I dont see why BBQ pork would be a problem. Even with a small amount of sauce it'd probably be ok, since BBQ Sauce only has a small amount of carbs (not sure but I think its under 5g per serving)
I dont see why BBQ pork would be a problem. Even with a small amount of sauce it'd probably be ok, since BBQ Sauce only has a small amount of carbs (not sure but I think its under 5g per serving)