Question

[Determined Girl]

Question. Is eating corn on the cob good for cutting? Is corn ok at all? I was wondering this, because I have a shitload of it in my freezer, and it has to be eaten. thanks in advance!

 

[PBR]

I know that it has a ton of fiber.....nutrition values????

 

[Determined Girl]

fiber is good. but what I wanted to know was is it bad when you are trying to lose weight.

 

[Daisy_Girl]

Corn actually is a veggie that has a lot of sugar, so I wouldn't consider it ideal for cutting. I would eat green beans, broccoli, and asparagus mostly.

Variety can be good though, so if you are talking about eating corn 1x a week or something, then it is probably fine. I wouldn't eat it more than that though if you are really trying to cut. JMO.

 

[Determined Girl]

thanks!

 

[Smurfy]

corn = waste of calories, minimal nutritional value..stick to green fibrous veggies

 

[Determined Girl]

I knew it was just too good to be true. I am glad I came and asked about it, because obviously it was too good to be true if I actually enjoyed eating it everday. Dieting sucks.

 

[valerie]

Corn is not a veggie, it is a grain. It is used to fatten livestock!!! Ok if you have the garden grown variety once or twice a week wont kill you.

 

[Deleted member 33117]

Corn is not a veggie, it is a grain. It is used to fatten livestock!!! Ok if you have the garden grown variety once or twice a week wont kill you.

Good call. Corn is NOT an appropriate cutting food, and it is indeed a grain, not a veggie.