A few years back I tryed it and wondered that same thing. Then I got the chance to try it again and I liked it a lot. I think it all depends who makes it to be honest.
i never sit at the bar- i get it to go. i think i would know to tip the chef if i sat there, cause other than the girl that brings you tea, he's the server.
A few years back I tryed it and wondered that same thing. Then I got the chance to try it again and I liked it a lot. I think it all depends who makes it to be honest.
its an aquired taste. Most people who try it the first time don't know what the fuss is about, but the second time, they actually enjoy it, and after the third time, you start craving it.