I'm about to finish my first week of Jim Stoppani's shortcut to shred.
 
It's a huge change from the routine I was used to, which is good, and it's also very tough. I'm just doing the last phase of the program for 3 or 4 weeks until I'm content with the back fat that has been melted.
 
Diet is rougly 
2500 calories
97g carbs 97g fats
300g protein
 
Breakfast
1 scoop whey protein
3 whole eggs, 3/4 cup egg whites
1/3 cup cheddar cheese
 
Snack
1 oz. mixed nuts, 1 cup greek yogurt
 
Preworkout Snack
1 avocado, 1 can/package of tuna, 1 scoop whey
 
Postworkout/Lunch
1 scoop whey with .75 tbsp. of honey
250 grams of potato
3 whole eggs, 3/4 cup egg whites
1/3 cup cheddar cheese
 
Dinner
1 can/package of tuna
2 cups broccoli and 10 asparagus or 100g portabella mushrooms
 
Snack
1/2 cup cottage cheese