question for chef wide

[Yarg!]

when u bake a chicken, is there anyway to make the white meat inside have somewhat of a taste like the outside? or can u only go so far as to tenderize it, but not really texture it. so far my baked chicken has delicious skin, but the meat inside is the same as anyother kfc, or millions of other chicken out there. thnx.

 

[JayC9]

I'm no Delia Smith but try stuffing the chicken with herbs and lemons.

 

[juiceddreadlocks]

fuck you yarg!

 

[hamstershaver]

have you ever injected one before with a syringe filled will spices and stuff, id like to try that

 

[Yarg!]

fuck you yarg!

hammy, jay, I would, but I'm not baking whole chicken- just thighs, wings, what not.

 

[Sub-Zero]

if you put seasoning under the skin it tastes good

 

[juiceddreadlocks]

hammy, jay, I would, but I'm not baking whole chicken- just thighs, wings, what not.

lol whats up dude.

 

[Yarg!]

not much; spring break so i went hiking, got lost in the wilderness and was stranded for 4 hrs in total darkness with no food or water and just blindly following various trails. lol. how bout u?

 

[juiceddreadlocks]

not much; spring break so i went hiking, got lost in the wilderness and was stranded for 4 hrs in total darkness with no food or water and just blindly following various trails. lol. how bout u?

i got caught jerking off by my grandma.

 

[Yarg!]

lol id rather be caught jerking by the pope than be eaten by a bear lol. details , what happened?

brb, gotta do some shit for college.

 

[Yarg!]

bump for chef

 

[Y_lifter]

You want easy tender tasty chicken ?
Buy a Beer Can Chicken roaster....


Now !

 

[pintoca]

dude, you eating the skin???

 

[Yarg!]

ya man, the skin rocks.

 

[sweed]

i like doing the old slice the breasts and stuff with ham and cheese thing.. now ready for a tit fuck

 

[Y_lifter]

Chicken skin is second only to pork fat in goodness.

KFC Extra Krispy Skin is da bomb..

 

[BrothaBill]

Seriously, just get a weber BBQ and cook your wings and thighs in there. Soak some good wood chips in water, put them in an empty tuna can and put them on the charcoal. The smoke will permeate the meat and flavor it. Also you can season it beforehand and then cook it up. If you like bbq sauce, then after the drumsticks and thighs are cooked, while hot off the grill, put them in a ziploc bag, the freezer kind with your favorite sauce. Let them chill in there. Then like fifteen minutes later, put them back on the grill to tighten up the sugars in the sauce and make a nice tight coating.

The oven, I dont, chicken always sucks in there for me. Might try soaking them in salt and seasoning in water for a some time before you cook them.

 

[jenscats5]

when u bake a chicken, is there anyway to make the white meat inside have somewhat of a taste like the outside? or can u only go so far as to tenderize it, but not really texture it. so far my baked chicken has delicious skin, but the meat inside is the same as anyother kfc, or millions of other chicken out there. thnx.

For chicken breasts, you could pound them thin & then marinate the chicken in a liquid marinade that contains some type of citrus juice. Allow to marinate for several hours as the marinade will penetrate the chicken. Probally not down to the middle tho. If you have extra marinade, boil it till it reduces by half & use as a sauce for dipping.

Otherwise, cut a pocket in the breast & stuff with various seasonings, herbs, spices, sliced lemons/limes, ham/cheese, etc.....

 

[ChefWide]

stuff the cavity with aromatics? yes
inject the flesh with a garlicy herby butter thang? yes
stuff the bird under the skin with herbs or spices? yes
POACH the bird in a flavorful broth? yes


My suggestion is try NOT eating chicken if you dont want it to taste like chicken... eat turkey, or pheasant, or guinea fowl, etc... there are a lot of 'white' meat birds out there that have their own distinct flavor, try them. Really bro, if you dont want it to taste like chicken, eat something else?!




Last resort.. psssst... make a sauce!

 

[Evil_Frisky]

stuff the cavity with aromatics? yes
inject the flesh with a garlicy herby butter thang? yes
stuff the bird under the skin with herbs or spices? yes
POACH the bird in a flavorful broth? yes


My suggestion is try NOT eating chicken if you dont want it to taste like chicken... eat turkey, or pheasant, or guinea fowl, etc... there are a lot of 'white' meat birds out there that have their own distinct flavor, try them. Really bro, if you dont want it to taste like chicken, eat something else?!




Last resort.. psssst... make a sauce!

Have you had to much chicken lately... ?


Can I offer you something else to eat?

 

[Dial_tone]

Have you had to much chicken lately... ?


Can I offer you something else to eat?

DAYUM!

 

[ChefWide]

Have you had to much chicken lately... ?


Can I offer you something else to eat?

Hmmm... we both need a refeed....



This weekend good for you?

 

[Evil_Frisky]

Hmmm... we both need a refeed....



This weekend good for you?

This weekend will be perfect! Meet you at ......hmm say.. 1ish.. and we'll settle this in the car wash!

 

[ChefWide]

This weekend will be perfect! Meet you at ......hmm say.. 1ish.. and we'll settle this in the car wash!

I'll drive...

 

[Evil_Frisky]

I'll drive...

Now were talking.. ..

 

[Smurfy]

Ive suddenly been overcome by a hotflash

 

[bullett]

Have you had to much chicken lately... ?


Can I offer you something else to eat?

I'm in!

 

[ChefWide]

I'm in!

Sorry, bro, that table is full up...

 

[jackangel]

Ive suddenly been overcome by a hotflash

see i knew you were really old

 

[Evil_Frisky]

Ive suddenly been overcome by a hotflash

me too

 

[Smurfy]

Sorry, bro, that table is full up...

wait a minute..

Id like to belly up to that table...