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lartinos
Guest
Tell us what you eat!
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EarthRider
Guest
love it
thai (anything cury)
indian
mexican
malay food
thai (anything cury)
indian
mexican
malay food
nothing 
Im a giant pussy, sometimes even garlic can be spicy for me
Im a giant pussy, sometimes even garlic can be spicy for me
canadianhitman
Well-known member
Love it...I can eat the hottest Indian foods like vindaloo no problem, love Korean food, Thai, Mexican....just about anything you can think of that's spicy, I've had it and handle it no problem.
canadianhitman
Well-known member
CoBra666
Broken
agreed. the taste is good, but def needs a kick.
I like it but my o ring doesn't
canadianhitman
Well-known member
I like it but my o ring doesn't
Problem with dog saliva, problem with spicy foods...your o-ring is such a snob!
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lartinos
Guest
What peppers do you guys like? i have had the same issue you guys have had too.
canadianhitman
Well-known member
I like all of them, really...but the pepper has to compliment the food flavor-wise.
I find that green chiles pickled with mustard seeds are the perfect compliment to Indian food, jalapenos make fajitas taste best, red chiles compliment Korean dishes best, habanero salsa is perfect for carne asada tacos, ect. There's such a wide variety of flavors when you're dealing with peppers, not just levels of heat.
bader85
New member
I lived in the yucatan for a few years and became very accustomed to habanero. Ate two a day lunch and dinner.
If you're looking for plain freaking hot go with habanero. If you want a good burn but adds good taste then go jalapeño. If you want hot with no burn but good taste go with Thai chiles.
My favorite is you dice up an habanero and put it on a small plate. Take a lemon or lime and juice it on the chile sprinkle a bit of salt on top and take a rolled up tortilla and dab it in the plate. Man that's delicious.
digimon7068
New member
this^^^ plus, i'm a big fan of hot peppers in general...the more pedestrian ones (e.g. hungarian wax) though...i like "hot" but i also like the taste of the food that i'm eating...and "pain" is not a fucking flavor.
oh and, i love those little burnt chilis (or whateverthefuck they are) that the gooks put in my kung pao...yummy.
PICK3
New member
CoBra666
Broken
I like them all. Ive never had a habenero straight but jalapeño and various chilis I would just eat like a potato chip. I gotta start eatin spicy again it's been a few months. I love it when I'm sweating like a pig, nose running, kinda teary. There used to be a pub in Calgary that had pickled chilis at the bar. I'd sit there and get drunk and eat the whole jar in like 15 minutes
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lartinos
Guest
The hot sauce at the gyro spot I go to gives me the hiccups every time. Love it!
Siracha
Yucateco
Garlic Siracha (effing amazing)
anything made with Hatch green chilis
Tabasco
Valentina
Yucateco
Garlic Siracha (effing amazing)
anything made with Hatch green chilis
Tabasco
Valentina
This^^
Whenever I cook I always add cayenne pepper, why not, the shit burns calories by just ingesting it.
I love Sri-rachi. I put it on pork chops with a little oyster sauce. Yummy
theoak01
New member
I dont like alot of north american spicy stuff as I find its just hot but doesnt compliment the taste.
I love thai, indian,mexican stuff, jamaican dishes are quite hot but tasty aswell, I have eatons crushed pepper sauce,hot mustard, and scotch bonnet sauce that ends up on almost everything from eggs to meat etc.
hottest thing ive ever eaten was a ghost pepper, that pushed me over the edge,ill never do that again,barfing and shit,omg terrible
I love thai, indian,mexican stuff, jamaican dishes are quite hot but tasty aswell, I have eatons crushed pepper sauce,hot mustard, and scotch bonnet sauce that ends up on almost everything from eggs to meat etc.
hottest thing ive ever eaten was a ghost pepper, that pushed me over the edge,ill never do that again,barfing and shit,omg terrible
