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What's for dinner?

velvett

Elite Mentor
Platinum
I'm making gnocchi with sage sauce for the beau - providing I can find the recipe for the sage sauce - if not it will have to be pesto.

You?
 
grilled burgers on black pepper brioche (of course I bake it myself, silly) with tomato confit and vidalia marmalade. ker-plop goes the cheat day.
 
velvett said:
I'm making gnocchi with sage sauce for the beau - providing I can find the recipe for the sage sauce - if not it will have to be pesto.

You?

You ever try two or three drops of white truffle oil into the gnocchi appareil? not enough to scream out "SHE'S GOT WHITE TRUFFLE OIL- HIT THE DECK!!" just enough to keep em guessing.

gnocchi: pillows from heaven.
 
ChefWide said:
You ever try two or three drops of white truffle oil into the gnocchi appareil? not enough to scream out "SHE'S GOT WHITE TRUFFLE OIL- HIT THE DECK!!" just enough to keep em guessing.

gnocchi: pillows from heaven.


:chomp: YUM!



Mental note: pick up some Truffle oil - asap



psst - did you get my email?
 
p0ink said:
eggs, milk, and oatmeal.


I love to take leftover rice - throw it in a frying pan with a bit oil and throw in scallions, chopped up bell peppers, (optional)leftover chicken or whatever, and add an egg or two depending on how much rice - and viola stir fry rice.

Taste good with cooked black beans.
 
velvett said:
I'm making gnocchi with sage sauce for the beau - providing I can find the recipe for the sage sauce - if not it will have to be pesto.

You?

Pesto Pizza!!
:chomp:
Is what I'd be eating if I had the ingredients, now that you mentioned pesto. But it'll probably be blts or rigatoni with ground turkey and marinara sauce and shredded provolone cheese.
 
SoreArms said:
tuna and vicotins

bro, you need to start sharing those things.

did you eat the vicotins before the tuna? that's the best way, bout 45 minutes prior. of course, problem is that after eating them, tuna seems nasty. oh well.


i had MM Chicken for dinner. Mountain Muscle gave me the recipie, which is cooking the chicken in the oven with garlic, onion, celery, and OJ, for 2.5 - 3 hours. it was good :p

califlower and buttered noodles finished dinner off.
 
starfish said:
Airport food. :bawling:

Speaking of airports, my roommate took his gf to Paris, France for her birthday. Feel free to cry some more.
 
Had grilled chicken and stiry fry veggies (a frozen mix I get at Costco with added broccoli)

Pretty good!
 
jerkbox said:
well, i am finishing up coffee already....


fillet mignon and a nice big salad sounds good

:)

I have to run to Costco tomorrow, so I'll pick some up.....little late tonite....
 
velvett said:
:chomp: YUM!



Mental note: pick up some Truffle oil - asap



psst - did you get my email?


<having trouble typing AND trying to pick my jaw up off of the floor>

:chomp:
 
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