future Freelance Writer Platinum Aug 5, 2009 #2 Grits: CalorieKing - Calorie Counter - Calories in Breakfast Cereals, Cooked: Corn Grits, white, cooked, with water, without salt Corn: CalorieKing - Calorie Counter - Calories in Vegetables, Fresh: Corn, sweet, white, raw
Grits: CalorieKing - Calorie Counter - Calories in Breakfast Cereals, Cooked: Corn Grits, white, cooked, with water, without salt Corn: CalorieKing - Calorie Counter - Calories in Vegetables, Fresh: Corn, sweet, white, raw
HAYEZ Crack Peddler Platinum Aug 6, 2009 #3 Thanks. I had thY info. Was mainly lookin for if it was any different then reg corn. Found some at store make cheese arepa with it now. Good as he'll
Thanks. I had thY info. Was mainly lookin for if it was any different then reg corn. Found some at store make cheese arepa with it now. Good as he'll
future Freelance Writer Platinum Aug 7, 2009 #5 Yes a refined product will increase the glycemic value as simply as grinding up oatmeal.