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So I'm thinking about starting a CKD, i need some meal ideas.

OneBreath

Elite Mentor
It looks like i'm going to be in a photoshoot with Ironwings and she's all cut to shit. So my ass has about 5 weeks to drop ~3% BF, and i don't want to lose any muscle.

So i've got my numbers calculated and i'm going to need 52 grams of protein and 62 grams of fat per meal. I'm playing around in excel and its difficult to get this ratio just right. I'm coming up with good meals but i'm always having to add 1 or 2 tablespoons of olive oil to hit the fat total and not mess up the protein total.

I'm not too picky so any suggestions are welcome. Also anyone who's had success with CKDs feel free to offer any general suggestions. I did the anabolic diet last year but didn't really pay close attention to the ratios. Since i'm on a tight schedule here, i want to do this thing right.

Thanks!
 
LOL "Im doin a photo shoot" - Oohhh Im a model!!

Nah, you look awesome bro. I did a CKD pretty successfully last year. Whats ur total cals gonna be? I think the main concern is gettin the makros in the best position to attain ketosis quickly, as well as of course the optimum level of calorie defecit to maintain muscle. U usin Ketostix? or the other ones (cant remember the name of them) - the other ones are a much truer indication of ketosis

The main things I remember were avoid fructose during the carb up, start with high GI carbs then drop to low, saturated fats tend to kickstart ketosis much faster than good fats.

What foods are u gonna be eatin? Almond butter is a great source of low carb fats. A lotta people recommend handfulls of almonds throughout the day to be effective.
 
LOL "Im doin a photo shoot" - Oohhh Im a model!!

Nah, you look awesome bro. I did a CKD pretty successfully last year. Whats ur total cals gonna be? I think the main concern is gettin the makros in the best position to attain ketosis quickly, as well as of course the optimum level of calorie defecit to maintain muscle. U usin Ketostix? or the other ones (cant remember the name of them) - the other ones are a much truer indication of ketosis

The main things I remember were avoid fructose during the carb up, start with high GI carbs then drop to low, saturated fats tend to kickstart ketosis much faster than good fats.

What foods are u gonna be eatin? Almond butter is a great source of low carb fats. A lotta people recommend handfulls of almonds throughout the day to be effective.

Shit, i am FAR from a model. The idea of having my picture taken pretty much repulses me. The things we do for the ones we love....

I'm going to pick up some ketostix. It will probably take a few days before i see some color.

My maintenance cals are 3500 so i'm shooting for 3000 each day. That will be 2200 from fat and 800 from protein.

I want to try being strict with the fat/protein ratio this time. What were some of your meals like? Did you have to hit the direct fat sources (like olive oil) to keep your numbers high or did you just focus on not eating carbs?
 
I hit a lotta olive oil, NPB, fatty cuts of meat + cheese after a carb-up. I guess I foucused more on not eating carbs - at the time I was much less scientific in my approach.

Where are you getting your makro's (2200 from fat and 800 )from?

I PM'd u
 
I hit a lotta olive oil, NPB, fatty cuts of meat + cheese after a carb-up. I guess I foucused more on not eating carbs - at the time I was much less scientific in my approach.

Where are you getting your makro's (2200 from fat and 800 )from?

I PM'd u

Big thanks for the email!

I calculated my numbers based on my current weight of 235 and current BF% of 13 giving me a lean body mass of 202.

Maintenance cals = bodyweight x 15 = 3525
Total daily cals = maintenance - 500 = 3025
Total protein grams = LBM x 1 = 202
Total protein cals = protein grams x 4 = 808
Total fat cals = Total daily cals - total protein cals = 2217

Here is the post that's been floating around boards for a while. I'm not sure where it originated or i would give it credit

****************************************************************

The Cyclical Ketogenic Diet: True Fat Loss

In recent media, low carbohydrate diets have been THE fad for almost everybody in America wanting to lose weight. From your secretaries, elementary school teachers, and desk clerks, to bodybuilders, models, actresses, and athletes.

However, there is a huge difference between those who follow an Atkins plan and those who follow a cyclical ketogenic diet (CKD). Atkins is a low carb plan for those who are quite sedentary, walk maybe 3 times a week at the most, and just follow normal everyday activities. So forget Atkins here. The CKD is for those who’s main concern is true fat loss and muscle preservation—muscle for sports and high intensity activities.

My opinion for those who practice Atkins is that while they do lose fat, there is much water loss and most importantly muscle loss. Something we athletes do not want. A CKD is a true fat loss diet that works undeniably, if followed properly and strictly. Yes, low carb diets can be hell at first, but after two to three weeks, there have been anecdotal reports from many dieters that the cravings for carbohydrates decrease. This route to fat burning is unlike any traditional diet all the low-fat diet authors and FDA people have been advocating in history.

I got turned onto this diet a few years back when I got tired of cutting fat and still not being able to lose those last percentage points of bodyfat without losing hard earned muscle. I would start a low-fat diet, and be a either a social misfit (not going out with my friends to party or not going out to eat). Or in the worse case, feel so deprived of delicious junk foods I missed and bail out on the diet all together. One advantage to this diet is that there is no true restrictions on food. One may eat anything labeled a "food"! Well, almost. I’ll explain later.

How the diet works.

The science behind the CKD is simple. Carbohydrates in the diet cause an insulin (a "storage" hormone) output in the pancreas. It is used to store glycogen, amino acids into muscles, while causing excess calories to be stored as fat. So common sense asks me, "How can one try to break down fat, when your body is in a storage-type mode?" Difficult to do, indeed. That is why it makes perfect sense for step one to be cutting carbs.

The next thing that happens in your body is the rise in catecholamines (a "fat mobilizing" hormone), cortisol (a "breakdown" hormone), and growth hormone. Now your body realizes there’s no more carbs to burn for energy, so it must find another energy source: fat.

This usually happens during a metabolic condition called "ketosis." This is when your liver is out of glycogen and starts to produce ketones (by-products of fatty acids). You can check your status of whether or not you are in ketosis with urinalysis strips you can pick up at any local drug store called "Ketostix." Just urinate and see if it turns color. If so, you have ketones in the urine.

When the body is fed fat and protein, it will use dietary fat along with bodyfat for energy with protein going towards repair.

As a side note, there is another reason why this diet makes the most sense to use while keeping muscle. When one follows a high carbohydrate, low-fat, reduced-calorie diet, there’s a point when some bodyfat is burned, but when the body is still in a carbohydrate burning metabolism while trying to lose "weight," it will strip down precious body protein to convert to glucose for energy.

On the other hand, during fat metabolism, protein cannot be converted into free-fatty acids for energy. Although there is no scientific research done on this, there have been reports from followers that there truly is a "protein-sparing" effect. It makes sense doesn’t it? Where else would the body look for fat energy when all dietary fat is burned? Bodyfat.

Diet Requirements Mon. to Fri.

The phrase "working smarter, not harder" applies here more than any diet one has tried. One must fully understand what they must do in order to optimize their goal. To set a CKD up, one cannot just expect to cut all carbs in the diet, train hard, and lose fat! Although some have come up with variations to this plan, the one stated in this article, I have found, has worked for myself (it got me to 6% BF), and other clients I’ve trained to the leanest, hardest they’ve ever been.

First, to set up the diet, write down your lean mass weight. Not your total weight, dough boy. If you weigh 200, but have 20% bodyfat, your lean mass weight would be around 160 pounds. Multiply this by one, getting your grams of protein requirements for a day. Make sure you eat at least one gram of protein/pound of lean mass! This is important in recovery from workouts and enough nitrogen retention to keep muscle. Next, multiply by four, to get your protein calories. Here, it is 640.

The rest of your caloric requirements for the day should be fat. Here is the catch: you must eat fat to burn fat. There’s no way around it. There are many advantages to dietary fat on this diet: Feeling of fullness since fat digestion is slow (less hunger), tastes great, and lowers blood glucose levels (lowering insulin and allow all the fat burning hormones to do their job).

So how much fat? I always recommend starting out with a 500 calorie deficit from your maintenance calories. If you don’t know, it is usually 15 times body weight (full body weight here) depending on an individuals metabolic rate. So here, the example would need 3000 calories a day to maintain weight, and 2500 calories to begin fat loss.

2500 minus 640 (protein calories) is 1860 which works out to be around 206 fat grams a day. Now as you go deeper into the diet, and find the need to restrict calories more, you must cut fat calories, not protein.

The Weekend Carb Load

Since muscle glycogen is the main source of energy for anaerobic exercise such as weight training, we cannot simply deplete all stores while working out and not fill them back up. If that does happen, be rest-assured that the body WILL use protein for fuel then. But this won’t happen on the CKD.

Your one and a half days of "freedom" allow you to do two things: First, reward your carb cravings from the previous days, allowing you to enjoy pleasures like pizza, pasta, breads, etc. Second, eating these things are physiologically rewarding as insulin levels run high, storing amino acids and carbs, as glycogen, into the depleted muscle allowing you to be able to workout again the following week.

Your "carb-up" should begin Friday night and last until around midnight Saturday. Now the next important issue to address is how many carbs. Some lucky individuals find that they eat whatever they want for the 24-30 hour time interval and receive perfect glycogen compensation, while others rely on a better statistical number.

What has been recommended by other authors of the CKD is 10-12 grams of carbs per kilogram of lean mass. Again, time to do math. Our example had 160 pounds of lean mass, so divide that by the conversion factor of 2.2, and we get roughly 73 kg.

100 Grams of easily digested liquid carbs along with around half as many grams of carbs in protein (here 50) as a whey shake or something of that nature should be taken right after the last workout (which I will address in the workout section of the article) when insulin sensitivity will be at its greatest.

A few hours later this individual will start to spread the remaining 630 grams of carbs, along with the important number of 160 grams of protein (remember, keep this constant) during the remainder of the compensation period.

So what about dietary fat? I know you’re reminding yourself, "Didn’t this guy mention pizza?" Yes, I did. And here’s why. During the first 24-30 hours of carbing up, the body will use all dietary carbohydrates to refill glycogen, protein for rebuilding, and get this: fat for energy. Still?

Just like the previous five and a half days. Makes sense. When all the carbohydrates are being used for more important functions (muscle), what else is there to be used? However, you can’t just eat all the fat you want. Keep grams of fat intake below your body weight in kilograms. Again, here our example will keep is fat below 73 during the carb-fest.

By anecdotal reports, this should keep fat regain minimal to nil. Keeping fat intake extremely low has even caused some extra fat burning during the carb up!

As stated before, some dietary fat should be eaten to slow digestion and keep sugar levels stable. Whether it be saturated, unsaturated, or essential fats, is the dieter’s decision. All have nine calories per gram. (Note: there is a claim that essential fatty acids such as flax seed oil increase insulin sensitivity within the muscle cells, in turn, increasing glycogen intake.)

In Case You Missed It

So here’s how it breaks down during the week: Sunday through Friday afternoon , you will follow the low carb diet outlined above. Eat fat and protein all day everyday except on workout days because after workouts, you will need to consume strictly just protein—no fat or carbs.

Some have found to enjoy a protein shake afterwards because they are easily digested. Do whatever works for you. But fat is not logical since you want the protein to fuel the healing process as quickly as possible and fat will only slow it down.

Friday afternoon, around two hours before your last workout of the week, eat two to three pieces of fruit. This will get your body/liver ready to start the carb loading and give you some energy for that final, dreadful workout (trust me, during the first few weeks, you will not want to do that final workout, but you must). Then from Friday night until Saturday at midnight or until bed, eat those carbs!

CKD Workout

Now, the question is, how do we workout to optimize muscle preservation and keep our metabolism up while dieting? Before we get into that, one must realize that during any dieting scheme there is one thing that must be done, and one thing that must not be done.

First, you must keep training volume lower than your usual routine. Overtraining is probably the number one killer in motivation, it deprives sleep, and hinders fat loss.

Second, you must not fall into the myth of lighter weights with higher reps. You got your muscle by benching 240, and you have to bench 240 to keep that same muscle! Or at least around that area! Okay, now that we have that established, here’s what we do:

On Monday and Tuesday we will work our weaker body parts, rest or cardio on Wednesday and Thursday mornings, Thursday do our strongest body parts, and Friday a combination of the Monday/Tuesday workouts in a loop format. The workout I have found to work optimally for myself and my clients is this:

(Note: You may feel free to tweak, shake, and turn this example upside down.

Everybody is different, so find what works for you.)

MONDAY: Chest, Back, Abs

High intensity workouts with 60 sec rest between sets, 90 sec rest between

each exercise

(this excludes all warm up sets)

Bench 3 sets, 6-10 reps

T-bar Row 3 sets, 6-10 reps

Incline bench 3 sets, 6-10 reps

Latpulldown to front 3 sets, 6-10 reps

Dips or Decline bench 3 sets, 6-10 reps

Shrugs 3 sets, 6-10 reps

Flys (any type) 2 sets, 10-12 reps

Reverse flys 2 sets, 10-12 reps

Stiff-leg deadlift 3 sets, 10-12 reps

Rope ab crunch 3 sets, 10-15 reps

Reverse crunch 3 sets, 10-20 reps

TUESDAY: Shoulders, Arms

Same intensity mentioned before

Behind the neck shoulder press 3 sets, 8-10 reps

Military press 3 sets, 8-10 reps

Preacher curls 3 sets, 8-10 reps

French press or "skull-crushers" 3 sets, 8-10 reps

Shoulder raises (any type) 2 sets, 8-10 reps

Hammers 3 sets, 8-10 reps

V-bar tricep press 3 sets, 8-10 reps

Forearm curls 2 sets, 8-10 reps

Reverse forearm curls 2 sets, 8-10 reps

Wednesday: Rest or Cardio

Thursday morning: Rest or Cardio

Later on Thursday: Legs

Same intensity mentioned before

Squat or Leg press 4 sets, 6-10 reps

Lying leg curl 4 sets, 6-10 reps

Standing calf raise 4 sets 6-10 reps

Leg extensions 4 sets, 10-12 reps

Seated leg curl 4 sets, 10-12 reps

Seated calf raise 4 sets, 10-12 reps

Friday night: Final Workout

Same intensity mentioned before

Bench 2 sets, 6-10 reps

T-bar Row 2 sets, 6-10 reps

Incline bench 2 sets, 6-10 reps

Latpulldown to front 2 sets, 6-10 reps

Behind the neck shoulder press 1 set, 8-10 reps

Military press 1 set, 8-10 reps

Either curl exercise 2 sets, 8-10 reps

Either tricep exercise 2 sets, 8-10 reps

Stiffleg deadift 1 set, 8-10 reps

Normal floor ab crunch 2 sets, 10-20 reps

Reverse crunches 2 sets, 10-20 reps

Start the carb up for 24-30 hours!


Aerobics

Before we go on, I want to address the cardio/aerobics issue. Some people find that for the first month on a CKD, cardio/aerobics is not needed. However when fat loss does start to slow down a bit, that is when most start adding 30 min. sessions on their off days. Be careful though, you do not want to hinder your Thursday leg workout. So experiment and try to only add aerobic sessions if you feel you have to.

Supplements

So we have the basic diet outline stated, the workout, now what about supplements? Things that can extremely optimize this diet regime. Well, I have to admit no allegiance to any supplement company on this one: Water. Water is important on any diet, especially low carb since there is a diuretic effect, and more importantly during the carbing period. Glycogen is stored with water! You need as much water as possible to hydrate the depleted muscle. Trust me, you will feel a huge "pump" on Sunday morning from all the stored carbs and water INSIDE your muscle.

Speaking of muscle, the god of all sports supplement right now: Creatine. It can still be used on a low carb diet. Usually 10 grams a day during the low carb days, and around 20-30 grams during the carbing period should work for most everybody. I highly recommend it for everybody who doesn’t get an upset stomach using it.

Finally, one that everyone that’s dieted before knows about: The ECA stack. Most have not used pure ECA, but mainly herbal extracts in thermogenic products sold by sports supplement companies. For a pre-work out boost and increased fat burning through thermogenics (heat), this is my favorite supplement. It does its job, you feel it happening, and it can help you psychologically when you don’t feel like working out that day.

Conclusion

With all this said, I will throw my personal opinion, thanks and motivation on or for the cyclical ketogenic diet. First of all, to me, it is the greatest diet every developed. It makes sense, works and isn’t as hard to follow as one might think. Just stay motivated and concentrate on your goal.

When you have a craving during the week for that cupcake or pasta, just go eat a delicious serving of some pepperoni and melted mozzarella cheese. Or how about a hamburger patty covered in cheddar cheese and some strips of bacon? Foods that are delicious and that can satiate hunger.

I followed this exact plan this past summer for eight weeks and loss 18 pounds of fat without any loss in muscle. It was the leanest and most vascular I had ever seen myself.

And I must give thanks where thanks are due since I did not come up with this diet. Dan Duchaine, who recently passed away, brought my attention to a CKD with his book BodyOpus and Lyle McDonald has done deep research and wrote his book The Ketogenic Diet: A Complete Guide for the Dieter and Practitioner.

This diet can be for you. Oh you’re only a mass builder? Well, lower bodyfat percentages even make you look bigger! Give it some thought and decide. Then achieve your goal. It’s worth it: A diet with true fat loss.
 
Please Onebreath - you kick my ass. You look amazing... I'm ashamed to stand by you. Why do you think I'm being all crazy this go round about my fat loss?

I'm looking forward to this weekend carb up. I have to say I am amazed at how lean I look while eating this much freaking fat and protein - and dropping weight.
 
Please Onebreath - you kick my ass. You look amazing... I'm ashamed to stand by you. Why do you think I'm being all crazy this go round about my fat loss?

I'm looking forward to this weekend carb up. I have to say I am amazed at how lean I look while eating this much freaking fat and protein - and dropping weight.

I don't feel so bad today either. Hopefully yesterday was the worst. Last year it seemed to last 2 or 3 days.

Saturday .... pancakes, syrup, lucky charms, fat free icecream .....

All in the same mixing bowl! JK :) But damn, that sounds good.
 
I don't feel so bad today either. Hopefully yesterday was the worst. Last year it seemed to last 2 or 3 days.

Saturday .... pancakes, syrup, lucky charms, fat free icecream .....

All in the same mixing bowl! JK :) But damn, that sounds good.

lol

Good luck with this guys.
 
lol

Good luck with this guys.

Thanks! I know you have plenty of experience with this, as well as current results. If you have any suggestions throw em out.

For the carb up we are going to follow a very high GI, low fat approach similar to what Skip Hill does with his content prep clients.
 
Blueberry pancakes and ice cream. It has been years. (well maybe not for the pancakes - but a good year at least!)

damn those abs onebreath.
 
We might as well turn this into a quasi log. Today is Day 2 of low carb. Yesterday's totals where ~254gm fat, 185gm protein, 13gm carb

So far today

Meal 1:

4 omega 3 eggs
2 slices cheese
4 strips bacon
1 tbsp olive oil

64 fat, 4 carbs, 46 protein, 720 calories


Meal 2:

8oz 80/20 ground beef
2 slices cheese
2 slices bacon

67 fat, 0 carbs, 48 protein, 780 calories


Meal 3:

8oz 80/20 ground beef
2 slices cheese
2 slices bacon

67 fat, 0 carbs, 48 protein, 780 calories


Meal 4:

unknown at this point
 
It looks like i'm going to be in a photoshoot with Ironwings and she's all cut to shit. So my ass has about 5 weeks to drop ~3% BF, and i don't want to lose any muscle.

So i've got my numbers calculated and i'm going to need 52 grams of protein and 62 grams of fat per meal. I'm playing around in excel and its difficult to get this ratio just right. I'm coming up with good meals but i'm always having to add 1 or 2 tablespoons of olive oil to hit the fat total and not mess up the protein total.

I'm not too picky so any suggestions are welcome. Also anyone who's had success with CKDs feel free to offer any general suggestions. I did the anabolic diet last year but didn't really pay close attention to the ratios. Since i'm on a tight schedule here, i want to do this thing right.

Thanks!

Meal Ideas ;)

http://www.elitefitness.com/forum/m...ummy-culinary-experimentation-ckd-270760.html
 
I guess I'll play along too...this week my caloric intake is 1650 a day.

DAY 3

Meal 1:

2 omega 3 eggs
1 slices cheese
2 patties country sausage

29 fat, 2 carbs, 26 protein, 380 calories


Meal 2:

4 oz chicken
2 slices bacon
2 cups Romaine lettuce
3 tbsp Ceasar dressing

35 fat, 0 carbs, 33.5 protein, 456 calories


Meal 3:

Almonds
6 slices roast beef
14 cheese cubes

20 fat, 0 carbs, 32 protein, 320 calories


Meal 4:

Filet Mignon wrapped in bacon
Salad of: Romaine lettuce, cucumbers, green peppers, onions, 1 slice bacon and 1 tbsp of oil dressing

32.5 fat, 3.24 carbs, 31.5 protein, 477.5 calories

Late night munchie: 4 melba toast rounds with 1 tsp almond butter

Totals:
116.5 fat, 13.24 carb, 123 protein, 1633.5 cals

*note: my fat should have been higher than protein. My Meal 3 was too high in protein and not enough fat :(
 
I'd be embarrassed to post my late night munchies. Yeah, i got into the melba toast rounds last night. They make good shovels for the peanut butter.

Today i am animal fatted out. I'm going to subsist on some chicken, tons of flaxmeal, olive oil, almonds, and ANPB. I've already had 4 cups of brocolli with full fatty caesar dressing. yummm. That should take care of my greens for the day i think.
 
OK that swings it - Im startin keto again this month.

Damn right, SL has been getting great results over the past few months. I want to see if i can get into single digits for BF.

The only thing i don't like about mid week is that i feel literally deflated. Arms and chest feel sunken in, legs feel weak.
 
yay! you guys eat like i do.

i dont do a carb up every weekend, but i do have one coming up in a few weeks...those pancakes and ice creams and lucky freaking charms sound pretty rad :)

im mostly looking forward to a 5 gallon drum of pasta. :)
 
yay! you guys eat like i do.

i dont do a carb up every weekend, but i do have one coming up in a few weeks...those pancakes and ice creams and lucky freaking charms sound pretty rad :)

im mostly looking forward to a 5 gallon drum of pasta. :)

Welcome girl! We are doing the Cycular Ketosis Diet that is common in the contest prep world.

We are looking forward to this weekend! Actually tomorrow....

This morning I had to fix my son belgian waffles with syrup and strawberries. Can you imagine? I wanted a bite so bad!
 
yay! you guys eat like i do.

i dont do a carb up every weekend, but i do have one coming up in a few weeks...those pancakes and ice creams and lucky freaking charms sound pretty rad :)

im mostly looking forward to a 5 gallon drum of pasta. :)

Hey! welcome.

What we are working on is based on the ideas outlined in Lyle McDonald's book The Ketogenic Diet with a refeed style used by contest prep coach Skip Hill.

Cliffnotes:

Sunday - Thursday:

Daily Calories for cutting: bodyweight x 12
Daily protein intake grams: bodyweight x .08

So once the protein is calculated all remaining calories come from fat. I'm currently eating 4 meals a day and each has 47 grams of protein and 57 grams of fat.

Friday: 25-50 grams of slow release carb (such as oatmeal) 5 hours prior to workout. 2 hours prior to workout 25-50 grams of fructose (fruit or fruit juice for me)

After workout, carb refeed begins with cheat dinner.

Saturday: Total carbs will equal 8-10 grams per kg of lean body mass. For me that will be around 900 grams of carbs. Now this is where it gets fun. The foods eaten will be HIGH GI and as low fat as possible (ie, lucky charms)

The reason is to get the fastest digestion possible to throw metabolism for a big loop.
 
yay! you guys eat like i do.

i dont do a carb up every weekend, but i do have one coming up in a few weeks...those pancakes and ice creams and lucky freaking charms sound pretty rad :)

im mostly looking forward to a 5 gallon drum of pasta. :)

What is your refeed schedule like? Do you use ketostx to test ketosis? I imagine based on that diet i saw ealier that you aren't having any issues with staying in ketosis :)
 
yes, i love those little sticks. i havent had the balls to really get into the carb cycling thing...my husband has done it, and he said it was great. i probably carb up every couple months or so, usually a weekends worth. it makes me feel like CRAP, and it takes at least a week for the bloat to go away...hmm.

im also a member of a low carb forum (www.lowcarber.org) and quite a few of those folks are anit-carb cycle...but there are some on there who swear by it. i dunno, do you guys thing that ckd is the only way to get totally cut (which is what im going for) or can i just stay low carb? i only get in about 7-18 g per day...very low, and i dont subtract fiber.

my goal "deadline" is my 10 year high school reunion july 31st...i started cutting cals, changing my workouts, and doing an EC stack on april 31st, so exactly 3 months. what do you guys think?

ps: ironwings, those waffles sound pretty righteous! i know what you mean, i make my stepdaughter pasta all the time, aaaaaahhhhgggg! :)
 
yes, i love those little sticks. i havent had the balls to really get into the carb cycling thing...my husband has done it, and he said it was great. i probably carb up every couple months or so, usually a weekends worth. it makes me feel like CRAP, and it takes at least a week for the bloat to go away...hmm.

im also a member of a low carb forum (www.lowcarber.org) and quite a few of those folks are anit-carb cycle...but there are some on there who swear by it. i dunno, do you guys thing that ckd is the only way to get totally cut (which is what im going for) or can i just stay low carb? i only get in about 7-18 g per day...very low, and i dont subtract fiber.

my goal "deadline" is my 10 year high school reunion july 31st...i started cutting cals, changing my workouts, and doing an EC stack on april 31st, so exactly 3 months. what do you guys think?

ps: ironwings, those waffles sound pretty righteous! i know what you mean, i make my stepdaughter pasta all the time, aaaaaahhhhgggg! :)


I think refeeds are the key to getting "ripped". The reason being is that ripped assumes muscle. That you are hard, you have muscle, and your bodyfat is low. It's different than just being thin.

So if the goal is to be thin and there is no weightlifting, then refeeds wouldn't be necessary and would actually work against you perhaps.

So to get ripped we have 2 factors to consider. 1, hard muscles, and 2, continued fat loss.

So first, in order to have truly intense weight training sessions, you need muscle glycogen. When you are depleted from not having carbs, the intensity of your workouts suffer and you could even have some muscle wasting. We definitely don't want that.

Second, we need sustained fat loss. A big factor here is metabolism. Over time the body will adjust to the low carb diet and as you lower calories in an attempt to lose more fat, you metabolism will slow down. A periodic heavy refeed shocks the metabolism.
 
hmmm...i see where your coming from. true, i dont want to be just thin, i want to be very toned and hard bodied. i do lift quite a bit, and go very heavy. so maybe i oughtta think about this some more...how long have you two been doing ckd?
 
DAY 4

Meal 1:

2 omega 3 eggs
1 slices cheese
1 italian sausage link

32 fat, 3 carbs, 27 protein, 420 calories


Meal 2:

4 oz chicken
2 slices bacon
2 cups Romaine lettuce
1 tbsp Ceasar dressing
1 Low Carb wrap

19.5 fat, 7 carbs, 39 protein, 406 calories


Meal 3:

low carb almond bar

15 fat, 7 carbs, 3 protein, 180 calories


Meal 4:

Feta and Spinach stuffed chicken
1 tbsp olive oil
2 slices bacon
3 oz brocolli and carrots with butter and garlic

42 fat, 2 carbs, 38 protein, 570 calories


Totals:
108.5 fat, 19 carb, 107 protein, 1576 cals


DAY 5

Meal 1:

Atkins shake
1 tbsp peanut butter
2 tbsp flax meal

27.5 fat, 3 carbs, 23.5 protein, 390 calories
*felt bloated - blah


Meal 2:

4 oz chicken
1 slice bacon
2 leaves Romaine lettuce
1/4 cup avocado
1 slice provolone cheese
low carb tortilla
salsa

17.5 fat, 7 carbs, 39.5protein, 395.5 calories


Meal 3:

Almond bar

15 fat, 7 carbs, 3 protein, 180 calories


Meal 4:

Mushroom and Feta Flank Steak
1 tbsp parmesan oil
Salad of: Romaine lettuce, cucumbers, green peppers, onions, 2 slice bacon and 1 tbsp ceasar dressing

46 fat, 5 carbs, 44 protein, 642.5 calories


Totals:
106 fat, 26 carb, 110 protein, 1608 cals

Time for carb load day 6:

5 hours prior to final workout - 1 whole grain baguette (26 carbs)
2 hours prior to final workout - 25g carbs from orange juice
 
hmmm...i see where your coming from. true, i dont want to be just thin, i want to be very toned and hard bodied. i do lift quite a bit, and go very heavy. so maybe i oughtta think about this some more...how long have you two been doing ckd?

This is our first week on this protocol. Last year i did the anabolic diet for 3 months and made great progress (my avatar was taken right after I ended it).

In the anabolic diet you do a 2 day carbup. I think this might be a bit too much, at least when fatloss is the goal.

This particular protocol is very specific and even the workouts are planned around the carbload. It's meant to speed up metabolism and give you 2 killer workouts at the beginning of the week. Then the rest of the week is devoted to fat burning while in ketosis.

If you decide to start you could ease into it with a 14 day cycle. So instead of every saturday you could do it every other saturday. You could limit it to 24 hours and keep the fat as low as possible during this period.

The way you gauge how fast your metabolism is speeding up is based on how long it takes to get back to your weight after the carbup. You mentioned it took a full week. This isn't so good. Ideally you could get it down to 3 or 2 days. Then you know your metabolism is screaming.

We'll post up how saturday goes. I think it's going to be fun :)
 
ok, that sounds like something i could try.

you know, i didnt realize that on the carb up, it should be mainly just carbs--not fat as well. im thinking the reason it took me so long to feel normal again after my carb weekends is because i was eating fat and carbs, not to mention drinking a bunch of booze. so i wasnt doing it properly. but every other saturday might be cool.

you guys enjoy the carbs this weekend1 what are you most looking forward to? :)
 
ok, that sounds like something i could try.

you know, i didnt realize that on the carb up, it should be mainly just carbs--not fat as well. im thinking the reason it took me so long to feel normal again after my carb weekends is because i was eating fat and carbs, not to mention drinking a bunch of booze. so i wasnt doing it properly. but every other saturday might be cool.

you guys enjoy the carbs this weekend1 what are you most looking forward to? :)

I completely get what you are talking about with the fat. Last year i took in both and didn't feel so good either. I'm looking forward to seeing how i feel after just carbs. After a few weeks on this all carb high GI refeed, some people even experience sweating as they are eating the carbs, their metabolism is speeding up that fast.

I'm most looking forward to cereal. When i was a kid i would eat it morning noon and night. It will have to be with skim milk this time :(
 
oooooook, so. i decided to take the plunge. i decided at 5 pm, when i got off work, that its time. so i called the hubs, who was at the store getting some cereal (he he) and said, hey, will you get me some cookie crisp?!

im not gonna lie tho, i had some wine. did i ruin everyhitng?!
 
oh ya, thats the other thing...after my big ol bowl of pasta last night, i noticed my heart was POUNDING. like, the kind where you can feel it in your head, etc. holy crap! whats that all about? was that my metabolism?!
 
oh ya, thats the other thing...after my big ol bowl of pasta last night, i noticed my heart was POUNDING. like, the kind where you can feel it in your head, etc. holy crap! whats that all about? was that my metabolism?!

Well done. Did you feel warm, like you could possibly break a sweat? I've been feeling like that all day. I've had an entire box of fruity pebbles, most of a box of Lucky charms, and some cinnamon toast crunch. I'm in a carb coma. I'll have to post all the sugar i've eaten tomorrow. I'm too weak to do it now.

About the wine, i have no idea. As long as it's not fat you should be fine.
 
good, good. i only had a little.

soooo...the fat. i imagine i had more than was desireable, as the sauce on my pasta was way to delish to not have fat in it. how detrimental is this?

and yes, i was quite warm... yay! so i hopefully i didnt mess it up too bad. because i also had cheese bread. woops.

the other thing i noticed is that my muscles didnt hurt anymore when i got up this morning...

one more question...its normal to bloat up about an inch, right? i meausre my waist and hips every other morning or so, and im feeling a bit uh..."soft." ugh. and tired.
 
good, good. i only had a little.

soooo...the fat. i imagine i had more than was desireable, as the sauce on my pasta was way to delish to not have fat in it. how detrimental is this?

and yes, i was quite warm... yay! so i hopefully i didnt mess it up too bad. because i also had cheese bread. woops.

the other thing i noticed is that my muscles didnt hurt anymore when i got up this morning...

one more question...its normal to bloat up about an inch, right? i meausre my waist and hips every other morning or so, and im feeling a bit uh..."soft." ugh. and tired.

Sounds like you did really well. I'm up a pound and ironwings is up 2 or 3 pounds right now. It's all water. carboHYDRATE.

Lets see how long it takes to get it off. It should only be a day or 2. 3 at the most. And then by the end of the week we should end up lower in weight than the end of last week.

And yeah the muscles feel good because they are replenished with glycogen. You will probably feel like hercules during the first 2 workouts this week. They should be depleted again by about Wed.
 
yay! thanks so much you guys! i thought i blew it because of the fat. i slept REALLY good...all those carbs plus a little wine was like a friggin horse tranquilizer.

scott and i, this evening will be enjoying rice a roni, mac n cheese, (ill try and use as little butter as possible here, or none) and ramen. oh, and fat free cookies and cream ice cream for desert :) F*** YEA! cant wait to get in the gym. im gonna KILL IT.
 
ive just started the ckd today...looking forword to it.
already been carbcyckling for 10-11 weeks so im already maybe 10-13 bf....would like to go down to 8-9 bf before ill start my first cycle.

but you guys dont count the carbs at all, i mean offcourse it has to be low...i have about 25 g of carbs in my mealplan....to much?

and when youre done whit the ckd.....what do you do not to rebound too fast and gain to much water and fat?
 
ive just started the ckd today...looking forword to it.
already been carbcyckling for 10-11 weeks so im already maybe 10-13 bf....would like to go down to 8-9 bf before ill start my first cycle.

but you guys dont count the carbs at all, i mean offcourse it has to be low...i have about 25 g of carbs in my mealplan....to much?

and when youre done whit the ckd.....what do you do not to rebound too fast and gain to much water and fat?

The only rule we use is to keep carbs below 30 grams a day. Other than this, the use of ketostix will tell if you are taking in too many.

We are still thinking about an ending plan. I've seen a few. The most common seems to be adding 25gm of carbs per day back into the diet until you get to the level you wish to keep.
 
yay! thanks so much you guys! i thought i blew it because of the fat. i slept REALLY good...all those carbs plus a little wine was like a friggin horse tranquilizer.

scott and i, this evening will be enjoying rice a roni, mac n cheese, (ill try and use as little butter as possible here, or none) and ramen. oh, and fat free cookies and cream ice cream for desert :) F*** YEA! cant wait to get in the gym. im gonna KILL IT.

Strangely i slept like a baby last night. I've been having issues all week but last night i was out. My mind is foggy today. Time to get this damn sugar out of my system. I'm looking forward to getting back into ketosis for the week. My mood and focus was much better than normal last week. I just felt nice and steady all day.
 
i hear ya on the foggy head...yuk. and i feel puffy all over, even my face is swollen. im going to the gym tonight for the big upper body workout, but i think this morning im gonna go for a 2 mile-ish run, sorta kick things off...

i found it harder than i thought it would be to get back into the low carb mind set today...weird. i woke up really really wanting ceral....i decided to only do a 24 hour carb up at first, for like the first month, and see how it goes...but my dear husband is doing 48 hours...so the one day a week when hes carbin and im not might be interesting! ;)
 
Remember that no matter how planned out your rebound program is - you will gain weight back. This is a very event specific diet and is not meant for permanent weight loss. Certainly we can adjust slowly back into a healthy diet and keep fat gain to a minimum.

Today was back to fat and getting used to not eating so often. I'm up 2lbs as of this morning but visually I can't tell a thing. I'm still hard as ever. I think onebreath thinks I'm way too muscular ;-) I've been told I intimidate prospective clients so when this is over I need to tone it down a bit!

I started the carb up phase Friday evening with cheese pizza. Saturday consisted of:

2 bowls lucky charms, skim milk
2 bowls cinnamon toast crunch, skim milk
4 blueberry pancakes with maple syrup
2 No Pudge brownies with fat free ice cream
Apple Raisin Bagel
Turkey sandwich on honey wheat, tomato soup and french baguette to round the day off

Came in around 2320 cals and 398 carbs ( a little shy of where I should have been)

Today was back to:

2 omega 3 eggs
1 cup spinach
1 slice white cheddar
2 country sausage patties
ceasar chicken salad
7 oz steak and broccoli
4 melba toasts with 1 tsp peanut butter

- it was a hectic day and did not eat on schedule as normal - I haven't figured my cals yet but I am low for the day. This week my cals are cut back to 1550/day. (maintenance for me is 2300)

night night...
 
Today's leg workout was ridiculous. New PR of 305x8 on stiff leg deads. This definitely isn't a PR kind of diet. My quads were so pumped and my hams felt like they were pulsating. My legs still feel like rubber. And this was on an empty stomach. I suppose technically the energy was already in my muscles from the carbup.

Weight recap:

Last Sunday at start of diet: 236
Friday morning: 232
Sunday morning post carbup: 236
This morning: 233.8

I hope to be below 232 by Wed morning so i can get in 2 good fatburning days. I'd love to be 230 on Friday.

Carbup started friday night with lots of pizza and breadsticks.

~2 hours later: bowl of lucky charms/fruity pebbles and skim milk
~2 hours later: bowl of lucky charms/fruity pebbles and skim milk

Saturday:

~7:30 AM bowl of lucky charms/fruity pebbles and skim milk

~8:00 AM bowl of cinnamon toast crunch w/ 2 scoops cytogainer and skim milk

~8:30 AM Pancakes and syrup

(i had to get a lot in early because i have 3 hours of martial arts on saturday)

~12:30 PM bowl of lucky charms/fruity pebbles and skim milk

~2:30 PM bowl of lucky charms/fruity pebbles and skim milk

~4:30 PM Panera turkey sandwich (no cheese or mayo) french baguette, yum. I'm getting an entire baguette next sat.

~6:30 PM fat free brownie with lots of fat free icecream

~7:30 PM bowl of lucky charms/fruity pebbles and skim milk

~9:30 PM cream of wheat / 2 scoops cytogainer / skim milk
 
wow...this is fun :)

we did our upper body workout yesterday after noon, i can hardly lift my arms. good thing i have a desk job. it was nice to have a bunch of energy in the gym.

so heres a recap of what i ate during the carb up:

friday night: big ass bowl of pasta, cheese bread.
saturday: big ass bowl of life cereal with some extra sugar on it, rice a roni, ramen, mac n cheese, and a sandwich from subway (not in this order, and not all at the same time) fat free cookies and cream ice cream (tasted like shit--waaaay too sweet) 1 margarita :)

then sunday, back on the ol program:

3 eggs with a bit of cheese
then later, a few ounces of salmon with a bit of mayo
then came the insane upperbody workout
3 more eggs with cheese, half of an avocado
1 scoop whey protein mixed with a tbsp of all natural peanut butter, sort of tasted like a power bar :) ill definately be doing that again.
3 cups green tea

felt ok sunday night, but this morning, still an inch wider than i was last week. i do feel quite hard, esp after the upper body debauchary. holy lord. my husband is out of his mind. i think sometimes when were in the gym he forgets im a chick. he he... :)

feel fine today, have a mental image of my love handle being 10x the size they were 3 days ago. but thats why im doing this, so theyll go away...right? right?
 
Weight and ketosis recap :-)

Start of diet: 130lbs, 13% bf
3 days later: 129lbs, small ketostix rating
5 days later: 127lbs, moderate ketostix rating
7 days later: 130lbs
8 days later: 127lbs, trace to small ketostix rating

Today's nutrition:

Meal 1:

2 omega 3 eggs
1 slice white cheddar
2 country sausage patties

29 fat, 2 carbs, 26 protein, 380 calories


Meal 2:

1 Italian sausage link with italian seasoning, 1/4 cup onions, 1/4 cup peppers
3 slices bacon
2 cups Romaine lettuce
1 tbsp Creamy Italian Dressing
1/4 cup cucumber
dried herbs on salad

30.5 fat, 7.5 carbs, 18 protein, 394 calories


Meal 3:

low carb almond bar

15 fat, 7 carbs, 3 protein, 180 calories


Meal 4:

1 cup 80/20 hamburger with taco seasoning
2 cups romaine lettuce
1/4 cup guacamole
1/3 cup tomatoes
1/4 cup cheese

-have not calculated yet


 
oh, ya...thanks for reminding me, ironwings. i forgot to mention i tested for ketosis this morning...i didnt think id be back in after only 36 hours or so, but i had to try....and i was right. negative. it usually takes me 2 whole days to get back in...i thought maybe id get lucky, given the insane workout, plus a 2 mile run earlier that morning.

i havent weight yet either...im not sure if i should start doing so, or just keep measuring. hmm.

should be back in ketosis by this evening. (or im going to cry).

meals for today:

just ate: 3 oz salmon
1 tbsp mayo
half avocado with a squirt or 2 of lime juice

314 cals, 5 carbs, 21 protein, 24 fat

next will be:

1.5 cups lettuce
.5 cup cheese
2 tbsp caesar dressing

400 cals, 6 carbs, 16 g protein, 37g fat

post work out:

1.5 scoops whey protein, 1 tbsp pb
293 cals, 7.5 carbs, 43 g protein, 11 g fat

then lastly,

2 eggs, .5 cup cheese

375 cals, 3 carbs, 28g protein, 29 g fat

TOTALS: 1381 calories, 19g carbs, 106g protein, 100g of fat---65% fat, 30% protein, 5% carbs (wow, right on the money!)

what do you guys think of that? is it a gram of protein for every lb of lean body mass, or total weight? i still havent found out what my bf % is yet...but an educated guess would be 18% (???) so that would make my lean mass...111 ish? so i ALMOST got enough protein ;)

what do you guys think is a good calorie level for me? everyone keeps throwing all these formulas at me, 10x body weight, 10x lean mass, 8x body weight, etc...what works for you guys? im perfectly happy at around 1200-1500.

thanks again, you guys, for all the help and info. hope im not a pain in the ass!
 
wow!!! you are a major pain in the ass mattie o... haha just kidding, can't wait for our leg workout tonight, we're gonna crawl out of the gym.. should be fun..
scotty o
 
hey! scott, did you hack into my ef account?! i know you have one!!!

yep, i cant wait for legs either! no puking this time, k babe?
 
oh, ya...thanks for reminding me, ironwings. i forgot to mention i tested for ketosis this morning...i didnt think id be back in after only 36 hours or so, but i had to try....and i was right. negative. it usually takes me 2 whole days to get back in...i thought maybe id get lucky, given the insane workout, plus a 2 mile run earlier that morning.

i havent weight yet either...im not sure if i should start doing so, or just keep measuring. hmm.

should be back in ketosis by this evening. (or im going to cry).

meals for today:

just ate: 3 oz salmon
1 tbsp mayo
half avocado with a squirt or 2 of lime juice

314 cals, 5 carbs, 21 protein, 24 fat

next will be:

1.5 cups lettuce
.5 cup cheese
2 tbsp caesar dressing

400 cals, 6 carbs, 16 g protein, 37g fat

post work out:

1.5 scoops whey protein, 1 tbsp pb
293 cals, 7.5 carbs, 43 g protein, 11 g fat

then lastly,

2 eggs, .5 cup cheese

375 cals, 3 carbs, 28g protein, 29 g fat

TOTALS: 1381 calories, 19g carbs, 106g protein, 100g of fat---65% fat, 30% protein, 5% carbs (wow, right on the money!)

what do you guys think of that? is it a gram of protein for every lb of lean body mass, or total weight? i still havent found out what my bf % is yet...but an educated guess would be 18% (???) so that would make my lean mass...111 ish? so i ALMOST got enough protein ;)

what do you guys think is a good calorie level for me? everyone keeps throwing all these formulas at me, 10x body weight, 10x lean mass, 8x body weight, etc...what works for you guys? im perfectly happy at around 1200-1500.

thanks again, you guys, for all the help and info. hope im not a pain in the ass!

Hey! No this is good stuff, we are all learning. Ironwing's body is really reacting well to this diet. I'm not even sure she fully left ketosis. I rarely register anymore than trace, she was in full by day 2. Then Sunday night she's in trace just 24 hours after carbing. I think she actually burned fat during the carbup. Something that is absolutely possible based on studies but normally takes a few times of trial and error to determine what foods your body reacts well to.

As far as the fat goes, studies show that if you're going to eat fat, do it in the first 4 hours of the carbup. It appears that during this time fat is still being used as the primary energy source so it's not getting stored. After that, we don't know :(

It sounds like you did everything right. The day after carbs cardio is meant to deplete your liver glycogen to start getting you back in ketosis as soon as possible. It takes most people 2 or 3 days to get back in.

For protein intake, use either 1 x LBM or .08 x weight. Since you aren't sure of BF% i would use .08 x weight.

Then for a calorie deficit use bodyweight x 12. bodyweight x 10 is a tad extreme and i think would only be used if you stalled at bodyweight x 12. However, it would be better to add more steady state cardio before dropping calories to bodyweight x 10 IMHO.
 
good news, my friends! went home on my lunch break, tested for ketosis...im in! woo hooooooo! only a day and a half, not to shabby!
 
Hey! No this is good stuff, we are all learning. Ironwing's body is really reacting well to this diet. I'm not even sure she fully left ketosis. I rarely register anymore than trace, she was in full by day 2. Then Sunday night she's in trace just 24 hours after carbing. I think she actually burned fat during the carbup. Something that is absolutely possible based on studies but normally takes a few times of trial and error to determine what foods your body reacts well to.

As far as the fat goes, studies show that if you're going to eat fat, do it in the first 4 hours of the carbup. It appears that during this time fat is still being used as the primary energy source so it's not getting stored. After that, we don't know :(

It sounds like you did everything right. The day after carbs cardio is meant to deplete your liver glycogen to start getting you back in ketosis as soon as possible. It takes most people 2 or 3 days to get back in.

For protein intake, use either 1 x LBM or .08 x weight. Since you aren't sure of BF% i would use .08 x weight.

Then for a calorie deficit use bodyweight x 12. bodyweight x 10 is a tad extreme and i think would only be used if you stalled at bodyweight x 12. However, it would be better to add more steady state cardio before dropping calories to bodyweight x 10 IMHO.

Great thread,

As to the above - my understanding is avoid fat at all costs during the carb up. Think it may also state thet in one ofnthe documents I emailed over to you.

Also, when I was carbing up my understanding was its best to start maybe the first meal with high Gi stuff, then switch to low. You will definately gain a small amount of weight/ fat during the carb up which is not water, so best to try and minimize it.

Last thing, when I was on a keto, saturated fats got me into Ketosis much faster than EFA's after a carb up.

OB - you taking progress pics regularly so we can have a lok, would be interested to see em
 
totally exhausted. the lower body work out was gnarly. well, i thought so. heres what i did, tell me what you think...

3x10 squats, 65 lbs (am i a wuss? :)
3x10 straight legged dead lifts w/ 40 lb. dumbell
3x10 squat jumps w/ 25 lb. bar
3x10 leg extention machine, not sure how much weight, but i pushed it pretty hard
3x10 hamstring curl machine, same as above
3x10 uh...adductor? the one where you push out with your thighs. you know the one. 110 lbs.
3x10 DEAD LIFTS, 65 lbs
3x12 lower back extensions (?)

yep. good times.

half an inch less on my hips today, probably just water weight, but who cares. i feel very tight and good. not going to wiegh until friday morning, hopefully i can make a habit out of that.

im really tooting my own horn here about my little homemade protein bars. sometimes when i drink the whey protein in a shake it makes me naseous, so this is rad. tastes like im eating something naughty. :P

food today: (so far)

green tea
mattie o protein bar :)
kfc GRILLED chicken, 1 thigh, 1 drumstick (gross. but i was too exhausted to make myself a lunch, and scott had gotten a bucket for himself and molly for dinner. im sure it has 0 carbs, but i feel icky thinking of things they may or may not inject into their meat. makes me feel like im not eating clean. plus, my keyboard and phone are all freakin' greasy.)
half of an avocado.

529 calories, 11 carbs, 56 protein, 31 fat. 51% fat, 41% protein, and 8% carbs so far. i probably wont eat again until after i walk on the treadmill at 5, i feel really full and i like to empty out my stomach as best i can before cardio...but in all honesty, ill probably have another one of my protein bars :)

ok, im babbling.
 
Great thread,

As to the above - my understanding is avoid fat at all costs during the carb up. Think it may also state thet in one ofnthe documents I emailed over to you.

Also, when I was carbing up my understanding was its best to start maybe the first meal with high Gi stuff, then switch to low. You will definately gain a small amount of weight/ fat during the carb up which is not water, so best to try and minimize it.

Last thing, when I was on a keto, saturated fats got me into Ketosis much faster than EFA's after a carb up.

OB - you taking progress pics regularly so we can have a lok, would be interested to see em


Good points, mattie i meant to mention this about the riceroni and mac&cheese. These things late in the carbup will slab the fat on. Ironwings and i decided we would have 1 cheat meal (pizza) in the first 4 hours of the carbup. Evidence shows that during this time fat is still being used at the energy source, so if you are going to cheat with fat, do it in the first 4 hours. After that fat is a no no.

Cobra: on the high GI we are doing "skipfeeds". Skip Hill is a contest prep coach that uses no fat/high GI carbs for a 24 hour refeed. The faster the digestion the better to shock metabolism. This is the only area we are slightly deviating from the book.

TEAM SKIP

I think you may be right about the saturated fats. I was in ketosis last night and had eaten a lot of red meat Sunday and Monday. I didn't expect to be in until Today or Wed.

I'll try to take some decent pictures this week. I tried just before we started the diet but the camera on my phone is somehow fucking up and they are coming out blurry. But i guess posting what i have is better than nothing. So here's the before.


2643xiq.jpg
 
ok...so do they slab the fat on because of the types of carbs they are, or because they may have fat in them...? i cooked both of them without butter, and used skim mik in the mac n cheese...

i have decided that this weekend im going to do my carb up a little cleaner, oatmeal, more cold cereal, etc. ill probably feel better too. also, which foods are hi GI and which are low GI? im not sure i grasp the concept on all that...should you eat low GI on a carb up, or hi?

ok, and im still confused a bit about gaining fat during a carb up...? or is that if you do it wrong, by eating fat during your carb up (like i did :( )

now im all mixed up!!!
 
ok...so do they slab the fat on because of the types of carbs they are, or because they may have fat in them...? i cooked both of them without butter, and used skim mik in the mac n cheese...

i have decided that this weekend im going to do my carb up a little cleaner, oatmeal, more cold cereal, etc. ill probably feel better too. also, which foods are hi GI and which are low GI? im not sure i grasp the concept on all that...should you eat low GI on a carb up, or hi?

ok, and im still confused a bit about gaining fat during a carb up...? or is that if you do it wrong, by eating fat during your carb up (like i did :( )

now im all mixed up!!!

Generally speaking, when fatloss is the goal, mixing carbs and fat in the same meal is not optimal. Carbs generate a good insulin spike and that insulin might just shuttle that fat right into stored fat.

Oatmeal and cereal would be much better (be sure to use skim milk)

All carbs are essentially sugar. You can think of Glucose Index as a measurement of how fast a given carb can be converted to sugar. The faster a carb can be converted to sugar, the faster the digestion and the larger the insulin spike (see above).

The higher the GI rating, the faster that carb can be converted to sugar and the higher the insulin spike. The lower the GI rating the slower the conversion to sugar and the smaller the insulin spike.

Under normal diet conditions (not what we are doing) a person would want to avoid high gi carbs if weight loss is their goal.

In our case, we are in a sort of fasted state during the week and we are experiencing no large insulin spikes. Using high GI carbs and no fat during the carbup causes a greater shock to the metabolism and the resulting larger insulin spike shuttles all of that sugar right into our flat and depleted muscles where we want them (for the big workouts at the beginning of the week).

This entire explaination is extremely over simplified but i think the general points are there.
 
thanks very much for that! so i didnt totally ruin it...?

No, definitely not. I didn't know this stuff last year and i would take an entire french baguette and eat it, each bite saturating it in olive oil lol. Yummy, but oh so bad for a carbup. Now that was ruining it!
 
you didnt "ruin" anything.. just learn from what you did last week and tweak it a little this week.. it will get easier the longer you do it.
 
hey! theres my husband...looks like he used his own acct this time! ;) your cute

i see your point onebreath, thank you! i do have to say, a whole french baguette soaked in olive oil sounds RAD!

i plan to eat an entire box of cookie crisp this weekend. scott29, you in? :)
 
scott, how did that 2 day carbup treat you? To be honest, this time i was ready to go back to the fat on sunday.
 
I love change and keeping the body guessing.. it's always been a recipe for success for me. I know evryone's different and Mattie's gonna learn whats best for her. Can't wait for this weekend..!! And yeah, I love gettin back to the fat also...!
 
Do you reduce the carbs and/or total caloric intake for the second day or is just like the first 24 hours? Or do you always change it.
 
scotty, i think i remember you saying that doing only 1 day of carbing up, you didnt feel like you filled your muscles back up enough...which may well be true...



hubba hubba (ill most likely get in trouble for this) he he
 
scotty, i think i remember you saying that doing only 1 day of carbing up, you didnt feel like you filled your muscles back up enough...which may well be true...



hubba hubba (ill most likely get in trouble for this) he he

Damn right, we need you giving out advice around here. The image filename cracked me up. buffass.jpg
 
someone wants a spankin..! Not you OneBreath.. No I keep it the same for both days, meals as close to two hours as possible.. Bodyopus once stated that some people might not be completely filled up into the third day, but to avoid gaining fat, stop at two days. I really dont think a person can go wrong as long as the carbs are simple, avoid fructose and get back on fats right after 48 hours...
 
quick question, probably a silly one, but calories sunday thru friday: i found this cool calulator thing in a thread (its somewhere on this friggin site, i cant find it again) and it calculated your bmr, what precetages of fat/protein/carbs you should have while doing ckd, and how many cals you should have on your carb up, etc. so it said that during the week, i should have around 1681 calories...so lets say today i had 1900 or so? woops! i dont feel over stuffed tho, my body must have needed it....? my carbs were only 16 grams.

i guess my question is, how ABSOLUTELY CRITICAL is it to stay below x amount of calories EVERY DAY whilst doing ckd and trying to lose this last bit of fat? the average of my cals over the past week (excluding carb up) is around 1550.

i feel guilty... :(

woops, this is mattie by the way, scott forgot to log out... ha ha...were a little slow today
 
ive just on my third day of the ckd, and feel bloated.
ive just switched from another cuttingdiet where i was standing still and bloated there as well.

my diet now, on my regular days is:
163 g mixed nuts (they are salted, maybe a problem?)
90 grams of fat cheese
80 g whey powder
200 g of lean beef
1 tunacan
2 small sallads that only includes cucumbers,lettuce and tomato
1 egg

this is about 185 g prot,150 g of fat and 20-30 g of carbs. 2100-2150 cals
my weight is about 83-84 kg.

upper 4 abs visible, but i just seem to stand still.

do u see anything wrong whit my diet?

training 5 times a week whit the weights, gonna add 20 mins of cardio after every workout session.
 
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quick question, probably a silly one, but calories sunday thru friday: i found this cool calulator thing in a thread (its somewhere on this friggin site, i cant find it again) and it calculated your bmr, what precetages of fat/protein/carbs you should have while doing ckd, and how many cals you should have on your carb up, etc. so it said that during the week, i should have around 1681 calories...so lets say today i had 1900 or so? woops! i dont feel over stuffed tho, my body must have needed it....? my carbs were only 16 grams.

i guess my question is, how ABSOLUTELY CRITICAL is it to stay below x amount of calories EVERY DAY whilst doing ckd and trying to lose this last bit of fat? the average of my cals over the past week (excluding carb up) is around 1550.

i feel guilty... :(

woops, this is mattie by the way, scott forgot to log out... ha ha...were a little slow today

I was about to say, based on that picture 1,681 calories seemed a little low.

During the week it is absolutely critical for fat loss. During the carbup you will be taking in a lot more purposefully.

Based on the book i'm using, here are the numbers for the 24 hour carbup based on LBM (not total weight). A rough estimate of your LBM is fine, it doesn't have to be dead on.

100 lbs - 460 gm carbs, total calories of 2,600. (of course try to stay away from fat and make the remaining calories protein)

120 lbs - 540 gm carbs, total calories of 3,100

140 lbs - 630 gm carbs, total calories of 3,600

I'm imagining that you fit somewhere between 100 and 120. As you can see that's many more calories than you take in during a weekday. So enjoy the extra calories then and try to hit your daily goal during the weekdays.
 
ive just on my third day of the ckd, and feel bloated.
ive just switched from another cuttingdiet where i was standing still and bloated there as well.

my diet now, on my regular days is:
163 g mixed nuts (they are salted, maybe a problem?)
90 grams of fat cheese
80 g whey powder
200 g of lean beef
1 tunacan
2 small sallads that only includes cucumbers,lettuce and tomato
1 egg

this is about 185 g prot,150 g of fat and 20-30 g of carbs. 2100-2150 cals
my weight is about 83-84 kg.

upper 4 abs visible, but i just seem to stand still.

do u see anything wrong whit my diet?

training 5 times a week whit the weights, gonna add 20 mins of cardio after every workout session.

Kill those salted nuts! Oh yeah that's a problem. The good news is that you are probably just holding water. A few changes and you'll drop that in no time.

1. Unsalted nuts
2. Reduce the whey, 25 grams at maximum
3. Your total fat should be above your total protein. They should almost be flipflopped exactly. At my daily calorie level of 2,800 my numbers are 230gm fat 188gm protein.

Protein should only be 1 gram per pound of LBM or your bodyweight x .8 (whichever is more convenient). The rest of your calories should come from fat.

Don't worry about losing muscle, the CKD is protein sparring (or at least much more so than a carb based diet). Do the carbups correctly and you'll even put on some muscle if your training is on. I've put up 3 new PRs this week on a calorie deficit. 188gm of protein at 235 lbs seems to be fine on this diet.
 
Kill those salted nuts! Oh yeah that's a problem. The good news is that you are probably just holding water. A few changes and you'll drop that in no time.

1. Unsalted nuts
2. Reduce the whey, 25 grams at maximum
3. Your total fat should be above your total protein. They should almost be flipflopped exactly. At my daily calorie level of 2,800 my numbers are 230gm fat 188gm protein.

Protein should only be 1 gram per pound of LBM or your bodyweight x .8 (whichever is more convenient). The rest of your calories should come from fat.

Don't worry about losing muscle, the CKD is protein sparring (or at least much more so than a carb based diet). Do the carbups correctly and you'll even put on some muscle if your training is on. I've put up 3 new PRs this week on a calorie deficit. 188gm of protein at 235 lbs seems to be fine on this diet.


ok.

my weight right now is 185 lbs,wouldnt that be 185 g protein? and as i understood when i read about the diet ive done it right, but obiosly ive missed something.
im already down to 2100 cals after been on on a diet for 11 weeks.
185g protein=740cals 2100-740=1360cals remaining as fat cals
1360 cals divided by 9 is 151 g of fat
how do i do this!!??

help me...done this diet since sunday...have this just been a waste of time?

i dont know my bodyweight when im shredded but should i maybe start counting me as a 176 pound guy and do my proteinrequirements from there.

still have the 2100 cals a day?

as this:
2100 cals
176g protein=704cals

2100-704=1396

1396 divided by 9=155 g of fat....it all get messed up!
 
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ok.
but my weight right now is 185 lbs.
thats 185 g protein. and since im already down to 2100 cals and been there for a few weeks im counting the rest of the cals like fat cals.

185g protein=740cals 2100-740=1360cals remaining as fat cals
1360 cals divided by 9 is 151 g of fat
how do i do this!!??

help me...done this diet since sunday...have this just been a waste of time?

i dont know my bodyweight when im shredded but should i maybe start counting me as a 176 pound guy and do my proteinrequirements from there.

still have the 2100 cals a day?

You want 1 gm per lb of LBM (not bodyweight) or use bodyweight x .08 (this is what i use)

Here's what i calculated for you:

Weight: 185
Maintenance: 2775 (bodyweight x 15)
Calories for fat loss: 2220 (bodyweight x 12)
Protein Grams: 148 (bodyweight x .08)
Protein Cals: 592 (protein x 4)
Fat Cals: 1628 (fat loss cals - protein cals)
Fat Grams: 181 (fat cals x 9)

Maintenance and calories for fat loss are general calculations. If you feel you need to lower cals to 2,100 then definitely do it. If you feel your real bodyweight (based on water) is lower, then rerun these calculations based on what you think that is. I wouldn't go as low as 176. Maybe 179.

And this week definitely wasn't a waste. You haven't done anything wrong and definitely haven't put on fat. You possibly have lost fat but just can't see or feel it because of that pesky water.

Hang in there bro.
 
thank you one breath! so, to clarify: during the KETO part of the week, i should stay below 1674 calories, and it is pretty detrimental if i go over? (thats what this fancy calculator thing says) and then it said during carb up get around 2792.

heres the other wierd thing that happened...i woke up probably 6 times last night, completely RAVENOUS. a couple times i had a teaspoon of peanut butter, a slice of meat, but what the hell?!?

grrrrrrrrrrr.
 
Exactly right on both the weekdays and carb up. Of course going over 30 calories or so isn't going to do anything bad. But it's best to stay within the limit.

I did the same thing last night minus the meat. I have a bad habit of getting up, wandering semi consciously to the kitchen and getting out that damn peanut butter. I probably do this 3 nights a week for a rough average of around 1,200 calories a week. I usually punish myself with extra cardio the next morning.

I hate that you did it, but it feels good to know i'm not completely insane.
 
ha HA! what is it about that f***ing PEANUT BUTTER? dude, i thought i was the only one. i feel better, thanks for that :)

the bitch of yesterdays calorie intake is this: i made taco meat, but im not sure what the actual calorie were because on the package of ground beef, it lists all the nutrition facts BEFORE its cooked and all the grease is drained out. so i dont know. the package said 4 ounces of meat (not very much) has 30 grams of fat and 350 calories...now, i KNOW that its way less than that after i cook it and drain off the fat. but i dont know exactly. DAMN.

indeed, today was going to be a rest day, but i changed my mind, and i will be injoying some cardio this afternoon when i get off work. i meant to go this morning, but i was tired from GETTING UP ALL NIGHT FOR PEANUT BUTTER. its the nectar of satan.
 
ha HA! what is it about that f***ing PEANUT BUTTER? dude, i thought i was the only one. i feel better, thanks for that :)

the bitch of yesterdays calorie intake is this: i made taco meat, but im not sure what the actual calorie were because on the package of ground beef, it lists all the nutrition facts BEFORE its cooked and all the grease is drained out. so i dont know. the package said 4 ounces of meat (not very much) has 30 grams of fat and 350 calories...now, i KNOW that its way less than that after i cook it and drain off the fat. but i dont know exactly. DAMN.

indeed, today was going to be a rest day, but i changed my mind, and i will be injoying some cardio this afternoon when i get off work. i meant to go this morning, but i was tired from GETTING UP ALL NIGHT FOR PEANUT BUTTER. its the nectar of satan.

Possibly my biggest weakness in the world is peanut butter cups. I could eat them until i puked. I think i crave the peanut butter because it gives me that slight hint of peanut butter cup delight.

Strangely i was wondering the same thing about ground beef recently. I get 80%/20% so it's a ton of fat. But how much of that fat actually makes it to my mouth? Uncooked it might be 22 grams, but i know some of that is left in the pan and then more in the plate. Tough to say. Same with bacon.

Whatever you do, don't let that little mental seed of "i didn't really get all of the calories" grow into a peanut butter feast later!
 
You want 1 gm per lb of LBM (not bodyweight) or use bodyweight x .08 (this is what i use)

Here's what i calculated for you:

Weight: 185
Maintenance: 2775 (bodyweight x 15)
Calories for fat loss: 2220 (bodyweight x 12)
Protein Grams: 148 (bodyweight x .08)
Protein Cals: 592 (protein x 4)
Fat Cals: 1628 (fat loss cals - protein cals)
Fat Grams: 181 (fat cals x 9)

Maintenance and calories for fat loss are general calculations. If you feel you need to lower cals to 2,100 then definitely do it. If you feel your real bodyweight (based on water) is lower, then rerun these calculations based on what you think that is. I wouldn't go as low as 176. Maybe 179.

And this week definitely wasn't a waste. You haven't done anything wrong and definitely haven't put on fat. You possibly have lost fat but just can't see or feel it because of that pesky water.

Hang in there bro.

thanks=)
gonna change the diet up for tomorrow.
i was scared i was going to be forced to jump the carb up day this saturaday.

i like to train 5 times a week thou, 2 on 1 off.
offcourse ill do my carbup days during a off day...so sometimes i may get once every 5-8 days or something.....do u think that would be a problem?
 
thanks=)
gonna change the diet up for tomorrow.
i was scared i was going to be forced to jump the carb up day this saturaday.

i like to train 5 times a week thou, 2 on 1 off.
offcourse ill do my carbup days during a off day...so sometimes i may get once every 5-8 days or something.....do u think that would be a problem?

No, as long as you rest on that day. Lifting weights and carbing up on the same day would be like pissing in the wind lol. That day of rest and carbing up will make those subsequent workouts insane!
 
No, as long as you rest on that day. Lifting weights and carbing up on the same day would be like pissing in the wind lol. That day of rest and carbing up will make those subsequent workouts insane!


i can atest to that! i felt like a WARRIOR the next couple days! say, what kinds of depletion work outs do you guys do? just curious...
 
ok onebreath.
just made up my new diet=)
im psyched like hell to get in the best shape i can for the next 3 weeks....and now theres only 2 days to my carb up!

100 g cheese
300 g lean beef
1 egg
60 g peanutbutter
150 g unsalted nuts
25 g whey powder
200 g of lettuce salad

all this comes out to 150,1 g protein, 30 g of carbs and 180,8 g of fat.

still a little bit shocked at the low protein...havent eaten this low in years!

as to the workouts MATTIE, i do 2on,1off....doing chest and back the 1 and 2 day...then rest...then the next 2 days legs and delts and arms, then start all over.
sometimes i get to change it up beacause of when i want a carb up day
 
i can atest to that! i felt like a WARRIOR the next couple days! say, what kinds of depletion work outs do you guys do? just curious...

Monday: Legs:

Squats 3x8
SLDL 3x8
Donkey Calf Extensions 3x12
Glute Ham Raise 3x8

Tuesday: Upper Body

Seated BB Military 3x8
BB Shrugs 3x8
BB Rows 3x8
Dips 3xfailure
BB Drag Curls 3x8

This should have me pretty much depleted

Friday: Full Body

Squats 3x8
Deadlifts 3x6
Seated BB Military 3x8
Donkey Calf Extension 3x12
Dips 3xfailure
 
i have problem finding foods....=(
i changed from the nuts and gonna drop the peanutbutter since a want something thats more volume....i got bacon on my mind and the pepperoni sausuge...but what more?
 
i have problem finding foods....=(
i changed from the nuts and gonna drop the peanutbutter since a want something thats more volume....i got bacon on my mind and the pepperoni sausuge...but what more?

I eat pretty much the same things everyday. The key that i've found for volume is basing everything on a ton of broccoli and mushrooms.

So right now i'm eating steak and bacon over broccoli and mushrooms with cheese and caesar dressing.

Yesterday it was the same thing except replace the steak and bacon with salmon.

Last night? Same thing, except it was steak and feta on top.

With all of the broccoli i stay full.
 
i also eat mostly the same things...eggs with cheese, little caesar salads, steak, etc...


penaut butter in the middle of the night...

i do need to up the veggies tho. do you guys feel like you lose faster when you do alot of veg?
 
man i feel good.
starting to look good now when my water is gone down a little bit....2-3 weeks more and ill be shredded.
the only problem is that in my postworkout meal there will be 7 g of fat whit my 20 grams of protein...should i change it up or do u guys think i can get away whit it?
 
Veggies...hmmm. I'm experimenting with this now. This week I have eaten a ton more veggies (still under my carb range) but I am carrying more water this week. It very well could be the veggies. Experiment and see how you react. It is certainly advisable to get in as mand as you can.

Onebreath - can you give her the "list" of the best veggies to include?
 
hey onebreath...you ever hurt of this type of diet making one more prone to developing kidney stones?

Yes, studies have shown this as a possible side effect of staying low carb long term. Ketogenic diets are used for epileptic children and they are kept on this diet (without carbups of course) for up to 3 years at a time. All of the studies have used these (and not dieter or atheletes) as models. Their protein intake is much lower than ours so its difficult to make a good comparison.

Regardless, it's best to think of this diet as a shorter term solution. I personally would not run this for more than 12 weeks.

Here is some specific info:

*************************************************************

There are few studies of the long term effects of a ketogenic diet. One of the few, which followed two explorers over a period of 1 year was done almost 70 years ago (1). Beyond that
study, the two models most often used to examine the effects of the ketogenic diet are the Inuit and pediatric epilepsy patients. Epileptic children have been studied extensively, and are kept in ketosis for periods up to three years. In this group, the major side effects of the ketogenic diet are
elevated blood lipids, constipation, water-soluble vitamin deficiency, increased incidence of kidney stones, growth inhibition, and acidosis during illness.

However, the pediatric epilepsy diet is not identical to the typical ketogenic diet used by dieters and healthy adults, especially in terms of protein intake, and may not provide a perfect model. While studies of epileptic children give some insight into possible long term effects of a ketogenic diet, it should be noted that there are no studies of the long-term effects of a CKD or similar diet approach. The consequences of alternating between a ketogenic and non-ketogenic metabolism are a total unknown. For this reason, it is not recommended that a CKD, or any ketogenic diet, be followed indefinitely.
 
man i feel good.
starting to look good now when my water is gone down a little bit....2-3 weeks more and ill be shredded.
the only problem is that in my postworkout meal there will be 7 g of fat whit my 20 grams of protein...should i change it up or do u guys think i can get away whit it?

Are you talking post workout on your low carb days? If so that's not a problem at all.

I'm glad you're getting that water off. I'm holding water just thinking about those salted peanuts you were eating :)
 
I can't find that tiered list. Here is a list recommended by Charles Poliquin:

Broccoli
Lettuce
Cabbage
Cauliflower
Mushrooms
Green beans
Onions
Asparagus
Cucumber
Spinach
All forms of peppers
Zucchini
Cauliflower
 
Pictures from last night @ 230.8 lbs. Shitty quality still. I'll try to get my camera working by end of next week.

10engj7.jpg


2q8vfkn.jpg


Looking forward to getting rid of these damn love handles!

2d7hmck.jpg


112ag3l.jpg
 
hey onebreath.
theres something i dont understand.

its my bodyweight*08= 66,4 kg! 143 pounds..
i now i dont weigh that little.
i weigh about 83 now whit my abs visible, i cant be that far of from my lbm. so i would guess in lbm i would weigh atleast 165 pounds.
i dont understand this...and when i count out the fat cals it all gets messed up.

plz explain again...i dont get it.
cous i know that im not 10 kg from my good shape....

i dont get this!
 
hey onebreath.
theres something i dont understand.

its my bodyweight*08= 66,4 kg! 143 pounds..
i now i dont weigh that little.
i weigh about 83 now whit my abs visible, i cant be that far of from my lbm. so i would guess in lbm i would weigh atleast 165 pounds.
i dont understand this...and when i count out the fat cals it all gets messed up.

plz explain again...i dont get it.
cous i know that im not 10 kg from my good shape....

i dont get this!

bodyweight x .08 is a general calculation, not extremely scientific. If you feel you need more protein then add more. I'm currently doing bodyweight x .08 and i made big PRs in the gym this week. I don't think i'm losing any muscle whatsoever, in fact i feel like i'm gaining.

Don't underestimate the anabolic effects of the carbup. We are programmed to think we need shittons of protein or our muscles are going to fall off in a day. Maybe on a carb based diet, but not a CKD.

Try not to overthink it. If it's bugging you too much, add some protein.
 
Yes, studies have shown this as a possible side effect of staying low carb long term. Ketogenic diets are used for epileptic children and they are kept on this diet (without carbups of course) for up to 3 years at a time. All of the studies have used these (and not dieter or atheletes) as models. Their protein intake is much lower than ours so its difficult to make a good comparison.

Regardless, it's best to think of this diet as a shorter term solution. I personally would not run this for more than 12 weeks.

Here is some specific info:

*************************************************************

There are few studies of the long term effects of a ketogenic diet. One of the few, which followed two explorers over a period of 1 year was done almost 70 years ago (1). Beyond that
study, the two models most often used to examine the effects of the ketogenic diet are the Inuit and pediatric epilepsy patients. Epileptic children have been studied extensively, and are kept in ketosis for periods up to three years. In this group, the major side effects of the ketogenic diet are
elevated blood lipids, constipation, water-soluble vitamin deficiency, increased incidence of kidney stones, growth inhibition, and acidosis during illness.

However, the pediatric epilepsy diet is not identical to the typical ketogenic diet used by dieters and healthy adults, especially in terms of protein intake, and may not provide a perfect model. While studies of epileptic children give some insight into possible long term effects of a ketogenic diet, it should be noted that there are no studies of the long-term effects of a CKD or similar diet approach. The consequences of alternating between a ketogenic and non-ketogenic metabolism are a total unknown. For this reason, it is not recommended that a CKD, or any ketogenic diet, be followed indefinitely.

this is interesting...over a year ago before i started low carb i was having the WORST kidney problems--which did end up with me having a kidney stone (UM, OUCH! dude.) anyhoo, i was also very prone to uti's, etc...always having kidney pains...but i havent had ANY trouble with that since low carb...i dont know. maybe it was just coincidence. :)

feeling a little discouraged today, i think i can attribute that to my lovely mothly visitor (sorry guys) making my body bloated, so i cant tell if ive made even the tiniest bit of progress. plus im a hormonal lunatic. i seriously go up almost a whole pant size during this time, and its very VERY frustrating when your trying to get ripped. geez!

however, despite feeling like water ballon, lots of parts of me feel very TIGHT when i squeeze them. this i like. looking forward to a ripper workout this afternoon with scotty the body (he he) then home for some noodles! WOOT
 
this is interesting...over a year ago before i started low carb i was having the WORST kidney problems--which did end up with me having a kidney stone (UM, OUCH! dude.) anyhoo, i was also very prone to uti's, etc...always having kidney pains...but i havent had ANY trouble with that since low carb...i dont know. maybe it was just coincidence. :)

feeling a little discouraged today, i think i can attribute that to my lovely mothly visitor (sorry guys) making my body bloated, so i cant tell if ive made even the tiniest bit of progress. plus im a hormonal lunatic. i seriously go up almost a whole pant size during this time, and its very VERY frustrating when your trying to get ripped. geez!

however, despite feeling like water ballon, lots of parts of me feel very TIGHT when i squeeze them. this i like. looking forward to a ripper workout this afternoon with scotty the body (he he) then home for some noodles! WOOT

You nailed it. Water retention sucks because you can't see where you are. Ironwings is having the same problem right now. I think she's down in weight overall but it's not possible to see because of the water. It's frustrating!

I'm no expert of course but i understand that some forms of BC help with the monthly symptoms as well as keep them on a nice, tight schedule. Going up an entire pants size sounds rough!
 
Just wanted you guys to have this info. It comes from Lyle McDonald's Ketogenic Diet book:


Alcohol
Although alcohol is not represented in the above equation, having no direct effect on
ketosis, alcohol intake will have an impact on the depth of ketosis and the amount of body fat
used by the body. As discussed in chapter 4, excessive alcohol intake while in ketosis can cause
runaway acidosis to develop which is potentially very dangerous. Additionally as alcohol intake
limits how much FFA can be processed by the liver, calories from alcohol will detract from overall
fat loss.
 
Just wanted you guys to have this info. It comes from Lyle McDonald's Ketogenic Diet book:


Alcohol
Although alcohol is not represented in the above equation, having no direct effect on
ketosis, alcohol intake will have an impact on the depth of ketosis and the amount of body fat
used by the body. As discussed in chapter 4, excessive alcohol intake while in ketosis can cause
runaway acidosis to develop which is potentially very dangerous. Additionally as alcohol intake
limits how much FFA can be processed by the liver, calories from alcohol will detract from overall
fat loss.

Good thing i'm a reformed drunk.
 
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