Roonytunes
New member
I know that some consider cheese to be too high in fat, but I am really having trouble eating a lot of protein from chicken, fish and meat. I found string cheese which is 80 cals, less than 1g of carbs, 8 g of protein and 5 g of fat (3.5 g saturated fat). If I eat two strings, that is 16 g of protein for me at one sitting, similar to a can of tuna. Is this okay or too much of saturated fat? Is there one kind of cheese that is better than another for protein needs when trying to build muscle?
Thanks!
Thanks!