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splenda

Hazard

New member
Does adding slpenda to too food heightens their Gi index? Will it promote higher insulin response?

This is a great site!!
 
thelion2005 said:
Think of Splenda as 1/2 the impact of white sugar.


how is that? Splenda is approved by the Amer. Diabetics Asoc. and is safe for diabetics to use so there for it creates little or no insulin response.
 
sublime35 said:
how is that? Splenda is approved by the Amer. Diabetics Asoc. and is safe for diabetics to use so there for it creates little or no insulin response.

I stand corrected. :)
I was speaking in generalities.

If it is as you say ... then I guess we only have to be concerned about its caloric impact.

What is it then? Not a carbo?
 
Yes, because Splenda is mixed with maltodextrins (just like aspartame)
 
anthrax said:
Yes, because Splenda is mixed with maltodextrins (just like aspartame)
The amount is so small that the impact is minimal. For example, I probably get more of a rise in insulin from the BCAA's in my protein shake than the splenda in it and the two packets I put in my oat bran cereal.
 
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