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Nearly 48 hours, and my chicken broth is almost done


Welcome to the EliteFitness.com Bodybuilding Site! Please join this discussion about Nearly 48 hours, and my chicken broth is almost done within the Chat & Conversation category.

Excerpt: My nephew is gonna have some homemade chicken rice soup. Next up: A little Gumbo.

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  1. #1
    Da Pope
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    Nearly 48 hours, and my chicken broth is almost done

    My nephew is gonna have some homemade chicken rice soup.

    Next up: A little Gumbo.

  2. #2
    Da Pope PICK3's Avatar
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    Re: Nearly 48 hours, and my chicken broth is almost done

    wtf does your yankee ass know about gumbo?

  3. #3
    Banned redsamurai's Avatar
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    epic fail bro
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    Re: Nearly 48 hours, and my chicken broth is almost done

    and what the hell takes 48 hours to cook??

  4. #4
    Da Pope
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by PICK3
    wtf does your yankee ass know about gumbo?
    Lot's of coonies up here in the patch my young cockhound.

  5. #5
    Da Pope
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by redsamurai
    and what the hell takes 48 hours to cook??
    That is just for the broth. I like to reduce very slowly.

  6. #6
    Da Pope PICK3's Avatar
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by mountain muscle
    That is just for the broth. I like to reduce very slowly.
    It's just chicken broth bor.

    You're not in Tuscany trying to age a fine wine.

  7. #7
    Da Pope
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by PICK3
    wtf does your yankee ass know about gumbo?

    BTW if you have any good gumbo recipes share them.

    I am assuming you are a pork, beef type gumbo guy.

  8. #8
    Da Pope PICK3's Avatar
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by mountain muscle
    BTW if you have any good gumbo recipes share them.

    I am assuming you are a pork, beef type gumbo guy.
    Yeah, I like sausage.

    Don't worry tomorrow, Frisky, Fiesty, and/or KSharp will chime in.

  9. #9
    Da Pope
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by PICK3
    Yeah, I like sausage.

    Don't worry tomorrow, Frisky, Fiesty, and/or KSharp will chime in.
    What no recipes?

    I love gumbo.

    Met a lot of great coonies in my job and damn they can cook. Get a coonie in cold weather and they crank out some great food. lol.

    48 hours is a bit long. I cooked 2 whole chickens, slowly, overnight and prepped them before I started the broth.

    Ever seen a skinny OFT? He is on crank. Ask Scots, we eat well on the rig.

  10. #10
    Da Pope PICK3's Avatar
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    Re: Nearly 48 hours, and my chicken broth is almost done

    Quote Quote posted by Gymgurl
    What do any of you GUYS know about cooking anyway
    I'd starve to death if someone took my crockpot

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