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Making scrambled EGGS

  • Thread starter Thread starter AnabolLecter
  • Start date Start date
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AnabolLecter

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When I make scrambled eggs I use olive oil, and sometimes there is a lot of water in the eggs at the end, does anyone know why and how to prevent it?
 
fucking alters are everywhere.. can't mods just ban IP's? I know digger can cuz he did it to me!
 
I put roughly a couple tablespoons of milk in the eggs before mixing and cream cheese while they're cooking, so it melts and you can mix it in as well. Now that's tasty.
 
hanselthecaretaker said:
I put roughly a couple tablespoons of milk in the eggs before mixing and cream cheese while they're cooking, so it melts and you can mix it in as well. Now that's tasty.
That's what I do as well, got to have milk!
 
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