Organic spelt bread?
It is made without yeast hear is the ingrediants list:
Stone gournd oranic whole spelt flour, natural spring water, sour dough (stone ground organic whole spelt flour, natural spring water, bacterial culture) organic wild rice, salt.
Here is the macro break down per slice:
calories 110
fat 0.5g
carbs 21g
fibre 3g
sugar 0g
protein 4g
This is not something I would have on a normal contest diet but in a off season plan how is this?
It is made without yeast hear is the ingrediants list:
Stone gournd oranic whole spelt flour, natural spring water, sour dough (stone ground organic whole spelt flour, natural spring water, bacterial culture) organic wild rice, salt.
Here is the macro break down per slice:
calories 110
fat 0.5g
carbs 21g
fibre 3g
sugar 0g
protein 4g
This is not something I would have on a normal contest diet but in a off season plan how is this?