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bye bye

PIGEON-RAT

New member
yeah so i think i'm gonna give up EF for lent. i'm not a practicing catholic anymore, but i could use that extra time. also i'm making a trip to italy to feed the pigeons in piazza san marco, so i wouldn't be around to post for a while anyway.

to my bors, keep the :bday: and :Pidge: alive in my absence

:sqmellow:

the :Pidge: will rise again come easter.
 
hope you have a great time bro.

pretty ballsy for a pigeon to do the Atlantic. I hope you know where the islands are. You can always rest on some ships as well so stay around the shipping lanes.
 
???He'll be right there in Italy...it's probably pretty damn cheap there. I figure the reason it's like five bucks for a few slices here is the cost of importing it.
 
Have a good trip

and enjoy the hot italian chicks :supercool
 
Piedmontese Truffles with soft scrambled eggs or with rissotto.

If you have been there, you know. If you haven't, you must do this.

Full report on return please.
 
have fun :)
 
ChefWide said:
Piedmontese Truffles with soft scrambled eggs or with rissotto.

If you have been there, you know. If you haven't, you must do this.

Full report on return please.



I can be there as soon as the plane lands!

I'll bring the coffee.
 
take it easy pigeon.... don't crap on any works of art...
 
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