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cutting and got sick

temetrepo

New member
I have been cutting down for the last 3 weeks. I have lowered my intake to the following:
Carbs; 300 grams per day
Fat: 30 grams per day
Protein:200 grams per day (EAS 2 scoops 2per day plus before going to sleep.

At least 1 gallon of water per day. So I know I am hydrated.

Felt great for 3 weeks until yesterday, starting to feel as I was getting a cold, then fever. Been in bed for 2 days now. Not taking anything esle (AAS).

Now, I lower to this amount gradually and have allowed myself 1 (sometimes 2) cheating days.

What could it be. Same thing happened to me years back. But I was cutting for over 1 month.

Comments would be appreciated.
 
you could be huge but...300 grams of carbs in a cut seems like a hell of a lot. I think being ill is coincidental.
 
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