery, onions, tri-color peppers
- 1 tbsp balsamic vinegar, 1 tbsp red wine vinegar & ½ tbsp flax oil with horseradish and minced garlic as dressing

Totals: 1690 cals (182g carbs, 145g protein, 35.5g fat)
 
Roonytunes said:
Thanks girls!!! :kiss: :heart:

Wed, Dec 5th

Scale weight:116lbs

6:15am: 50 mins spinning

7:45am:
1 shredded wheat biscuit with ¼ cup pumpkin, 1 small mashed banana, 2 tbsp pecans, pumpkin pie spice & Stevia

9:15am:
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10am:
½ cup pumpkin mixed with 1/3 cup 1% cottage cheese, ½ cup blackberries & Stevia

12:30pm:
1 can sardines packed in soy bean oil
1 cup brown rice and 2 cups green beans seasoned with Mrs Dash

2pm:
4 oz baked chicken seasoned with salt-free Mexican seasononing
5 brussel sprouts
1 slice Ezekiel bread with 1 laughing cow light cheese wedge

5:30pm:
Grilled turkey salad
- 3 oz grilled Jenny O lean turkey tenderloin
- 1 cup lettuce, ½ cup kidney beans, celery, onions, tri-color peppers
- 1 tbsp balsamic vinegar, 1 tbsp red wine vinegar & 1 tbsp brown rice vinegar with horseradish and minced garlic as dressing

16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

7:30pm: Upper Body – Negatives

6 reps with 5 slow count negative for all isolated moves

Pec Dec – 70lbs/70lbs/65lbs/65lbs
Stiff Arm Pull-Down – 75lbs/75lbs/65lbs/65lbs
Lat Raises – 12lb dbs for all 4 sets
Bicep Curls – 45lbs on cable machine for all 4 sets
Tricep Pulldowns – 57.5lbs on cable machine for all 4 sets


8:45pm:
PWO meal – ½ scoop whey mixed with water, 4 oz seasoned red potatoes

10pm:
Grilled salmon salad
- 3 oz broiled salmon
- 1 cup lettuce, ½ cup cherry tomatoes, celery, onions, tri-color peppers
- 1 tbsp balsamic vinegar, 1 tbsp red wine vinegar & ½ tbsp flax oil with horseradish and minced garlic as dressing

Totals: 1690 cals (182g carbs, 145g protein, 35.5g fat)
WOW what a great day and great workout!!! We have comparable lifts! :) Not that I'm lifting NOW... but before I had my "surgical growth"... I was pushing close to the same as you.

Your breakfast sounds yummy -- jealous!

Miss you girlie. Glad you're still kickin' ass and taking no prisoners. :) XO
 
T-Cake said:
WOW what a great day and great workout!!! We have comparable lifts! :)
Miss you girlie. Glad you're still kickin' ass and taking no prisoners. :) XO
Thanks for stopping by, Ms T-Cake. It's been nice to read your recent updates! And no, those lifts yesterday aren't my real numbers. I went higher because we were doing negatives and I wasn't doing the positives on my own. But I'm slowly getting there...you are a strong girl! :D
 
Thurs, Dec 6th

Scale weight: 116.5lbs

7:15am:
1/3 cup oats mixed with:
½ cup 1% cottage cheese, 1 diced apple, 2 tbsp walnuts, pumpkin pie spice & Stevia

8:30am:
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10am:
½ cup pumpkin mixed with 1/2 cup 1% cottage cheese, ½ cup blackberries & Stevia

12:15pm:
4 oz lemon pepper turkey tenderloin with 1 cup oriental style vegetables with Mrs Dash

2:15pm:
4 oz baked chicken seasoned with salt-free Mexican seasononing
5 brussel sprouts
1 slice Ezekiel bread with 1 laughing cow light cheese wedge

5:15pm:
½ cup 1% cottage cheese mixed with 1 tsp flax oil

6:30pm: 50 mins spinning

7:45pm:
Sardine salad
- 1 can sardines packed in soybean oil
- 2 cups lettuce, ½ cup garbanzo beans, ½ cup cherry tomatoes, celery, onions
- 2 tbsp balsamic vinegar, horseradish, 2 tbsp red wine vinegar with horseradish as dressing

9:45pm:
½ cup pumpkin mixed with 1/2 cup 1% cottage cheese, 2 tsp s/f jello pudding mix, Stevia

Totals: 1485 cals (135g carbs, 149g protein, 33g fat)
 
sbt2082 said:
Mmmm I love that last meal, sounds yummmmmmmmmy :p

:wavey: Hi ya there Roons!!!
Hey girl! I just licked off that bowl of my last meal :lmao: I can attest it is really delish..and today I used s/f white chocolate pudding mix & a small amount like 2tsp has near to no cals or carbs. It's awesome! :p:p:p
 
Roonytunes said:
Hey girl! I just licked off that bowl of my last meal :lmao: I can attest it is really delish..and today I used s/f white chocolate pudding mix & a small amount like 2tsp has near to no cals or carbs. It's awesome! :p:p:p
Thats one of my favorites... now have that meal in the morning, mix in a little of this and a little of that and you have a mean PUmpkin pancake :chomp: :lmao:
 
sbt2082 said:
Thats one of my favorites... now have that meal in the morning, mix in a little of this and a little of that and you have a mean PUmpkin pancake :chomp: :lmao:
Stupid question, but I'm no :Chef:....do you think I can do a pancake without egg whites added? I've eliminated egg whites because I seem to have a bloat reaction to them although I wonder if occasionally throwing in half a cup here and there will hurt. Thanks for the idea, duckie! :D
 
Roonytunes said:
Stupid question, but I'm no :Chef:....do you think I can do a pancake without egg whites added? I've eliminated egg whites because I seem to have a bloat reaction to them although I wonder if occasionally throwing in half a cup here and there will hurt. Thanks for the idea, duckie! :D
I think you would be a ok without the egg whites actually... Just be sure to add a scoop of protein powder if you do that that way you can get some protein in at breakfast ;) I bet you'd be ok with even just a 1/4 cup and pour them in when you mix the protein powder then mix everything else in afterwards... hope that helps
 
sbt2082 said:
I think you would be a ok without the egg whites actually... Just be sure to add a scoop of protein powder if you do that that way you can get some protein in at breakfast ;) I bet you'd be ok with even just a 1/4 cup and pour them in when you mix the protein powder then mix everything else in afterwards... hope that helps

That's a good suggestion with pp. I found this recipe:

1/2 cup Old Fashioned Oatmeal
1/2 cup of Cottage Cheese
3 Egg Whites
1 TBSP Vanilla Extract
1 TBSP Cinnamon
1.5 TBSP Splenda

3 egg whites is barely anything and I'll get my protein from the cottage cheese, so I should be okay. Alright, you have me convinced as usual, duckie! :D
 
Roonytunes said:
That's a good suggestion with pp. I found this recipe:

1/2 cup Old Fashioned Oatmeal
1/2 cup of Cottage Cheese
3 Egg Whites
1 TBSP Vanilla Extract
1 TBSP Cinnamon
1.5 TBSP Splenda

3 egg whites is barely anything and I'll get my protein from the cottage cheese, so I should be okay. Alright, you have me convinced as usual, duckie! :D
Yup thats a good recipe as well :chomp: THe cottage cheese makes them nice and fluffy, especially if you whip it first and make it smooth... I just eliminated it from my diet because of the high sodium (I hold enough water as it is :lmao: )
 
Fri, Dec 8th

Scale weight: 116.5lbs

8am:
½ cup oats mixed with:
1/3 cup 1% cottage cheese, 1 diced apple, 2 tbsp walnuts, pumpkin pie spice & Stevia

9:30am:
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10:15am:
½ cup pumpkin mixed with 1/3 cup 1% cottage cheese, ½ cup blackberries & Stevia

12:15pm:
4 oz turkey tenderloin and 1 ½ cup oriental style vegetables seasoned with Mrs Dash
½ cup brown rice with 2 tsp flax oil

2:25pm:
4 oz baked seasoned chicken breast
5 brussel sprouts
1 slice Ezekiel bread with 1 laughing cow light cheese wedge

5pm:
Coffee-Protein Smoothie (16 oz hazelnut coffee, ½ cup unsweetened almond milk, 1 tbsp protein powder, Stevia)

5:30pm: Lower Body

Smith Machine Squats & 45 degree Leg Press Supersets:
12 reps with 70lbs & 12 reps with 180lbs
3x 12 reps with 85lbs & 12 reps with 230lbs
15 reps with 85lbs & 15 reps with 230lbs

One Leg Extension & Lying Leg Curl Supersets:
5 sets of 12 reps with 40lbs on each leg & 12 reps with 60lbs on leg curl


6:45pm:
PWO meal – ½ scoop ON whey mixed with water, 4 oz seasoned red potatoes

9:15pm:
Salmon salad
- 3 oz broiled salmon seasoned with Mrs Dash
- 2 cups lettuce, ½ cup cherry tomatoes, ½ cup garbanzo, beans, onions, celery, tri-color peppers
- 1.5 tbsp balsamic vinegar, 1 tbsp red wine vinegar, ½ tbsp flax oil, dab of Dijon mustard and minced ginger mixed as dressing

10pm:
<went to my gym party & had a great time...no one gave me a hard time about not drinking and I got a lot of motivation from talking to a couple of guys who are pretty hardcore!>


12:15am:
½ cup pumpkin mixed with 1/3 cup 1% cottage cheese, 2 tsp s/f jello pudding mix & Stevia

Totals: 1650 cals (183g carbs, 144g protein, 36g fat)
 
AWESOME news about the gym party hun!!! Glad you had a good time! I see you got to enjoy that yummmmmmmmy late night dessert again :p
 
sbt2082 said:
AWESOME news about the gym party hun!!! Glad you had a good time! I see you got to enjoy that yummmmmmmmy late night dessert again :p
Thanks, SBT! :rose: Yes, I did have a good time and I really feel comfortable with my gym folk. It was funny though because tonight was the first time everyone had seen me with my hair down, with makeup and not wearing gym clothes...a few didn't even recognize me. Makes me wonder exactly how bad I must look when I roll out of bed and head to the gym in the mornings :lmao:

That late night snack is probably a staple for a while. I'm heading to DC tomorrow for another party and I'm actually packing it as my late night snack :p
 
Sat Dec 10th

Scale weight: 117lbs

7:45am:
1/3 cup oats mixed with:
1/3 cup 1% cottage cheese, 1 diced apple, pumpkin pie spice, s/f hazelnut syrup & Stevia

16 oz hazelnut coffee, ¼ cup unsweetened almond milk, Stevia

9am: 50 mins spinning

10am:
16 oz hazelnut coffee, ¼ cup unsweetened almond milk, Stevia

10:30am: 30 mins Bosu Ball bootcamp
(series of squat thrusts, push-ups, mountain climbers, squats, high knees, leg kick outs, jumps)


11:30pm:
4 oz turkey tenderloin and 1.5 cups oriental style vegetables seasoned with Mrs Dash
½ cup brown rice with 1 tsp flax oil

2pm:
Salmon salad
- 3 oz broiled salmon seasoned with Mrs Dash
- 2 cups lettuce, ½ cup garbanzo beans, onions, celery, tri-color peppers
- 1 tbsp balsamic vinegar, 2 tbsp red wine vinegar, dab of Dijon mustard and minced ginger mixed as dressing

4 pm:
3 oz broiled salmon seasoned with Mrs Dash with 3 cups steamed cauliflower and broccoli mix

<heading to DC this evening for a party – meals packed and taken for the rest of the night>

6:15pm:
¼ cup pumpkin mixed with ½ cup 1% cottage cheese, 1 tsp s/f jello pudding mix & Stevia

8:45 pm:
4 oz baked chicken breast
½ cup steamed cauliflower and broccoli mix
8 celery sticks
1 slice Ezekiel bread with 1 laughing cow light wedge cheese
15 almonds

1245am:
¼ cup pumpkin mixed with ½ cup 1% cottage cheese, 1 tsp s/f jello pudding mix & Stevia

Totals: 1520 cals (134g carbs, 151g protein, 32g fat)
 
Last edited:
I'm baack from DC. The party was on the lamer side - there were a 100 confirmed guests and not even half showed up. I actually got to sit on the VIP table all night with unlimited free vodka bottle service and didn't touch a drop. I instead made a deal with the bartender to put water in a cocktail glass with a lemon wedge to make it look like a real drink. I'm getting more and more confident that I can make this lifestyle change :D
 
*Bunny* said:
That's awsome roony :) You go girl! You have any big party plans for new years?
Thanks, Bunns! :) Yes, I do have party plans for New Years. I'm going to a Bond themed NYE party in NYC - it's open bar and buffet dinner so that's a designated cheat night for now. I don't celebrate X'mas though so I'll be pretty good till the end of the year. I haven't seen the bond movie yet, but I just got a black/red print Arden B halter dress that I'm planning on wearing. And of course I want to really work hard on my shoulders and back till then so I can look my best. I'll post pics for sure! :Perk:
 
Roonytunes said:
Thanks, Bunns! :) Yes, I do have party plans for New Years. I'm going to a Bond themed NYE party in NYC - it's open bar and buffet dinner so that's a designated cheat night for now. I don't celebrate X'mas though so I'll be pretty good till the end of the year. I haven't seen the bond movie yet, but I just got a black/red print Arden B halter dress that I'm planning on wearing. And of course I want to really work hard on my shoulders and back till then so I can look my best. I'll post pics for sure! :Perk:
Well, as luck would have it, I'm officially getting a few days off program at the end of the year apparently. I checked in today with the Savage program and because my progress has been good, they want to make sure I don't plateau and also give me a breather. I don't really have the inclination to cheat on a weekly basis now, so we decided I'd save up for my friend's visit at the end of the month (from Dec 28th through the end of the year). I'll be allowed to eat/drink anything that does not fall under the complex carb category for 4 days except for right after I weight train...then I still get to eat my PWO simple starch afterward in the 1:2 ratio. For NYE dinner, I get a free-for-all cheat. I was told it'll be my last hurrah for a while :FRlol: But yeah, it'll be nice to eat without monitoring macros and not feel guilty :dance2:
 
Sun, Dec 10th

Scale weight: 116lbs

Rest Day :D

7:15am:
½ cup 1% cottage cheese mixed with ½ cup blackberries and 20 almonds

7:45am
16 oz Starbucks coffee, 2 tbsp skim milk, 2 sweet n lows

11:15am
½ cup oats mixed with:
1/3 cup 1% cottage cheese, 1 diced apple, s/f hazelnut syrup & Stevia

2pm:
Salmon salad
- 3 oz broiled salmon seasoned with Mrs Dash
- 2 cups lettuce, onions, celery, tri-color peppers
- 1 tbsp balsamic vinegar, 2 tbsp red wine vinegar, dab of Dijon mustard and minced ginger mixed as dressing

4:30 pm:
Tuna salad
-1 small can tuna
-½ cup black-eyed beans, tri-color peppers, onions, celery
- 1 tbsp balsamic vinegar & ½ tbsp flax as dressing

6:45pm:
8 oz turkey tenderloin with 2 cups green beans seasoned with Mrs Dash
1 slice Ezekiel bread with 1 laughing cow light wedge cheese
(on a sad note, my laughing cow light wedge cheese is being yanked away as of today - apparently it's not part of the program & I didn't know :( - so I savored every last bit before tossing out the rest :bawling: )

10pm:
1/2 cup pumpkin mixed with ½ cup 1% cottage cheese, 1 tsp s/f jello pudding mix & Stevia

Totals: 1450cals (135g carbs, 150g protein, 32g fat)
 
Roonytunes said:
Thanks, Bunns! :) Yes, I do have party plans for New Years. I'm going to a Bond themed NYE party in NYC - it's open bar and buffet dinner so that's a designated cheat night for now. I don't celebrate X'mas though so I'll be pretty good till the end of the year. I haven't seen the bond movie yet, but I just got a black/red print Arden B halter dress that I'm planning on wearing. And of course I want to really work hard on my shoulders and back till then so I can look my best. I'll post pics for sure! :Perk:

Oh yeah, we're going to need pics of ALL the new outfits.....
 
Mon, Dec 11th

Scale weight: 116lbs

6:15am: 50 mins spinning

7:45am:
½ cup oats mixed with:
1/2 cup 1% cottage cheese, 1 small banana, 2 tbsp pecans, s/f hazelnut syrup & Stevia

9:15am:
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10am:
1/3 cup 1% cottage cheese mixed with ½ cup blackberries and Stevia
1 slice Ezekiel bread

Noon:
6 oz turkey tenderloin with 2 cups green beans seasoned with Mrs Dash

2pm:
4 oz baked chicken
5 brussel sprouts

5:15pm:
Coffee-Protein Smoothie (16 oz hazelnut coffee, 1 tbsp protein powder 2 tbsp unsweetened almond milk, Stevia)

6:30pm: 30 mins bootcamp class
(series of jumping jacks, push-ups, planks and ab crunch holds in various stands)


7:45pm:
Salmon salad
- 3 oz broiled salmon seasoned with Mrs Dash
- 2 cups lettuce, ½ cup black-eyed beans, onions, celery, tri-color peppers
- 1 tbsp balsamic vinegar, 2tsp flax, 2 tbsp red wine vinegar, dab of Dijon mustard mixed as dressing

9:15pm:
1/2 cup pumpkin mixed with ½ cup 1% cottage cheese, 1 tsp s/f jello pudding mix & Stevia
8 celery sticks

9:45pm:
1/2 cup s/f peach jello

Totals: 1500cals (135g carbs, 151g protein, 32g fat)
 
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Tues, Dec 15th

I bought a new car today - 2007 bmw 328xi, all wheel drive with black exterior/black interior :roadster: I'll only get it at the end of next week though. It's at the port and needs to be directed to the dealership so no celebration just yet, but I'm still happy about it :dance2:

Scale weight: 115.5lbs

7:30 am:
1/3 cup oats mixed with:
1/3 cup 1% cottage cheese, 1 diced apple, 2 tbsp walnuts, pumpkin pie spice & Stevia

8:30am
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

10am:
1/3 cup 1% cottage cheese mixed with ½ cup blackberries

12pm:
4 oz turkey tenderloin and 3 cups green beans seasoned with Mrs Dash
1 cup brown rice with 2 tsp flax oil

2pm:
4 oz baked seasoned chicken breast
5 brussel sprouts
3 oz plain sweet potato

5pm:
Salmon salad
- 3 oz broiled salmon seasoned with Mrs Dash
- 2 cups lettuce, ¼ cup black-eyed beans, ½ cup cherry tomatoes,onions, celery, tri-color peppers
- 1 tbsp balsamic vinegar, 2 tsp flax oil, 2 tbsp red wine vinegar mixed as dressing


7:30pm: Upper Body Circuit

5 sets of 12:
chest press with 12lb dbs
assisted wide grip pull-ups with 85lb assist
shoulder press with 20lb dbs
tricep pull-downs with 52.5lbs on cable machine
standing bicep curls with 12 lb dbs

To finish: 3 sets of push-ups of 30, 20, 20 reps with 2 min rest in between


8:45pm:
PWO meal – ½ scoop ON whey mixed with water, 4 oz seasoned red potatoes

10pm:
½ cup pumpkin mixed with 1/2 cup 1% cottage cheese, 1 tsp s/f jello pudding mix & Stevia
5 almonds

Totals: 1700 cals (183g carbs, 142g protein, 36g fat)
 
YEAAAAAAAAAAAAAAA for new car!!! Sounds really nice!!! :D
Your meals are looking pretty yummmmmy today too :chomp: (as always LOL)
 
Whoo hoo!! Congrats on the car! Will it go up & down those hills in the winter tho?? ;)
 
Thanks, girls! It's a Xmas present to myself and I'm glad I waited till they were able to offer me a good deal. I will have to wait patiently till next Friday to bring it home though.

jenscats5 said:
Will it go up & down those hills in the winter tho?? ;)
Yup, that's why I got all-wheel drive :D
 
Roonytunes said:
Thanks, girls! It's a Xmas present to myself and I'm glad I waited till they were able to offer me a good deal. I will have to wait patiently till next Friday to bring it home though.


Yup, that's why I got all-wheel drive :D

Very kewl!! Post pics! You go thru Autobahn?
 
Thank you girls :heart::rose:, and I will most definitely post pictures. I was debating between black and silver for a while. My worry with black is it will show dirt and scratches very easily, but heck, it does look sharp :D

ck2006 said:
I live vicariously through you and all your wild adventures!
You’re totally welcome to do so, but my wild adventures have toned down quite a bit these days….I hope it’s not a sign that I’m getting old :worried:

jenscats5 said:
Very kewl!! Post pics! You go thru Autobahn?
I used BMW of the Main Line in Bala Cynwood. This is my fourth car with them, so I have a good relationship. Plus it’s really close by to drop off for servicing etc.
 
Roonytunes said:
Thank you girls :heart::rose:, and I will most definitely post pictures. I was debating between black and silver for a while. My worry with black is it will show dirt and scratches very easily, but heck, it does look sharp :D
Ahhhh I know all about that problem :lmao: Same thing when I got my car, but there was the black one looking all nice and shiny so of course thats what I opted for and lets juts say yeaaaaaaaaaa sure does show every little speck of dirt and dust etc... BUt when its clean (which doesn't happen so much anymore LOL) it does look good ;)
 
sbt2082 said:
Ahhhh I know all about that problem :lmao: Same thing when I got my car, but there was the black one looking all nice and shiny so of course thats what I opted for and lets juts say yeaaaaaaaaaa sure does show every little speck of dirt and dust etc... BUt when its clean (which doesn't happen so much anymore LOL) it does look good ;)

Yappers. Black cars are a PITA, but they look so good when they're clean. Speaking of which, my crappy black car needs a bath.

I can't wait to see your new ride!
 
Roonytunes said:
Thank you girls :heart::rose:, and I will most definitely post pictures. I was debating between black and silver for a while. My worry with black is it will show dirt and scratches very easily, but heck, it does look sharp :D


You’re totally welcome to do so, but my wild adventures have toned down quite a bit these days….I hope it’s not a sign that I’m getting old :worried:


I used BMW of the Main Line in Bala Cynwood. This is my fourth car with them, so I have a good relationship. Plus it’s really close by to drop off for servicing etc.


Your not driving a mini van yet so that is good enough for me LOL. (disclaimer....not that there is anything wrong with driving one, I do)
 
Wed, Dec 13th

Scale weight: 116lbs

6:15am: 50 mins spinning

8 am:
1/2 cup oats mixed with:
1/3 cup 1% cottage cheese, 1 small banana, 2 tbsp pecans, pumpkin pie spice & Stevia

9:30am
16 oz hazelnut coffee, ¼ cup skim milk, 2 Sweet n Low

10am:
1/3 cup 1% cottage cheese mixed with ½ cup pumpkin, ½ cup blackberries & Stevia

Noon:
Salmon salad
- 3 oz broiled salmon seasoned with Mrs Dash
- 2 cups lettuce, ½ cup cherry tomatoes, ½ cup red kidney beans, onions, celery, tri-color peppers
- 1 tbsp balsamic vinegar, ½ tbsp flax oil, 1 tbsp red wine vinegar mixed as dressing

2:30pm:
4 oz baked chicken
5 brussel sprouts
4 oz plain sweet potato

5:15pm:
Coffee Protein Smoothie (16 oz hazelnut coffee, 1 tbsp protein powder, ½ cup unsweetened almond milk, ½ tbsp flax oil, Stevia)

6:40pm: Lower Body

45 degree Leg Press:
5 sets of 12 with feet together – sled + 180lbs
5 sets of 12 with feet in v shape – sled + 200lbs
5 sets of 10 with feet in regular stance, 2 quarter reps at bottom + 1 full rep – sled + 200lbs

Single Leg Extension:
4 sets of 15 with 40lbs on each leg

Lying Leg Curls:
1 x 10 with 55lbs
4 x 10 with 60lbs


7:45pm:
PWO meal – ½ scoop ON whey mixed with water, 4 oz seasoned red potatoes

9:15pm:
3 oz broiled salmon seasoned with Mrs Dash
3 ½ cups steamed cauliflower and broccoli mix
1/2 cup pumpkin mixed with 1/3 cup 1% cottage cheese, 1 tsp s/f jello pudding mix & Stevia

Totals: 1715 cals (184g carbs, 144g protein, 35.5g fat)
 
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*Bunny* said:
You get the calorie award of the day dearheart!!!

NICE WORK ROONY!!!!!!!
:chomp: :chomp: :chomp: :chomp: :chomp: :chomp: :chomp: :chomp: :chomp:
I just eat what I'm told to according to my plan. My numbers will get lowered a bit again in Jan, so I will enjoy and savour this increased food intake till then :p
 
Thurs, Dec 14th

Scale weight: 116lbs

8 am:
1/3 cup oats mixed with:
1/3 cup 1% cottage cheese, 1 diced apple, 2 tbsp walnuts, pumpkin pie spice & Stevia

9:30am
16 oz hazelnut coffee, ¼ cup unsweetened almond milk, Stevia

10am:
1/2 cup 1% cottage cheese mixed with ½ cup pumpkin, 1 tsp s/f jello mix & Stevia

Noon:
5 oz turkey tenderloin with 2 cups green beans seasoned with Mrs Dash

2:30pm:
4 oz baked chicken
5 brussel sprouts
4 oz plain sweet potato

5pm:
Coffee-Protein Smoothie (16 oz hazelnut coffee, ¼ cup unsweetened almond milk, 1 tbsp protein powder, Stevia)

6:30pm: 50 mins spinning

7:45pm:
Salmon salad
- 4 oz pink salmon steak marinated in dill/lemon
- 2 cups lettuce, ½ cup cherry tomatoes, onions, celery, tri-color peppers
- 1 tbsp balsamic vinegar, 1 tbsp flax oil, 2 tbsp red wine vinegar, dab of Dijon mustard mixed as dressing

9:30pm:
1/2 cup 1% cottage cheese mixed with ½ cup pumpkin, ½ cup red kidney beans,1 tsp s/f jello mix & Stevia

Totals: 1460 cals (135g carbs, 150.5g protein, 33g fat)
 
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Well, I just had a surprise cheat meal but it was well worth it. Today was my department holiday lunch. I knew where we were going, had scoured the menu beforehand, called the restaurant to see if they would cook the fish for me dry, figured I was all set and planned the rest of my day’s meals around it. Only when I got there did I realize it was a fancy sit-down holiday luncheon with a three course set menu. Instead of panicking, I decided to just go with the flow and I’m glad I did.

I savored every bite and it turned out to be an exceptional lunch. I had:
-One very good slice of bread dipped in olive oil
-Greens salad with cheese and grape sprinkled in a lemon vinaigrette
-Petite filet mignon on top of a potato puree with a demi glace sauce (this just melted in your mouth!)
-Chocolate liquid cake (perfectly done with a liquid chocolate explosion when you bit into the middle)

Because it was a high-end restaurant, portions were not too large. I had very pleasant conversation with my co-workers at my end of the table and it was a very enjoyable event overall. A big part of me is actually happy that I didn’t know about this beforehand because I’m sure I would have been stressing about it needlessly.

I’m hitting the gym for legs tonight so I’ll just kick ass while there and because it came during the middle of the day, I will now just modify the meals after this as needed. And my Sesapure is at home - will pop a few when I can :D

Sometimes ya just gotta live….and this was one of those times :chomp: :chomp: :chomp:

Yes, I actually ate chocolate cake and don't feel guilty about it :dance2:
 
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^^^^
The Savage newsletter is actually going to publish my little anecdote above because apparently I GET IT! :D For me, it's definitely a personal triumph to eat, enjoy and not feel guilt. And more importantly, I'm proud that I didn't take the rest of the day off-program as well and justify it with “I already messed up so it's okay”.

My day went from not-so-good to awesome. This morning, I found out my guy friend who's visiting from Ohio at the end of the year isn't staying for NYE. Instead, he's choosing to go to Boston on Dec 30th and spend it with some other friends there. Well, randomly two of my other best guy friends called this evening and it turned out they didn't have set plans for NYE....and now we're all going to the Bond party together in NYC. I am now able to upgrade my hotel to a studio apartment for that weekend because I will have roomies, and so I will have full access to a kitchenette with a fridge/microwave and just more space in general. More importantly, I will be bringing in New Year's with friends who are dear to me and that means the world :friends:
 
Fri, Dec 15th

Scale weight: 116.5lbs

7:45am:
½ cup oats mixed with:
1/3 cup 1% cottage cheese, 1 small sliced banana, 2 tbsp pecans, pumpkin pie spice, Stevia

8:30am
16 oz hazelnut coffee, 2 tbsp unsweetened almond milk, Stevia

9:45am:
1/3 cup 1% cottage cheese mixed with 1 diced apple, 1 tbsp walnuts and Stevia

11:45am:
2 oz baked chicken
3 brussel sprouts

1pm: Holiday Luncheon
1 slice bread dipped in olive oil
Petite filet mignon with potato puree in demi glaze
Liquid chocolate cake
1 cup coffee with ¼ cup whole milk

2:45pm:
2 oz baked chicken
3 brussel sprouts
2.5 oz plain sweet potato

5:30pm: Lower Body

Free Standing Squats:
4 x 15 with bar + 60lbs

Smith Machine Closed Feet Squats (low):
4 x 15 with sled + 60lbs

Lying Leg Curls:
5 x 12 of quarter rep at top + full rep


7pm:
PWO meal – ½ scoop ON whey mixed with water, 18 mini rice cakes

10pm:
3 oz turkey tenderloin with 1 cup oriental style vegetables seasoned with Mrs Dash

No totals for the day :D
 
I was today's feature in the Cathy Savage daily newsletter. They have a large photo of me and the blurb that I posted here yesterday titled "Getting IT!". Along with that, they added:

"Thanks <Roony> for sending us this. You are doing the work and as you say, ONCE IN A WHILE, its more than ok! Why do I think back to Tom Cruise's father in the movie "Risky Business" , when he says, "Sometimes you have to say what the &^%".". This is the whole point. Being in shape and being healthy affords you the right to splurge every now and then without it causing a break in your progress! Life cant be so regimented. If it is, you are setting yourself up for failure. So, reward yourself if you are doing the work and then get right back on your qwest like <Roony> has! Have a great Saturday everyone!"

And yes, Bunns, it is an awesome transition! :)And :wavey: to duckie & Jenns...couldn't have come this far without all of y'all :rose::rose::rose:
 
THats AWESOME!!!!!!!!!!!! Congratulatins Roony!!! You should be VERY proud of yourself you are doing GREAT!!! :rose: :heart:
 
Thanks, girls! :heart: Whoever would have ever thought I would become a poster child for cheat meals? :lmao: But I think the point is to enjoy yourself at the right times and then pick yourself right back up and get into the routine. No excuses, no fallbacks....right back ON!

jenscats5 said:
Got a link to the newsletter??
No link since it's a paid subscription for girls on the Savage program, but I can forward the email to anyone interested.
 
Sat, Dec 16th

Scale weight: 117lbs

I did a no complex carb day experiment today. I did eat my usual numbers, but substituted the 75g of complex carbs that I would normally get on a non-training day with veggies instead. This will be in my future program, so I just wanted to get a taste of energy level and mood while I had a chance on a low-key day. I didn't realize how much veggies I'd have to put down though to make up the difference!

7:45 am:
1/3 cup 1% cottage cheese mixed with 1 small banana, 2 tbsp pecans, Stevia & s/f hazelnut syrup

16 oz hazelnut coffee, 1/4 cup unsweetened almond milk, Stevia

9am: 55 mins spinning

10am:
16 oz hazelnut coffee, 1/4 cup unsweetened almond milk, Stevia

10:30am: 30 mins boot camp
(squat thrusts, planks, push-up sequences, squat jumps, mountain climbers, jumping jacks sequence)


11:15 am
1/3 cup 1% cottage cheese mixed with 1 diced apple, 1 tbsp walnuts, Stevia & s/f hazelnut syrup

1pm: 60 mins absolutely heavenly full body deep tissue massage!! :D

2:30pm:
4 oz turkey tenderloin stir-fried with 3 cups okra and 1 cup diced tomatoes with cayenne pepper & garam masala to season

4:30pm:
3 oz broiled salmon seasoned with Mrs Dash
3.5 cups steamed cauliflower/broccoli mix

7:15pm:
4 oz turkey tenderloin with 4 cups green beans seasoned with Mrs Dash & garlic powder

9:30pm:
Grilled chicken salad
- 4 oz grilled chicken strips seasoned with Mrs Dash and cayenne pepper
- 2 cups romaine, ½ cup cherry tomatoes, onions, celery, tri-color peppers
- 2 tbsp balsamic vinegar, 2 tbsp red wine vinegar, minced garlic, dab of Dijon mustard mixed as dressing

10:30pm:
½ cup 1% cottage cheese mixed with 2 tbsp chocolate protein powder, 1/2 tbsp almond butter, 1 tsp s/f jello pudding mix with a sprinkling of stevia and s/f hazelnut syrup

Totals: 1550 cals (135g carbs, 149.5g protein, 32.5g fat)

Phew, I am FULL with all those veggies. I didn't miss my complex carbs at all so now I feel sure than I can indeed get through a day like this when need be.
 
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Sun, Dec 17th

Scale weight: 116.5lbs

Well, I hope everyone enjoys my pumpkin pudding snack because after my mid-month check in, pumpkin is now limited to only 3x/week or every other day :bawling: I have stocked up on sweet potatoes and various kinds of beans/legumes now.

7:45 am:
½ cup oats mixed with:
1/3 cup 1% cottage cheese mixed with 1 small banana, 2 tbsp pecans, Stevia & s/f hazelnut syrup

16 oz hazelnut coffee, 1/4 cup unsweetened almond milk, Stevia

10:15am: Upper Body Supersets

Back Superset:
4 sets of (10 assisted pull-ups, close grip on Gravitron with 55lbs assist & 15 bent-over flys with 5lb dbs)

Shoulder Superset:
4 sets of (10 shoulder presses with 20lb dbs & 15 lat raises with 5lb dbs)

Chest Superset:
4 sets of (10 reps Pec Dec with 40lbs & 15 deep push-ups)


11:30am:
PWO meal – ½ scoop whey mixed with 12 oz hazelnut coffee & 27 caramel corn mini rice cakes

1pm:
4 oz grilled chicken
5 celery sticks
5 oz plain sweet potato

4pm
3 oz broiled salmon seasoned with Mrs Dash
3.5 cups steamed cauliflower and broccoli mix

6pm
4 oz turkey tenderloin with 2 cups of green beans & 6 tbsp red kidney beans seasoned with Mrs Dash

8pm
Salmon salad:
-3 oz broiled salmon seasoned with Mrs Dash
-2 cups romaine, 6 cherry tomatoes, celery, onions, tri-color peppers
-2 tbsp balsamic vinegar, 2 tbsp red wine vinegar, ½ tbsp flax and dab of dijon mustard mixed as dressing

9:30pm:
1/4 cup pumpkin mixed with ½ cup 1% cottage cheese, 1 tsp s/f jello mix, ½ tbsp almond butter with Stevia and s/f coconut syrup

Totals: 1700 cals (182g carbs, 143g protein, 36g fat)
 
Roonytunes said:
Sun, Dec 17th

Scale weight: 116.5lbs

Well, I hope everyone enjoys my pumpkin pudding snack because after my mid-month check in, pumpkin is now limited to only 3x/week or every other day :bawling: I have stocked up on sweet potatoes and various kinds of beans/legumes now.
Awwww Roony, that stinks girl.

Keep up the AWESOME work, you rock!
 
Hi Roons!

WOW you are such an inspiration to me! That was really smart to test out the complex carb day and see how you're feeling on a low-key day -- I know the time is coming soon (as in January or February, easily) that I'll be eating a competition diet (or at least even CLEANER than what I eat now... which is tough to do because I eat really clean already...) so I'm SCARED! I'm afraid I'll be too hungry and grouchy and just unbearably suffering...

But you don't make it seem so bad. :D Or maybe I'm just reading in to it how I want to. :) :wavey:
 
I have developed a taste for plain sweet potato, so I think I’ll survive. I had a feeling the pumpkin would be yanked away sooner or later since it came in a can :rolleyes: but it's also because it has a lot of Vitamin A apparently. But that pudding concoction also tastes good with just chocolate protein powder or almond butter with s/f pudding mix, so I’ll give that a whirl. I actually had it with red kidney beans the other day (yes, I’m a weirdo) and I actually thought it was good too.

T-Cake said:
Hi Roons!

WOW you are such an inspiration to me! That was really smart to test out the complex carb day and see how you're feeling on a low-key day -- I know the time is coming soon (as in January or February, easily) that I'll be eating a competition diet (or at least even CLEANER than what I eat now... which is tough to do because I eat really clean already...) so I'm SCARED! I'm afraid I'll be too hungry and grouchy and just unbearably suffering...

But you don't make it seem so bad. :D Or maybe I'm just reading in to it how I want to. :) :wavey:
Funny, because YOU are such an inspiration to me! :friends: I know what you mean about being SCARED – like you I feel like I already eat clean, so having to drop certain foods that keep me somewhat sane now, seems like a huge change in routine. Like a week ago, when I was told that I couldn’t have Laughing Cow light cheese wedges anymore, I was devastated. That piece of Ezekiel bread with creamy cheese was always that final icing to my mid-afternoon meal that I would look forward to. Well, guess what – I tossed all the remaining light cheese wedges after I was told in the garbage and haven’t looked back since. In fact, not having the cheese has made me not want to have the bread as much either, and I have to say my stomach looks much less poochy now than before. Instead, I’ve been experimenting with different legumes (butter beans, garbanzo beans, kidney beans etc), splurged a little on fresh salmon filets to have often, played around with veggies and started to develop a taste for different meal combos. My point is we’ll find a way to make it work….and when we can add these items back into our diet, we'll probably learn to appreciate them even more. :chomp: :p :D
 
Roonytunes said:
I have developed a taste for plain sweet potato, so I think I’ll survive. I had a feeling the pumpkin would be yanked away sooner or later since it came in a can :rolleyes: but it's also because it has a lot of Vitamin A apparently. But that pudding concoction also tastes good with just chocolate protein powder or almond butter with s/f pudding mix, so I’ll give that a whirl. I actually had it with red kidney beans the other day (yes, I’m a weirdo) and I actually thought it was good too.
Thats actually not too weird, LOL, I actually have a recipe somewhere for a "chocolate cake" and its actually made with black beans :insane:

:wavey: Hope you are having a good day hun!
 
sbt2082 said:
Thats actually not too weird, LOL, I actually have a recipe somewhere for a "chocolate cake" and its actually made with black beans :insane:

:wavey: Hope you are having a good day hun!
OH MY!!! Now THAT is scary! :qt:

Roons, I hear ya' on throwing the food out! One of my students gave me a HALF GALLON OF CHOCOLATE INDULGENCE ICE CREAM for Christmas! Ahhhh!

I left it in the fridge at school... I don't have spoons, so I'll probably pawn it off on a good class one day.

I also received these chocolate-covered berry candies... I had one serving and counted it... then poured the rest of the bag in the trash because I didn't think it was worth it. I hear you!

I'm proud of you girl -- how are you going to deal with Christmas Day? (pardon me for my lack of PC-ness if you're not a person who celebrates Christmas, btw). :D
 
T-Cake said:
OH MY!!! Now THAT is scary! :qt:

I'm proud of you girl -- how are you going to deal with Christmas Day? (pardon me for my lack of PC-ness if you're not a person who celebrates Christmas, btw). :D
I actually posted a recipe in the recipe thread here for chocolate brownies made with black beans. The girls on the Oxygen forum were all raving about it so I guess it doesn't taste as bad as it sounds :)

No worries about the lack of PC-ness, but no, I don't celebrate X'mas. So it'll just be a long weekend for me with regular meals. But I do have an issue with New Yr's Eve. I'm just going to call that a flat out cheat night. But in a weird way, I'm not looking forward to it as much as I thought. I'm scared that because I haven't drank very much lately, I'm going to get too drunk over very little and worse yet, have the most godawful hangover the next day. And these days, while food still tastes great going down and I love every spoonful I put down, it doesn't sit well anymore. Not to mention, the party I'm going to is serving a "lavish Indian/Italian buffet" so I'm sure it will be a carb-lovers dream come true :rolleyes: So we'll see what happens...I also keep telling myself one night is not a huge deal in the big picture. I do plan on loading up on Sesapure :D

ps - that is awesome willpower to keep those treats you're getting from your students at bay!
 
Mon, Dec 18th

Scale weight: 116.5lbs

6:15am: 50mins spinning

7:45 am:
½ cup oats mixed with:
1/3 cup 1% cottage cheese mixed with 1 small banana, 2 tbsp pecans, Stevia & s/f hazelnut syrup

9:30am:
16 oz hazelnut coffee, 1/4 cup unsweetened almond milk, Stevia

10am:
4 oz baked chicken
½ cup steamed cauliflower and broccoli mix
3 oz plain sweet potato

12:15pm:
3 oz broiled salmon seasoned with Mrs Dash
3 cups steamed cauliflower and broccoli mix

2 pm:
4 oz baked chicken
1 cup green beans
4 oz plain sweet potato

5:30pm:
Salmon salad:
-3 oz broiled salmon seasoned with Mrs Dash
-2 cups romaine, 6 cherry tomatoes, 1/2 cup garbanzo beans, celery, onions, tri-color peppers
-2 tbsp balsamic vinegar, 2 tbsp red wine vinegar, ½ tbsp flax and dab of dijon mustard mixed as dressing

7:15pm:
Coffee-Protein Smoothie (16 oz hazelnut decaf coffee, 1/4 cup unsweetened almond milk, 1 tbsp protein powder, Stevia)

8pm: Lower Body

Smith Machine Low Squats with feet wide and stretched out:
4 x 15 with bar + 60lbs

Bench Sit & Explosive Stands:
5 x 20 with 20lb dbs

Leg Extensions with 5 tut up & down:
4 x 10 with 55lbs

Lying Leg Curl Strip Downs:
4 sets of (6 reps at 70lbs, 6 reps at 55lbs, 6 reps at 45lbs)


9:15pm:
PWO meal - ½ scoop whey mixed with water, 5 oz seasoned potatoes

10:15pm:
1/3 cup 1% cottage cheese with 1 tbsp chocolate-coconut protein powder, , 1 tsp s/f jello mix, dab of s/f coconut syrup & 7 almonds

Totals: 1755 cals (182g carbs, 144.5g protein, 36g fat)
 
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