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Dorian Yates Approved

Most commercial protein powders are a waste. I agree to that. But everyone know in the industry that DYA products are the best. Even the comeptitors know this. It's not just the milk protein. It's the blend the probiotics and the peptide bonded glutamine. Undenatred whey protein. They use the same whey that Dr. Boree used in his studies. That is the studies that shows whey protein to be the best protein. What people don't realize is that the protein companies don't use Boree whey. Most whey protein is completly denatured and doesn not help you r recover from your workouts faster. Anyways Could keep going about this foreover. If you want more info go to immunepro.com That is Dr. Boree whey and the same whey that is used un DYA
 
I wouldn't say the Boire study shows whey to be the best protein. Here is a link to the actual study for those who are interested.

http://www.pnas.org/cgi/content/full/94/26/14930


It actually raises a few questions about the efficacy of whey as a general protein source. Although whey drammatically increased protein synthesis it also dramatically increased oxidation and showed no inhibition of breakdown as well as a transient time of three hours. Casein showed a slight increase in protein synthesis, slight increase in oxidation and dramatically inhibited protein breakdown with a transient time of seven hours. However, the fact the study was done after a ten hour fast and with a protein only meal means we can't read too much into it when it comes to bodybuilders who are eating mixed meals every few hours and never have a ten hour fast.

Also, the milk isolate I purchase is ultrafiltered and spray dried meaning it is undenatured and contains all protein fractions present in milk(80% casein 20% whey). Micellar casein is just a specific process of ultrafiltration used to create an undenatured casein product. Other forms of casein are subjected to acidic processing that denatures them to a degree. That's whey most whey is denatured regardless of the method used to process it, the cheese making process uses an acid to seperate the casein from the whey which means the raw material is already denatured. Milk isolate's amino acid score is 10.3% Glutamine Vs. Whey which is 6.5% glutamine.

No offence but your statement about them being the best products on the market and acknowledged by "everyone in the industry" is nothing more than an unsubstantiated claim. Honestly, you sound more like a sales rep trying to drum up business than an enthusiastic consumer. Honestly, it's the tone I would expect to get from Tim Patterson describing a Biotest product. It's probably a quality product but you're paying a large premium because these companies are nothing more than middle man marketing machines.
 
First of all I am not ar rep. One of my good friends works for the company. That I have stated before. I have been using these product for avor 6 years now. I'm a national level bodybuilder in Canada. Not that I would have any chance in the US... Anyways, I have used many different proteins and the DYA line is the only one I could actually see a difference in my body. When my athletes are getting ready for shows they all use the DYA line. It is extreemly hard not to lose muscle when getting ready for a show. All of my athletes maintain if not increase there len muscle mass while they are getting ready for there shows. Not many protein powders can do this.
And if you ask people who work for other supplement companies they will all say the same thing about Dorian Yates Approved products.
 
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