know this sounds silly, especially when you look at a video of me. But my BF is just not healthy for me, and I want to lose some of it to a desired BF that I am happy with. No cutting bulking nonsense, I want to lose it slowly once, then eat healthy and right from then on and gain LBM.
My stats:
Age - 16 (17 next month)
Height - 6ft / 6ft 1
Weight - 187-190 mid-day
Pics: When would you like pics? In the morning after sleep? Or in mid-day?
I have discussed this with Eric, and got my mentality right. He opened my eyes to understand what I really want to do, and how to say it because the way I explained it to him was ridiculous.
I don’t want to do any “yo-yo dieting”. Straight up slow BF loss, while maintaining muscle, or if not gaining more muscle. I won’t be hopping on a scale at all during the fat loss, just by visualization. However, a suggestion by Eric was to continue on doing my strength routine, and introduce conditioning. I plan on fully doing that, but I want to get a diet set along with that to help body fat loss as well as some cardio.
“Yo-yo dieting” is cutting and bulking, and taking a drastic approach to cutting where the plan is to lose a lot of weight in a short period of time, but you lose a lot of muscle at the same time. And usually when you go off the cut you will gain the weight back, I want to maintain a steady fat loss, and keep it off after.
What would a diet look like to help? I will be asking tons of questions if you don’t mind. I know about dieting, but I just need help making sure everything is set, I know a diet would look like:
Breakfast
(eggs, a 3:1 white to yolk ratio)
Fruits
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
Should I cut out foods after 7? Or that just a myth?
I plan on starting this slow fat loss in February. I am starting accutane in February as well, so my diet has to be strict.
I don’t eat anything sugary, or drink milk. So I’m fine there.
Reasons for fat loss:
A lot is based on family history, and I don't want to take the same path. I know I won't, but my parents are willing to get the foods now, buy anything I need, and make the foods for me. Something that I cannot be 100% sure would happen later on in life.
As well, I was just talking to my dad, I don't normally do it much but he wishes he could have been slimmer, and has a good body. He also knows it takes great dedication, and a lot of mental work to achieve that. I want to do it for myself and for my dad as well. It is my own personal goal, always has been and will be. I want to achieve this.
QUESTIONS
How will my routine change? When will I do cardio, how much of it, and what type? Would I be doing cardio after my workouts, or strictly on off-days, with Thursday not counted because I squat on Friday. Would I be doing running? Or a steady pace cardio for an hour or two? Or 30minutes?
Would I be doing more isolation lifts, or can I stick with compound lifts?
I would love some help with a diet please.
Do I have to track everything and make sure I hit a certain amount of fats/carbs/proteins each day?
How will serving sizes work as well? THIS IS a major part I am always confused about. How will I go by portioning it so I can hit the target macros each day.
Really appreciate all the help!
My stats:
Age - 16 (17 next month)
Height - 6ft / 6ft 1
Weight - 187-190 mid-day
Pics: When would you like pics? In the morning after sleep? Or in mid-day?
I have discussed this with Eric, and got my mentality right. He opened my eyes to understand what I really want to do, and how to say it because the way I explained it to him was ridiculous.
I don’t want to do any “yo-yo dieting”. Straight up slow BF loss, while maintaining muscle, or if not gaining more muscle. I won’t be hopping on a scale at all during the fat loss, just by visualization. However, a suggestion by Eric was to continue on doing my strength routine, and introduce conditioning. I plan on fully doing that, but I want to get a diet set along with that to help body fat loss as well as some cardio.
“Yo-yo dieting” is cutting and bulking, and taking a drastic approach to cutting where the plan is to lose a lot of weight in a short period of time, but you lose a lot of muscle at the same time. And usually when you go off the cut you will gain the weight back, I want to maintain a steady fat loss, and keep it off after.
What would a diet look like to help? I will be asking tons of questions if you don’t mind. I know about dieting, but I just need help making sure everything is set, I know a diet would look like:
Breakfast
(eggs, a 3:1 white to yolk ratio)
Fruits
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
2-3hours later
Meat
Fruits
Veggies
Should I cut out foods after 7? Or that just a myth?
I plan on starting this slow fat loss in February. I am starting accutane in February as well, so my diet has to be strict.
I don’t eat anything sugary, or drink milk. So I’m fine there.
Reasons for fat loss:
A lot is based on family history, and I don't want to take the same path. I know I won't, but my parents are willing to get the foods now, buy anything I need, and make the foods for me. Something that I cannot be 100% sure would happen later on in life.
As well, I was just talking to my dad, I don't normally do it much but he wishes he could have been slimmer, and has a good body. He also knows it takes great dedication, and a lot of mental work to achieve that. I want to do it for myself and for my dad as well. It is my own personal goal, always has been and will be. I want to achieve this.
QUESTIONS
How will my routine change? When will I do cardio, how much of it, and what type? Would I be doing cardio after my workouts, or strictly on off-days, with Thursday not counted because I squat on Friday. Would I be doing running? Or a steady pace cardio for an hour or two? Or 30minutes?
Would I be doing more isolation lifts, or can I stick with compound lifts?
I would love some help with a diet please.
Do I have to track everything and make sure I hit a certain amount of fats/carbs/proteins each day?
How will serving sizes work as well? THIS IS a major part I am always confused about. How will I go by portioning it so I can hit the target macros each day.
Really appreciate all the help!