wellbilt said:im down with the sugar free red bull and s hot of kettle but for food breyers ice cream has a low carb line that actualy tastes good its called carb iq there are quite a few flavors
hmmm sounds goodbeefybull said:Heard you can make a low carb Root Beer float with
2-3 tbsp Heavy Cream
Can of Diet Root Beer
Ice
(Mix ingredients in blender, serve cold)
On the alcoholic tip, I'm drinkin some bourbon and "carb conscious" Finest Call Sweet & Sour mix from Wal-Mart. The kind with carbs is WAYYY better. I'd be better off makin whiskey sours with lemon juice or something than this crap.
you can use diabetic chocolatejenscats5 said:I enjoyed some Diet Tonic tonite with Vodka & Lime.... ohhhh man...
Desserts: there are recipes for flour-less chocolate tortes.... but most desserts have sugar.....so it's a trade...

obiwan9962 said:you can use diabetic chocolate
ask your health food store to get you sum![]()
carob has different properties than chocolatejenscats5 said:Freaky Naughty!!
I want real sugar!! F&*k! No sugar = a cavity for me.....so why bother?? I want some sugar!!
What about Carob??
obiwan9962 said:carob has different properties than chocolate
but you can always experiment
![]()
yesjenscats5 said:I've never baked/cooked with it....... so I wondered how it would compare to cocoa/chocolate, etc..... Can some type of subsitute dessert be made with it???
:bows to the master:
obiwan9962 said:yes
a good source book is laurel's kitchen
it deals with alot of healthier substitutes
ty lil ladyjenscats5 said:You da man!! Thank you!
yea you are right abot the fat but there is very little saturated fat which makes it somewhat betterEDNhoss12 said:Yeah.....they're good but are a little high in fat, most of the low carb desserts make up for taste w/ added fats. Try Edy's no sugar added! mmmmmmm good!![]()
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