JG1
New member
On a low carb diet, just eating carbs for my first meal and postworkout (non-training days eat carbs only first meal).
Here's the problem, my first meal on training days is a protein pancake I make that has the following:
1c oats
1.25c Egg beaters
1/2c NF cottage cheese
8 splenda
sprinkle of cinammin
I blend everthing in a food processor and cook it in a 12" pan, when it's done I sprinkle some more splenda and cinnamin on top. This meal has about 530-540 calories...bout 55g protein, 65g carbs, 6g fat. (This pancake is awesome BTW)
Problem is I train 2.5 hours later and I'm always hungry by the time I get to the gym, and feel like I'm working out on an empty stomach. I was thinking if I add maybe 1Tbs of peanut butter in the pancake the extra fat might help with the hunger from the extra fat.
Is there a problem with having 15g fat in moderate high carb meals? I've always heard NEVER to combine the two (fat/carbs). BTW, I also take in some fish oil caps with this meal.
Here's the problem, my first meal on training days is a protein pancake I make that has the following:
1c oats
1.25c Egg beaters
1/2c NF cottage cheese
8 splenda
sprinkle of cinammin
I blend everthing in a food processor and cook it in a 12" pan, when it's done I sprinkle some more splenda and cinnamin on top. This meal has about 530-540 calories...bout 55g protein, 65g carbs, 6g fat. (This pancake is awesome BTW)
Problem is I train 2.5 hours later and I'm always hungry by the time I get to the gym, and feel like I'm working out on an empty stomach. I was thinking if I add maybe 1Tbs of peanut butter in the pancake the extra fat might help with the hunger from the extra fat.
Is there a problem with having 15g fat in moderate high carb meals? I've always heard NEVER to combine the two (fat/carbs). BTW, I also take in some fish oil caps with this meal.

Please Scroll Down to See Forums Below 














