Oh great!! Thanks, roomie, ol buddy ol pal!!

[dead_reggin_storage_fashi]

sushi is really really seems to be trendy in the states... shit tastes 100% diff then in Japan

 

[jestro]

sushi is really really seems to be trendy in the states... shit tastes 100% diff then in Japan

No shit? It's raw fish, how different can it be. Fresher, less fresh?

 

[calveless wonder]

sushi is really really seems to be trendy in the states... shit tastes 100% diff then in Japan

meh..quality is much much better there no question and there are no "weird" combination rolls like they have here, but overall it's not that different assuming a japanese sushi chef is making it.

down in florida there are hardly any japanese people so you have all these quasi asians working as sushi chefs. only in the really upscale places (nobu, sushi samba, etc) do you find it here

 

[EnderJE]

set him on fire

 

[gotmilk]

piss in his beer, recap the bottle, and refrig

 

[jh1]

There are plenty of bona-fide soosh chefs in STL, real life imports from Japan that spent years in internships and shit...

If that's the case in STL, I'd imagine going to the right places in SD and in FL would produce similar results.

I'm calling bullshit on not being able to produce the similar quality products simply due to geographic differences. Certainly there is a difference in atmosphere which does count for something... but you can't really do much about that if you don't live in Japan. And yah, the menus are certainly more americanized with rolls and shiat for pussies... but all the good soosh is there too.

Also, my balls are fresh... I put lotion on them. Followed by baby powder.