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Question for those of you who bring your own lunch to work

Lee

New member
Just curious what kinds of food you guys bring to work. Ill be starting a slow cutting diet here in the next couple of weeks, which means I need to find something I can pack quick in the morning that gives a decent amount of energy. Thanks for any feedback.
 
Lee said:
Just curious what kinds of food you guys bring to work. Ill be starting a slow cutting diet here in the next couple of weeks, which means I need to find something I can pack quick in the morning that gives a decent amount of energy. Thanks for any feedback.
I use leftover whatever from the night before, if the carbs are good. I have B.S. chicken cooked up ahead of time to use if necessary. I also have a bag of apples in my locker(1 a day) & I usually have some cottage cheese in the fridge.

For me, I have to have it planned, or ready ahead of time, or I'm not gonna eat well.
 
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I cook for 3 hours sunday lasts me M-Sat......lan beef, roughy, chx, buffalo, salads, oats, yams, pasta, rice, layer my rice cakes....measure out the oats, cook em.....tuppaware will be you best friend!
 
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I have a bunch of tuna cans in my drawer (for real) and in our office-fridge I stock some cottage cheese (I go on mondays and buy 5 containers for the week). Then everyday, morning, I cook 2 chicken breasts... mix and eat... boring but it gets the job done.

IN days where I sleep too much and don't have time to cook, well you guessed it, extra tuna +cottage (I hate those days)
 
thanks for the ideas. just need some ideas since i install hardwood floors for a living, were always at different places around town and its hard to always find a decent lunch.
 
Lee said:
thanks for the ideas. just need some ideas since i install hardwood floors for a living, were always at different places around town and its hard to always find a decent lunch.

Same job as me m8 when im not in college. Hard on the knees eh.

I generally have 2 peices wholemeal bread,light mayo,chicken,lettuce as my lunch. Inbetween Whey shakes or/and tinned tuna/fish/chicken.

Crossy
 
where i live there is a lot of teryaki places and subway, so 75% of the time i eat some teryaki chicken and some white rice. the occasionally ill get a chicken sub from subway. not the greatest meal but it works for now. maybe i should just buy a few bags of boneless chicken breasts and cook up 10 every sunday for the week.
 
Lee said:
thanks for the ideas. just need some ideas since i install hardwood floors for a living, were always at different places around town and its hard to always find a decent lunch.

Can you carry along a cooler?? Try some cold brown rice + chicken or cold mashed sweet potatoes + chicken --> it's actually good!! Even tuna + brown rice is good....then add some type of vegetable....green beans are pretty good room temperature....

You can always carry along the dry whey powder & add water on-site.....
 
I've been bringing my food to work to handle anythign from a regular day to being gone from 5 am (AM gym / competition prep) until 10 pm (work + PM gym + traffic). I carry a softside cooler w/ a couple ice packs and tupperware w/ each meal. My meals are generally 3-4 protein + veggie meals - e.g. chicke + broccoli or chicken + salad, a couple emergency meals of nuts (e.g. almonds or peanuts), an extra container of already cooked sweet potatos.

I cook chicken & stuff 2-3 x/week, plan ahead what I'm supposed to eat & just prep it the night before. Takes a little bit to get into the swing of how to pack stuff & get it into the cooler, but once you find what works for you, it becomes mindless. Don't forget to pack the forks, spoons, napkins or whatever else you need.
 
another quick food question. is rice a roni a no go? havent checked the label on it, and just curious before i pick some up.
 
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