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Battle of carbs - vote for best carb source

For clean bulking, which is the best source of carbs

  • Oatmeal (unprocessed)

    Votes: 52 40.6%
  • Oatbran (unprocessed)

    Votes: 2 1.6%
  • Barley (unprocessed)

    Votes: 2 1.6%
  • Wheat (unprocessed)

    Votes: 0 0.0%
  • Whole grain Bread

    Votes: 3 2.3%
  • Brown Rice

    Votes: 11 8.6%
  • Basatimi Rice

    Votes: 4 3.1%
  • Pasta (whole grain)

    Votes: 8 6.3%
  • White Potatoe

    Votes: 3 2.3%
  • Sweet Potatoe/Yam

    Votes: 30 23.4%
  • Sweet Corn (on cob)

    Votes: 1 0.8%
  • Beans (e.g., kidney, navy) other than soy

    Votes: 6 4.7%
  • Other please specify

    Votes: 2 1.6%
  • Skim Milk

    Votes: 4 3.1%

  • Total voters
    128

Pete200

New member
Vote for what do you think is the best carb source (must be predominantly carbs), that can be used for (clean) bulking and cutting.

I have suggested 10 options (i have excluded low calorie carbs such as brocolli, because they will not assist builking apart in terms of supplying carbs. All options are the unprocessed variety

(1) Oatmeal

(2) Oatbran

(3) Barley

(4) Wheat

(5) Sweet potatoe/yams

(6) Corn on the cob

(7) Beans (e.g., Kidney, Lima) excluding Soy Beans

(8) Brown Rice

(9) Basatimi rice

(10) white potatoes

(11) Skim milk

(12) Other (please spcify)
 
I voted for sweet potatoe - most nutritious vitamin and mineral wise, and it should be recalled that the GI of oatmeal is in a sense lowered by its its fat and protein content (about 10% each) (similarly, GI for beans lowered by protein content).

If you added that amount of good fat and protein to the sweet potatoe, I'm sure its GI would be far lower than oatmeal

(Note, i recognise that some varieties of beans are the slowest releasing carbs up there, but you cannot really consume them in extreme bulk without extreme flatulence).
 
I voted for oats mainly due to the fact I hate sweet potatoes with a passion. Just curious - what do you guys put on your sweet potatoe? I've used low carb bbq sauce and assorted mrs dash's in the past, but it still doesn't seem to get good tasting enough to take over oats for me
 
poysyn said:
I voted for oats mainly due to the fact I hate sweet potatoes with a passion. Just curious - what do you guys put on your sweet potatoe? I've used low carb bbq sauce and assorted mrs dash's in the past, but it still doesn't seem to get good tasting enough to take over oats for me
I eat it plan like an apple
 
poysyn said:
I voted for oats mainly due to the fact I hate sweet potatoes with a passion. Just curious - what do you guys put on your sweet potatoe? I've used low carb bbq sauce and assorted mrs dash's in the past, but it still doesn't seem to get good tasting enough to take over oats for me
Cinnimon.:)
 
mamaj said:
Cinnimon.:)

So you eat 100 grams of cinnimon per day to get your carbs? (Also, cinnimon is high in both iron and calcium, and these tend to block the absorption of each other)
 
poysyn said:
I voted for oats mainly due to the fact I hate sweet potatoes with a passion. Just curious - what do you guys put on your sweet potatoe? I've used low carb bbq sauce and assorted mrs dash's in the past, but it still doesn't seem to get good tasting enough to take over oats for me

Walden Farms fruit spreads or caramel dip
Cinnamon
Chopped garlic & veggie broth mixed into the pulp like a mash
 
I voted 100% steel cut rolled oats. Put a little cinnamon in there...mmmm...haven't had that in a while. Think I'll have it tomorrow.
 
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