STOP!!!
You should send all of that meat to me since i am a certified steak inspector... anything that passes the test will be sent back. Hey just lookin out for a fellow brother's health,yeah thats it.. pm me and we'll talk.
not a fan of the new duck krisco, but been a gixxer man for years.
u ride ?
damn that meat looks good.. anyone know where to get bulk beef like that for less than grocery store prices..i'd pick up some bulk beef... i said bulk beef. hehe
not a fan of the new duck krisco, but been a gixxer man for years.
u ride ?
damn that meat looks good.. anyone know where to get bulk beef like that for less than grocery store prices..i'd pick up some bulk beef... i said bulk beef. hehe
I agree with you bro... the new 999 really doesn't do it for me either, but if you put the new engine in the old chassis and lent me 30 g's i would definitly have one sittin' in my garage. I'm currently on a ZX12R, thing is wicked fast (do over 320kph/200mph on the speedo) to heavy for the twisties though, all around i love it.
Definitly could use 600lbs. of steak in my freezer
I am about 12-15% Bf. And going to run a 10 week 1 amp e/w Sust and a D-Bol 20mg e/d 4 weeker. I am 220 and 5'10. I have been taking Creatine last two weeks and getting great results. The reason I was waiting is I broke my leg 7 months ago and only been back in the gym about 3 months. But doing well. I did want to cut down some, but....................... Thats a lot of meat and don't want to waste the opp. I did a sust 6 weeker at 500mg a week and responded fine. Also a androl/deca and only got a little round in the facve for about two weeks, also a Test 200 and did great. So start it or wait? I also am living with my parents for the time being and can afford alittle extra things if need or avalible, not to much avalible. So maybe now is a good time to start. The only problem is the source is my partner and he wants to wait a few months, but not me no not me.
Well I'd hold off, yeah there's a lot of meat, but you want to lower your body fat. Which means it is time to eat less, so no big deal to start two weeks later. It won't kill you.