chillin408
New member
I bought this buttery spread a couple days ago and it tastes spectacular. It contains NO trans-fat. However, due to its great taste, I'm having a tough time believing that there are no downfalls to consuming in ample quantities. Is it just as healthy as eating canola, soy, and the other natural oils in it in isolation?
How do they keep it solid? Is it the palm oil? 33% of the fat is supposed to be unnatural. What is this fat and is it unhealthy?
How do they keep it solid? Is it the palm oil? 33% of the fat is supposed to be unnatural. What is this fat and is it unhealthy?

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