Cheesy Eggs

[vixenbabe]

Makes 2 servings - 25 grams protein - 3 grams carbs

4 eggs
3 oz. cream cheese, cut into 1/2 inch cubes
1/4 cup grated Parmesan cheese- USE FRESH NOT THAT SHITTY CAN KIND!
freshly ground black pepper to taste
2 T. UNSALTED butter
1 minced garlic clove

In a small bowl, beat eggs with cream cheese, Parmesan cheese and black pepper. Set aside.

In a med. nonstick skillet, melt butter over med.- high heat. When butter is hot and bubbly, add garlic and saute about 1/2 a minute. Pour egg mixture into skillet. Stir and fold gently until cream cheese is melted and eggs are cooked to your liking. Serve immediately and ENJOY!

 

[Zebo]

Man, Vix comes through! All of these look great!

You really do have a thing against canned Parmesan, don't you?
LOL

 

[vixenbabe]

Canned stuff = Tasting like cardboard , Zebo!!

These eggs are one of my fav's! YUM EEEEEE!

 

[INNOCENT]

sounds yum, i may have to try! , thanx vixen

 

[sweed]

I just go with 3 eggs , some egg whites then throw in a few slices of cheese while cookin them, and thats really good too... but Vixens sounds good too , ill have to try sumtime, thanks for the recipe!

-Sweed

 

[vixenbabe]

You all are very welcome!

Good/healthy/easy foods rock!