There's another thread on this. I wanted to add that McDonalds has some of the most stringent cleanliness standards in the industry. Once again, this isn't an endorsement. I just shows that with a little effort, good diet choices can be made anywhere.
Here are the stats for the Filet o' Fish. It's cod, which is an oily fish high in DHA and Omega 3's. (Most Americans prefer white fish like flounder and sole).
http://www.dietbites.com/Foods-Nutrition-Index/fast-food-nutrition-facts-mcdonalds-24.html
Out of the 18 grams of fat, only 4 grams are saturated and only one gram of trans fat. (Lost likely from the tarter sauce which can be removed). Plus 15 grams of protein. Ya know, that's not bad. Again, not to be eaten every day, but not bad at all. And pretty tasty too.
Here are the stats for the Filet o' Fish. It's cod, which is an oily fish high in DHA and Omega 3's. (Most Americans prefer white fish like flounder and sole).
http://www.dietbites.com/Foods-Nutrition-Index/fast-food-nutrition-facts-mcdonalds-24.html
Out of the 18 grams of fat, only 4 grams are saturated and only one gram of trans fat. (Lost likely from the tarter sauce which can be removed). Plus 15 grams of protein. Ya know, that's not bad. Again, not to be eaten every day, but not bad at all. And pretty tasty too.

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