I was just wondering why everyone seems to hate carbs so much. I can see that point when dieting, you have to cut calories somewhere, but what about when bulking? I've seen several posts saying that person A's bulking diet is high protein, moderate carb and moderate fat. I've also seen a post telling someone to eat 250grams of carbs when bulking. Why is that? I know I try to follow the 40-40-20 split. Although, recently it's been more like 30-50-20. Seems to me that if you want to up your calories, then carbs are the ideal choice. Not only that but they give you energy for working out and keep your body from using protein as fuel.

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