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High Protein "Fudge" Recipe

alex2678

New member
1 cup Natural Peanut Butter
2 egg whites
1 & 1/4 cups whey protein powder
2 cups toasted oats or low carb oatmeal/bran/low carb cerial crushed
½ cup milk or chocolate carb countdown milk

Mix peanut butter and egg whites in a pan, heat on a double boiler until water boils, stirring constantly. Add the rest of the ingredients and mix together. Smooth into 13x9 tray and leave for 20 minutes. Cut into 10 bars. Wrap and store in the fridge.

If you don't want to do the double boiler, just mix the peanut butter and egg whites in a microwave on low and stop every 30 seconds to stir so the egg whites don't cook.
 
I'll have to add it up again. I think it came out to be around 25 grams of protein, 9 grams of fat. I used crushed high protein/low carb cerial (Honey/Almond flavor) so there was only a few grams of carbodydrates.
 
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