Winny brewing experts please take a look (pic inside)

[joeracer01]

Recipe
200ml 75mg/ml
Powder 15 grams
BA 2ml 1%
BB 40ml 20%
EO 30ml 15%
Guaiacol 30ml 15%
GSO 86.7ml

It will not hold. I have not filtered what you see in the picture.
If on the stove at temp its clear and look as it should.
As it cools it looks like this.
Any suggestion on how to save it?

 

[pip88]

Your numbers look right it should hold. Why did you do such a large batch?

 

[joeracer01]

Well I got it to hold so far. Time will tell.
Added 15ml EO and 20ml G to get the mix to about 50mg/ml
The rest was GSO to get the mix to 50mg/ml

This mix has been use.
I have been told its one of the most pain-free winnys he has used.

Shot with a 23g needle no issues.

I don’t make small batches too often.
Only for special occasions.