yeah, just use ezekial or 100% whole wheat bread (check to make sure the first ingriedient is whole grains and make sure theres no high fructose corn syrup in it). theres always healthy ways rto make everything. and joe d, for pizzza, just use 100% whole wheat pizza crust thats pre made, no salt added tomato sauce, has close to zero calories, maybe 10-15 i believe, some fat free cheese, little bit of salt and pepper, and that is one hell of a pizza.
yeah, just use ezekial or 100% whole wheat bread (check to make sure the first ingriedient is whole grains and make sure theres no high fructose corn syrup in it). theres always healthy ways rto make everything. and joe d, for pizzza, just use 100% whole wheat pizza crust thats pre made, no salt added tomato sauce, has close to zero calories, maybe 10-15 i believe, some fat free cheese, little bit of salt and pepper, and that is one hell of a pizza.
i think all pre made crusts suck. try this mix any whole grain powder you want with hot water and make a fresh pizza dough with it.
my pizza is. whole grain flour for the crust, a little katsup, a lot of fresk steak partially cooked, grated parm cheese, chedar cheese, green peppers, mushrooms.
I can't eat the anpb. It tastes like ass. I buy the low fat PB at Sams and use only a little grape jelly on whole wheat bread. It's da shit. I eat that for a snack 3-4 times per week.