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Tonight's Dinner...
- Thread starter simply dave
- Start date
This meal took me about 1 hour start to finish. The brussel sprouts added considerable time. If it was just the fish, mushrooms, and sweet potatoes...35 minutes start to finish.
dave, how do u do that batter? looks pretty fantastic bro. and by the way i tore up that beef stoganoff recipe the other day. awesome shit even with my fat free sour cream
Glad you liked the stroganoff. Its always a "crowd pleaser" over here no doubt.
As for the batter...its all too easy.
3/4 cup rice flour
3/4 cup corn starch
1/2 teaspoon cayenne
1/2 teaspoon paprika
Thoroughly mix dry ingredients in a ziploc bag and then into a bowl. Add one beaten egg and begin adding sparkling water until the batter is the consistency of a thick pancake batter. Coat the fish and fry about 2-3 minutes on each side.
chewyxrage
New member
http://tinypic.com/r/2djo11v/6
Image - TinyPic - Free Image Hosting, Photo Sharing & Video Hosting
Looks good eh? I stole your balsamic vinegar/butter glaze for the beans/onions/shrooms.
Gonna get them sweet tators tomorrow along with the chicken kaboobs I made tonight
Image - TinyPic - Free Image Hosting, Photo Sharing & Video Hosting
Image - TinyPic - Free Image Hosting, Photo Sharing & Video Hosting
Looks good eh? I stole your balsamic vinegar/butter glaze for the beans/onions/shrooms.
Gonna get them sweet tators tomorrow along with the chicken kaboobs I made tonight
Fuckin' eh it looks good. Well done my friend.
jiggagold
New member
Fall back
