newbiejcr73
New member
Im planning to do a show mid November and am already dieting down (calories at 4000-4500/ just slowly reducing-carbs & subbing protein/omega fats)
I weigh 265 at about 14% and am dropping 2-3lbs consistently each week (started at 275). Been training for 10-11yrs and put on a solid foundation of size, feel it's time to cut up and go for the gusto (really start competing seriously).
Planning my 1st cycle about 9-10 weeks out of 300-400mg EQ every week with 50mg Winny for the 1st 5 weeks and switching to Tren the last 5 weeks 100mg EOD... I feel I need to check blood before, during, and after to make sure I know how my body is reacting to it (blood pressure/hdl & ldl, etc.) and take precautions accordingly.
My question: Ive heard that it takes a lot of calories for juice to work (4000 minumum!!) but will the above be effective when dieting down because I will have to reduce the calories gradually as I approach showtime. From your experiences, what kind of result can I expect from my approach???
Your replies are appreciated by this newcomer to the "dark side"

I weigh 265 at about 14% and am dropping 2-3lbs consistently each week (started at 275). Been training for 10-11yrs and put on a solid foundation of size, feel it's time to cut up and go for the gusto (really start competing seriously).

Planning my 1st cycle about 9-10 weeks out of 300-400mg EQ every week with 50mg Winny for the 1st 5 weeks and switching to Tren the last 5 weeks 100mg EOD... I feel I need to check blood before, during, and after to make sure I know how my body is reacting to it (blood pressure/hdl & ldl, etc.) and take precautions accordingly.

My question: Ive heard that it takes a lot of calories for juice to work (4000 minumum!!) but will the above be effective when dieting down because I will have to reduce the calories gradually as I approach showtime. From your experiences, what kind of result can I expect from my approach???
Your replies are appreciated by this newcomer to the "dark side"