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coke for marinating meats

Nathan

New member
No man, cocaine goes good with everything. Just throw like an ounce in with your steak and then cook it up. Let it all soak into the meat first though.
 
I'd rather rail it up then use it to marinate meat.

Seems like all that would do is make it taste bitter and cause your tongue to go numb.
 
Nathan said:
No man, cocaine goes good with everything. Just throw like an ounce in with your steak and then cook it up. Let it all soak into the meat first though.

It's better for soaking in the atmosphere of a party than anything else.
 
i could never think of doing this. seems very disgusting

anybody try it?
 
You`re crazy bro, don`t do it. What happened to you jeremy? You were a good kid.
 
Have you ever tried diet coke and ketchup? It's so awesome? I think the recipe calls for 1 cup of ketchup for every 12 oz of coke per 1 pound of chicken. If anyone wants the recipe, let me know. It's a bit high in sodium and carbs, but it's soooo good.
 
gonelifting said:
You`re crazy bro, don`t do it. What happened to you jeremy? You were a good kid.
lol

Have you ever tried diet coke and ketchup? It's so awesome? I think the recipe calls for 1 cup of ketchup for every 12 oz of coke per 1 pound of chicken. If anyone wants the recipe, let me know. It's a bit high in sodium and carbs, but it's soooo good.

post it up
 
Cola Chicken
4 skinless chicken breast
1 cup ketchup
1 12oz.diet cola
Place chicken in non-stick skillet.
Pour ketchup and cola over it. Bring to a
boil-cover and reduce heat-cook 30-45 mins.
uncover turn heat up and cook until sauce
thickens and adheres to chicken.
 
Oh sorry jeremy I was mistaken before. I`ll send you karma no hard feelings bud.
 
flexygrl said:
Cola Chicken
4 skinless chicken breast
1 cup ketchup
1 12oz.diet cola
Place chicken in non-stick skillet.
Pour ketchup and cola over it. Bring to a
boil-cover and reduce heat-cook 30-45 mins.
uncover turn heat up and cook until sauce
thickens and adheres to chicken.


I just happen to have 3 chicken breasts handy.
I think I'll give this a try.

This your recipe?
Any modifications you recommend (maybe sime Siracha, ginger or garlic)?
 
No, I didn't write it, but I have tried it many times. I never deviate from the recipe. Just make sure you cook it until the sauce becomes a paste. It should not be watery at all. Oh and watch your eyes. THe ketchup turns this really odd fusia color while cooking. It always hurts my eyes. It's really good.
 
I marinated a steak one time in Coke, at the suggestion of a coworker...I didn't care much for it. I thought it made the steak too sweet.
 
Do you know that you are suppose to marinade your meats with LEMON JUICE. Chefs use this all the time. Makes the meat more tender as it breaks down the bonds. Coke is too sweet and too strong. Lemon juice won't distort the overall taste, simply give it a subtle flavour.
 
ham cooked in coke is good...it gives it a sweet taste


RADAR
 
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