LMAO! i think the next time i get a rotiserie chicken i will just eat the skin and then steal all the skin from the other boxes and put it in minejack_schitt said:I love chicken skin too...I could eat it instead of the meat.
jack_schitt said:I love chicken skin too...I could eat it instead of the meat.
Lestat said:i never eat the skin, just thinking about that saturated fat disgusts me
jack_schitt said:As my pics reflect, I happen to love saturated fat.
Lestat said:saturated fat = heart disease = death
thats why u get one and inject it then roast itheatherrae said:The skin is yummy. I have to admit I like it when it gets crispy when it's roasting.
Some people put all the seasoning on the skin, too, which means if you don't eat the skin, the chicken has no flavor.
I shove lots of seasoning between the skin and the meat. The meat is so much better that way.
You dont have to inject it. Just fill the cavity with herbs, an onion half, citrus, celery, wine or whatever you like. The flavor will infuse throughout the bird.jon79 said:thats why u get one and inject it then roast it
i know i know......but i got an injector a few times and you put that juice in there raw and cook it and its goodheatherrae said:You dont have to inject it. Just fill the cavity with herbs, an onion half, citrus, celery, wine or whatever you like. The flavor will infuse throughout the bird.
oh and don't tell me what to do!!!heatherrae said:You dont have to inject it. Just fill the cavity with herbs, an onion half, citrus, celery, wine or whatever you like. The flavor will infuse throughout the bird.

BIKINIMOM said:Chicken skin = ew.
I eat what I want, when I want and chicken skin has NEVER been appetizing.
You peeps are wierd.![]()
thats what im sayin broceo said:mmm...chicken skin...KFC...like Cartman.
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