canadianhitman Well-known member Jul 19, 2004 #585 Cadiz .75 oz Dry Sherry .75 oz Blackberry Brandy .5 oz Triple Sec 1 tbsp light cream (shake with ice, then strain into glass)
Cadiz .75 oz Dry Sherry .75 oz Blackberry Brandy .5 oz Triple Sec 1 tbsp light cream (shake with ice, then strain into glass)